FR
Filter & Sort
District
( Selected)
AND
Places
( Selected)
AND
Option
( Selected)
Dietary restrictions
AND
Cuisine
( Selected)
OR
Dish
( Selected)
OR
Type
( Selected)
AND
Amenities
( Selected)
AND
Services
( Selected)
AND
Special Menu
( Selected)
AND
Atmosphere
( Selected)
Time
( Selected)
Budget
( Selected)
Sort By

Restaurant Top Pick

Vieux-Port Steakhouse

Old Montreal
4.6$$$ & $$$$
Opens Today at 10:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
SteakhouseGrillSeafood/FishBrunchGreat selection of winesResto-Bar

About us

More than a restaurant, it’s an institution: quality AAA aged beef, cooked to perfection, for over three decades. You’ll love the classic atmosphere, warm and welcoming. The restaurant is situated directly on St. Paul Street in a beautiful, century-old structure. Inside, you’re greeted by old stone walls, wood floors, cozy fireplaces and an attentive staff.

Located on Saint-Gabriel street, surrounded by beautiful old buildings, the magnificent garden courtyard of Old Port Steakhouse will charm you. The picturesque stone walls that surround it and its beautiful greenery make it an unparalleled place to enjoy the summer weather in complete privacy. Its new decor includes an outdoor bar, ideal for a drink. The Old Port Steakhouse terrace also offers you the opportunity to dine, dine and new this year, to brag à la carte, all with the same quality standards as the Old Port Steakhouse.

Our Specialties

Seafood, Beef, Chicken, Fresh Lobster, Fresh Oysters, veal, Lamb, Filet Mignon

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment

More details

Garden-Terrace

Virtual Visit

Reviews for Vieux-Port Steakhouse

Food
Service
Boost your reputation
on Google4.5 (9600+)
*as of 2026-01-31
5★
77%
4★
12%
3★
4%
2★
6%
1★
0%
Page 3 of 3 - 45 Reviews

This is definitely a place you'd like to eat when traveling to Montréal. It is a bit pricey at first glance online but totally worth it. A very intimate restaurant. I decided on the prefix menu that includes a salad, entree, & dessert. My filet mignon was cooked to perfection, it was like butter. Our server Monosh was very attentive & on point from beginning to end. He took our order & we received it exactly as requested including any changes/requests. A must try!

Nov 5, 2023
on Google

Service was good & the ambience was pleasant. However, the food was of mediocre quality, especially considering the price you pay for it.

Nov 4, 2023
on Google
Foodie
5 Reviews
2.0

I read the reviews prior to going to the restaurant & they did not look good. I figured I would make reservations anyways & judge for myself. To make a long story short, I wish I would have listened to those reviews & went elsewhere. The food was mediocre, the portion sizes were small for the price. The chicken was not fresh & tasteless.The side veggies were soggy. The steak was small & not cooked to how we wanted it. They serve you fast & expect you to get out quickly. Will not recommend this restaurant to anyone, nor will I be going back.

May 19, 2013
ErFer
8 Reviews
2.0

It was my first vist & guaranteed my last! We had gone for the brunch for my father's birthday, never again! The food was nothing special, i've had better. It was extremely over priced for the mediocre quality. The service was terrible, you could tell that the waiters had no interest in being there because they rarely visited our table to ask if everything was okay. They were so absent that my husband had to get up & serve our table coffee by going & get the coffee pot. They only showed up to take our empty plates, thank god for at least that! Not worth even trying this place out, don't waste your money!

Apr 18, 2013
Foodie
1 Review
2.0

I decided to give this resturant a try after seeing it listed on Happening Gourmand. My boyfriend & i both ordered salads for our entree. They brought him escargot. He said he ordered the salad. they then brought him the soup. Again he asked for the salad & finally got it.We both ordered our steaks to be cooked medium. When he started cutting into this we saw that it was rare. The waiter only offered to throw it back on the grill, wouldnt even bring him a new steak. Desserts were just as impressive. It had to be the worst creme brule I've ever had. For the prices they charge I would expect a friendly waiter & to at least have the food cooked the way you ordered it. I will never go here again.

Jan 19, 2013