Vargas
Restaurant
Vargas
Opens Today at 11 am
| Monday | 11 am - 2 pm, 5 pm - 10 pm |
| Tuesday | 11 am - 2 pm, 5 pm - 10 pm |
| Wednesday | 11 am - 2 pm, 5 pm - 10 pm |
| Thursday | 11 am - 2 pm, 5 pm - 10 pm |
| Friday | 11 am - 2 pm, 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 10 pm |
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Info & Location
Vargas is situated in the heart of downtown Montreal business district, and walking distance to all the major hotels. Vargas is a chef driven American classic Steakhouse in an elegant and sophisticated ambiance, Our focus is on quality and freshness, from our sustainably sourced fish to the perfectly aged Canadian Beef. Vargas is unique to the city to offer the combination of Sushi and Steak, you can’t go wrong with such a varied offer of flavors. Our wine cellar is extensive and offers something for everyone by the bottle or by the glass. The staff are always attentive and professional your GM’s Mike Digaletos and Stefano Apostolatos can cater to any private function and special requests.
Amenities, services & more
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Reviews often mention
steak(65) sushi(28) dessert(18) rib(16) bar(11) recommend(11) potatoes(10) steakhouse(9) salad(9)Page 7 of 9 - 163 Reviews
G
The steak was amazing. Rib eye fry aged 28 days to perfection. The sushi on the other hand was lacking, & probably not even on par with your typical all you can eat joint. The service was great, but it seemed like a restaurant made more for business meetings than to celebrate special occasions. Overall, if you are looking for great cocktails & steaks, would recommend.View more
Jason
I had a 90 day dry aged rib eye, it was cooked perfect. I had the bone marrow & whisky sauce to dip & it was deliciousView more
Andrea
I ordered a steak & Monte Carlo potatoes for lunch & the steak tasted as if it was cooked & reheated for way too long. Medium cooked steak should never taste dry, terribly cooked. The best thing was the gravy, it tasted homemade & was the highlight of what I ate. I would try something different next time, maybe an off day for the chef when we went, but my expectations won't be very high.View more
Massi
Points positifs: - Bon service. - Salle calme. - Ambiance chaleureuse. - Viande tendre. - Entrée bonne. Points négatifs : - La cuisson du tomahawk n'était pas homogène. - Les frites aux truffes & les champignons grillés était extrêmement salés. - petite sensation d'inconfort à la table où nous étions (à côté du mur rideau, il faisait un peu froid). - L'eau des lavabos est froide, faudrait revoir le réglage du mélangeur).View more
Raouf
Mid food Streak frite was expensive for what you're getting ,the fries are soggy but the meat is okay. The calamaries are tasteless & the batter crumble as soon as you touch it Sushis are fresh but again expensive (50 for 20 pieces) The apple cheese cake was old & it's graham base soggy. The Ferrero chocolate cake was absolutely tastelessView more
Wes
Fantastic meal, excellent service & comfortable relaxing ambiance. A perfect place to commemorate a colleague's retirement.View more
Mypersonal
Impressive 5-star staff, a top-notch ambiance, & a perfect fillet mignon stole the show at our office party. However, the dessert left much to be desired, & the Caesar salad was disappointingly simplistic. Overall, a mixed experience with room for improvement in the culinary department.View more
Audrey
Service impeccable. Chaleureux & professionel. Coùt abordable dans un beau cadre. Je recommandeView more
Véronique
Les asperges étaient brûlées les patates étaient sèches laisser trop longtemps en dessous de la passes l'entrée de brochettes la viandes étaient pleines de veines difficiles à manger. Une table de cliente à côté étaient nues pieds & s'amusaient à déranger les tables autour. Tellement une grosse déception pour 500$View more
Ayden
I brought an associate from out of town to Vargas not too long ago, as I've been several times before & always had a great experience. We requested to sit at the bar & ordered an assortment of appetizers, including, the shrimp cocktail, shrimp tempura, grilled angus beef satays & the tuna tartare, as well as, several delicious cocktails. The shrimp tempura was notably very delicious, but everything else was still very good; the food has never disappointed. The only downfall of this particular visit was the atmosphere on this specific night. Someone who looked to be either the manager or possibly a supervisor seemed to be hovering around the bar area, staring at the customers sitting at the bar for prolonged periods of time. As someone who has been there before, it felt very odd, & for my friend who had never been before, he felt very uncomfortable as a result of this individuals actions. It was a little disappointing & led us to cut our time shorter than we would've liked because we didn't feel very welcome. The bartenders that night were phenomenal & made one of the best espresso martinis i've had in a while (would recommend) Johanne & Cris were extremely kind & made our experience notably better. We loved talking to them & spending the night with them at the bar, excellent service! Overall, will be returning, as the restaurant is normally wonderful in all aspects, but this particular evening was a little bit disappointing.View more
Scott
Great service & food. The steak & frites were amazing.View more
Natasha
Large menu selection & affable wait staff make for a nice eating experience. That said, the seating area can get loud - even if only half full of patrons - which can make it challenging to hear conversations at your own table.View more
Chanel
Food was ok, not the best steak dinner I've had. Service was slowView more
Brian
We were celebrating our anniversary & made reservations to eat here. Some of the low ratings concerned me however I don't see the merit in them? The food was fantastic! I ordered the Ribeye & my wife ordered the kamikaze. Also got a side of mushrooms & mashed potatoes. Everything was perfect, steak was cooked to perfection & the sushi was very high quality. Service was not slow at all (& the place was packed when we went). Not sure of the negative reviews but I had a great experience. Will return when we visit Montreal again!View more