Tiramisu est spécialisé dans la cuisine italienne avec une influence japonaise (italo-japonaise). Le menu est axé sur l'amour des Italiens pour la pizza et les pâtes. Tiramisu offre une atmosphère festive et décontractée et vise à célébrer le mélange de cuisines variées que l'on trouve à Montréal. C'est l'endroit idéal pour manger une pizza, découvrir des vins naturels, déguster des sakes et des crus italiens - pour toutes les occasions.
Les avis sur Tiramisu mettent en avant des saveurs intéressantes et une ambiance agréable, avec des pizzas et des plats fusion italiens et japonais qui séduisent par leur originalité et leur présentation, et un service souvent chaleureux et attentif. La constance est variable: certaines pizzas arrivent froides ou avec des bords brûlés, d autres plats semblent plus petits que prévu, et des temps d’attente peuvent être longs. L’intérieur, parfois sombre, peut manquer d’intimité selon la disposition des tables, et quelques plats sont jugés chers pour ce qu’ils offrent. En revanche, la carte et le tiramisu reçoivent des éloges: des desserts européens authentiques pour certains, et des options de brunch et de cocktails appréciées, avec un accueil et un accompagnement soignés dans la plupart des visites. L’adresse est souvent recommandée pour ses saveurs audacieuses et ses pizzas fusions et pour un service qui peut faire la différence, tout en restant consciente des possibles déceptions liées à la cuisson ou au rythme du service. En somme, Tiramisu est une option à tester pour une expérience gourmande et conviviale, avec des points forts marqués et des points à surveiller.
I recently dined at Tiramisu with my girlfriend, & I have mixed feelings about our experience. We began with a sushi arancini as an appetizer, which, while tasty, left us wanting more due to its small portion size.
For the main course, I ordered a pasta dish, & unfortunately, it didn't live up to expectations. It lacked the flavors & quality I anticipated. My girlfriend ordered a pizza, & to our disappointment, it also fell short of our taste preferences.
The service was passable, but there was an unexpected change in our server towards the end of the meal, without any explanation. This transition caused a delay in receiving our bill, which was frustrating.
What stood out the most was the crowd in the restaurant – predominantly in the 60-85 age range. While this added a unique dynamic to the atmosphere, it wasn't quite what we expected.
I’ve never given 5 stars for every category of criteria on Google before but this restaurant really deserves it. Everything about this establishment is great. From the food to the service & the atmosphere. Let’s start with the food, the il classico pizza is fantastic, the branzino my wife had was very, very good according to her & the tiramisu dessert was one of the best we’ve ever tasted. Originally, I didn’t think I would enjoy the tiramisu because it contains some Japanese whiskey but it wasn’t even detectable after the first bite. My wife is Italian & we’ve lived in Italy for 15 years & my favorite dessert is tiramisu & I’ve always compared the tiramisu in restaurants to hers & this was just as good if not even slightly better. The pizza too was like you get in Naples, Italy, so very good. We’re here in Montreal for 3 nights & we will definitely be going back to Tiramisu (restaurant) again. Can highly recommend this place. Oh, as for the service, Melissa was great. Very attentive to our needs & very friendly. Everything 5 stars. Don’t hesitate in going to Tiramisu!
20 sept. 2023
sur Google
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I made reservations & I said it was for my birthday. Two of us took entrées & meals & my cousin & her kids shared pizzas & cesar salad. The salad came when we were all almost done eating. When the waitress asked about how we were thinking about the bills, my sister & I said we're splitting it. Then, my cousin said I want to take the bill. This was before we got the food. We had told the waitress, my sister & I to ignore my cousin & split the bill. Before we finished eating, the waitress never came to the table though we gestured... so my sister got up to went to see her at the bar. She told her to please split the bill because it's expensive & we don't feel right about letting my cousin pay for everyone. My sister was explaining this & the waitress still said hmm no I have to accept that your cousin wants to pay. We're all in between 31 & 40. 2 people say split the bill & 1 said no. Your waitress let my cousin pay the 270$ bill. It made my sister & I very very uncomfortable. My cousin doesn't accept us paying her back but we know it's above her budget. The food was great but I picked the place, not her. It is NOT right for the waitress to not listen to the majority of the party. It's causing us to be really uncomfortable & we did everything possible to ask for separate bills. It put this shade over a great day for my birthday. It made me feel bad just because the waitress... what? ... wanted to ignore us? It's not right. She also kept talking to my cousin in English because she could see she had trouble in french. FYI, an immigrant (my cousin has been here for 6 years, me for 29 years) that doesn't speak well in french does NOT necessarily speak english!! So yeah... not the best. It made us all feel awkward afterwords. & please, when someone says I wanna pay for myself, don't make a bill of 5 to give to one person.
Super resto! Les entrées sont très bonnes & l'exécution du fusion intéressante. Les plats principaux sont bons aussi, mais très italiens & pas tellement japonais. Les pâtes étaient trop salées, mais la portion généreuse. Somme toute très heureuse:)
Just came with my dad who just arrived from France, & what an amazing experience ! Beautiful restaurant, love the atmosphere & thanks to Massimo who made us feel like home ! Definitely coming back
16 sept. 2023
sur Google
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Je suis vraiment déçue car le service a vraiment modifié notre moment de manière négative à ce restaurant. Un des pire service que j'ai reçu! Aucun bonjour, aucun merci bonne soirée, la base d'un service. Je crois qu'elle nous a seulement dit 2 phrases dans toute la soirée, Ève son nom je crois. Par contre merci pour l'excellente nourriture, c'était délicieux!!!! L'hotesse & le runner très gentils également!!
Loved the place & the food! the cocktails were also exquisite!! Unfortunately, our waitress Eve was just very cold, no "how yall going?" or "have a good night" nothing, just "hi" & "are you done"..
Food is innovative , well prepared & tasty. We were 4 & had 3 appetizers ( buratta- eggplant- kunitze) then we split 2 pizzas ( funghi- mortadella) plenty of food for 4 even 1 appetizer less would have been perfect. Our waitress was a delight. The only negative would be the price of wines is excessive.
On a beaucoup aimé notre expérience, très bon service & bon rapport qualité prix. Le mélange de cuisine italienne & japonaise fonctionne. Je recommande le focaccia & le calmar farci (un peu épicé).
Had a great time last night, Amelie was a very great waitress. We met the manager Massimo who was a great host & very helpful , we will definitely be back .
Would definitely recommend the calamar entrée & we loved the tartufo pasta
Told the waiter I was allergic to peanuts & nuts ended up with pesto in my plate with pine nuts..... not ok thank god I double checked with the waiter . He did seem that worried at all after it all...& was after that avoiding our eye contact & waited forever to pay.
The food was nice, great wine & amazing service. The plates don’t look like they could fill you but oh boy they can. But overall i think that the atmosphere is the best thing here, the place is gorgeous, with an amazing bar & really cute tables.
I’d say that the must-try is the Eggplant tempura as a starter, it’s sooo good!!
Would definitely return there 💗
