Tiramisu

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1 Commentaire

4.0

So disappointed by Tiramisu! So loud you barely hear the person in front of you

Pro: food, cocktails, décor (minus the graffiti) : Cons: LOUD LOUD LOUD
Will not go again.

Chef Chanthy Yen is a master & I wanted to try Tiramisu because he worked on the menu & plates. Overall, I will never go again in this LOUD restaurant. People at other tables were either screaming at themselves, or just stay silent like the table of 5 I could see from my seat.

FOOD: it's a pizzeria with influences of Asian cuisine. Very good plates presentation. & it mix well. The pizza dough was nice & airy, flavors were there, interesting combination of mortadella & truffle oil. I recommend this plate. The Tonkotsu was good, but it missed some punch. Pork meat was dry so a little less cooked would have been excellent. Missing a little spicy flavor that would kick just a little (& I'm not a fan of hot dishes). My favorite dish was the Tiramisu for dessert. Light, great coffee flavor.

Drinks: fair on alcohol, & balance between acid, sour, umami & sweet. Definitely you have to try one cocktail.

Ambiance: there is a DJ playing music you could hear on a fashion defile. Loud, rhythmic, & after 2h, you're feeling you've heard quite same song since the beginning. The décor is modern, with concrete surfaces that enhance echo. People come here for drinks & food & get to shout at their friends / partner to be heard. We came at 7, sound was 82dB. At 8pm, it averages 87-88dB. Improvement required here.

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1 Commentaire

5.0

Great ambiance & spaces. The foods was delicious & the staff very accommodating since I came early in the evening around 5 pm. I would try their wooden pizza next time 😋. The portion of the pasta is quite reasonable & the sauce is very tasty. All the elements of the flavours is quite rich & I would recommend. 👍

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1 Commentaire

5.0

Great service & the food was excellent!

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1 Commentaire

4.0

Amazing Decor !
Menu & wine list a little limited but the food was excellent! the fusion between Italian & Japanese was awesome! Best arancini ever!! & the tomato sauce was authentic & purely traditional! Bravo!!

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1 Commentaire

4.0

Mes invités & moi-même avons beaucoup aimé notre expérience.
Nous reviendrons d'ici peu.

Merci, succès & à bientôt !
Cordialement, CG

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1 Commentaire

4.0

I went with a girl friend, ordered Tuna Tataki & Endive salads as starters. They were ok, borderline a bit disappointed as the salad had bitter after taste & the tuna was lacking flavor.
We had the Duck pizza & Carbonara pasta. They were both good, the pasta texture was just cooked right, not too salty. It is a new flavor to have Pékin roast duck on a pizza, & it paired up well with their in-house habanero sauce.
The wine list offers great choices for bottles or glasses. I enjoyed my Pinot Grigio very much, & reasonable priced.

Finally, I gave a 4 stars because our waitress saved the experience as she did ask our feedback about the starters, & we expressed our disappointment. She was attentive & listened to our comments. It was very well appreciated given how hard it is to hire staff right now. It's a nice Happy Hour place, but I would say I had better Italian fusion dinner elsewhere.

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1 Commentaire

5.0

First time there & we really enjoyed our evening. Food was great & very tasty. I loved the atmosphere it's very lively & the staff were all so pleasant & helpful, very attentive. Will most definitely be going back.
Thank you!

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1 Commentaire

2.0

Je reviendrai pour un tiramisu & un vino, mais rien de plus.

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1 Commentaire

2.5

Nous y sommes allés pour le brunch, la nourriture était très décevante. Nous étions 6 & 5 d'entre nous n'ont pas aimé notre plat. Un peu cher pour la qualité.

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1 Commentaire

5.0

Had a great experience. Restaurant has a very cool vibe. The food exceeded our expectations. 3 different pizza - all very good. Bucatini alla carbonara was rich & delicious. Service was very good.