Tiramisu propose une synthèse précise des traditions culinaires italiennes et de la rigueur japonaise au sein d'un espace architectural dynamique. Le menu met l'accent sur les contrastes structurels, associant les pâtes fraîches étirées à la main aux préparations délicates de poisson cru et aux crudos exécutés avec précision. Les convives découvrent un concept de fusion où le confort traditionnel des féculents rencontre les profils umami épurés des techniques de fruits de mer inspirées de Tokyo. La cuisine maintient des normes rigoureuses d'approvisionnement en ingrédients pour soutenir une sélection diversifiée d'entrées et de plats à partager. Les surfaces brillantes et l'éclairage théâtral définissent l'atmosphère, reflétant la dualité de cette influence culinaire bicontinentale. Cet établissement agit comme un point central pour ceux qui recherchent une interprétation moderne des saveurs méditerranéennes et est-asiatiques préparées avec une constance technique exemplaire.
Le Tiramisu séduit régulièrement ses convives grâce à son décor magnifique et chic, ainsi qu'à son menu fusion inventif qui marie habilement les influences culinaires italiennes et japonaises. De nombreux visiteurs sont conquis par la grande qualité de la cuisine, soulignant tout particulièrement l'excellence des pizzas, la finesse des plats de pâtes et la créativité des cocktails. Le restaurant est fréquemment salué pour son service accueillant et professionnel, plusieurs membres du personnel étant reconnus pour leur approche attentive, chaleureuse et compétente. Que ce soit pour une sortie décontractée, un anniversaire ou un événement de groupe, l'endroit est souvent décrit comme une destination incontournable à Montréal qui donne envie aux clients de revenir pour vivre une autre expérience mémorable.
Everything was incredible. We got the alla vodka pasta (with extra sauce & chicken) & YUMMMM!! Alberto recommended it & he was a great dude! The il classico pizza was also pretty good! Beautiful inside as well! Highly recommend!! shoutout alberto
I have been visiting Tiramisu Restaurant every time I come to Montreal, & each visit continues to exceed my expectations. The restaurant itself is beautiful, very well kept, & has such a welcoming atmosphere. The hospitality I have received has always been exceptional, & the food is absolutely delicious.
I wanted to take a moment to give a special shout-out to the manager, Alberto. He was incredibly professional, knowledgeable, & welcoming. His attention to detail & genuine hospitality truly made my trip even more memorable.
The entire team made me feel so welcomed that I found myself coming back every evening for a drink during my hotel stay. The service, atmosphere, & overall experience are what keep bringing me back.
Thank you to Alberto & the entire Tiramisu team for making every visit so enjoyable. I truly appreciate the wonderful hospitality & can't wait to return on my next trip to Montreal!
Amazing service by Adam. The restaurant is very beautiful & the the service was so very kind. Loved the ambiance & the food, especially de 10 oz steak was perfectly cooked. 10/10, would totally recommend.
Beautiful restaurant. The lamb ragu needed salt & lacked flavor. The pitcher of sangria being $38 we expected at least 2 glasses each, instead it was 1 glass each & barely half of another to split. It was full of ice. The rose sangria was delicious though. I would come back for drinks but not for food.
I had such an incredible experience here they truly made my night feel special from start to finish. The staff were amazing, so nice, & went above & beyond to make sure everything was perfect. The food was absolutely amazing every dish was full of flavor & beautifully presented. You can really tell they care about what they do. I'll definitely be coming back & recommending this place to everyone I know!😊
Tiramisu, what can I say!? This restaurant, its team, from the front of house to the back of house.
We had an amazing time.
The service was on point, shoutout Jordan, kept our curiosity & thirst at bay. The food was visually beautiful & very delicious. A special thanks to Carlos who came out to greet us & introduce himself.
The tiramisu as the dessert was quite spectacular, I wouldn't have expected anything less. This restaurant gave us a great even & we will definitely be back.
The waiters were kind of rude & condescending with us. & the food (my friend & I both got pizzas) was disappointing. I could tell the spinach on mine wasn't fresh & hers just wasn't that good specially for the price. I love food & don't mind paying for it as long as it's worth it. Not in this case, both service & food were disappointing.
One good thing to mention, the ambiance is absolutely beautiful. That's the only reason why I'm giving 3 instead of 1.
Amazing service. Food was obviously well presented, fancy & delicious. The place is just beautiful. Big windows, shabby chic decoration. I loved how the chef came & introduced himself. Tiramusu was just…fab!
