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Restaurant

Victoria Szechuan

Bring your own wine
Greenfield Park
4.6$$
CLOSEDOpens Tomorrow at 4 pm
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Victoria Szechuan Greenfield Park: Menu, Reviews & Reservations (2026)
SzechuanAsianChineseBring your own wine

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Reviews for Victoria Szechuan

Food
Service
on Google4.2 (100+)
*as of 2026-05-15
5★
77%
4★
9%
3★
8%
2★
4%
1★
2%

Review Summary

Reviews describe Victoria Szechuan as a top Chinese restaurant in town with great service, tasty food and friendly staff. Guests also note the need to book in advance, good portions and reasonable prices, and they express a willingness to return after multiple visits, with lamb and Yu Xiang Pork among the recommended dishes.
Page 1 of 1 - 2 Reviews

The best Chinese food you can eat in Mtl. The chef is amazing. The service was great, the waitress was extremely attentive & kind, & the food was delicious & incredibly fresh. We had Combo 1 & Combo 3, plus Mu Shu porc, dumplings in peanut butter & spring rolls. We were 5 adults, & we couldn't finish all the food. The winner of the night was General Tao. Everything was delicious, but I have never had a General Tao like this. There are no words. Definitely, you need to try. They deliver through apps, & take out is available. However, I would suggest you eat at the restaurant since the food is recently cooked so it changes everything. The restaurant was quiet & nice. We had a great time. Absolutely recommended, & we will be back to try the rest of the menu.

Oct 28, 2023
on Google
rockinmarty
1 Review
5.0

WOW!!!
food was amazing. I had the Tum yum soup(very tasty), my wife had the hot & sour soup(she said it's the best she had in a while)the dumplings whith peanut sauce were great, bite size & covered in sauce that balanced everything. For our main we had the combo for two #3 wich included General Tao, Thai beef, fried noodle with veggie chicken & shrimps & a bowl of steam rice. Everything was really good but we must admit that the general Tao was particularly amazing. The little pieces of chicken were perfectly breaded & were crispy in a well balanced sauce. We will go back!!!

Feb 16, 2014