La Boulangerie Rustique Sweet Lee's se démarque en offrant une délicieuse gamme de produits sucrés et salés alléchante et créative...comme nul part d'autre. De plus, Sweet Lee's comprend un comptoir dédié au cafés, thés et breuvages artisanaux grâce au Microtorréfacteur Saint-Henri.
Sweet Lee's Boulangerie Rustique se présente comme un café-boulangerie européen chaleureux avec un espace lumineux et accueillant, idéal pour une rencontre détendue, une séance d'étude tranquille ou une pause calme; les pâtisseries et le café y sont généralement appréciés, avec des incontournables comme les croissants, les tartes et les desserts au chocolat, et l'atmosphère est décrite comme chaleureuse et charmante. Cependant, plusieurs avis signalent un service lent ou désorganisé lors des périodes d'affluence, des commandes parfois oubliées au comptoir et une certaine variabilité de la fraîcheur des pâtisseries et du rapport qualité-prix, ce qui mène à des expériences mitigées malgré le cadre agréable.
This place is not good. Don't fall for the trap of their window pastries-they look better than they taste. The only good thing about it is the ghost of the place it used to be. Order a London Fog or a Matcha Latte & you'll get coloured milk. They shouldn't call it Sweet Lee's, they should call it Stale Lee's
The quality just isn't what it used to be. The food didn't taste fresh, & it felt like the standards have slipped. The staff was friendly, but overall the experience didn't live up to the Sweet Lee's I remember.
Staff is relatively chill & nice, but the food is just a joke. Especially for the price you pay & their hyped sandwiches. Came around 8am (30 minutes after opening) & to my surprise the sandwiches did not look that great, i still convinced myself that it was maybe just the looks since there's no way something can not be fresh so early in the morning. First bite tasted like the back of my freezer, all i could taste was the solid croissant & the cheese, lettuce & spinach were lifeless. This whole experience was very disappointing because I know what this cafe is capable of, if the sandwich has been out all day, just throw it out & make a fresh one.
Je dois féliciter l'équipe pour une merveilleuse tarte Yuzu à la lime .´´
La dernière fois que j'ai mangé quelque chose d'aussi délicieux, c'était à Miami
Les chocolatines & croissants étaient trop cuits & pas assez de batons de chocolats. Donc je n'en rachèterai pas .
Mais si toutes les pâtisseries & gâteaux sont aussi délicieux,, je serai très impressionnée
Bon…très très rare que je fais un mauvais commentaire, mais la….je suis passé cet après midi acheter deux pâtisseries, un cup cake & une petite tarte au fromage pecanes.
Les deux ont l'air très beaux, mais le cup cake etait tellement sec….pas mangeable & même chose pour la tarte au fromage….sec sec sec..je suis extrêmement déçu. Je vais y retourner pour leurs donner une autre chance. Mais s'en plus.!!
Love this coffee shop. Its not too crowded compared to other spots on wellington street & plenty of room between the tables. The desserts menu is great & they have cute mugs. Great for studying or catching up. Staff are super kind too.
J'ai commandé le gâteau d'anniversaire de mon enfant.
Je suis parfaitement satisfait de la qualité & le gout.
Il correspondait également à ce que j'avais commandé & j'étais très à l'aise dans mes communications avec le personnel.
5/5 :)
Nice atmosphere on Wellington. We stopped in for dessert & coffee while on a walk, the bright atmosphere drew us in. However the coffee & dessert were average. While I was not familiar with this café previously, it seems they have changed ownership & completely renovated the interior. It is beautiful inside & is a nice place to take a break.
I don't like the new look of the cafe & the menu is just confusing now because I don't know what I'm supposed to expect, high end French pastries or vegan cakes & cookies? Before, it had a rustic charm & the pastry counter was big & long, showing a variety of croissants & bread. This place used to be known for its croissants & cookies, now those are gone, partly because they reduced the counter space. Now, it's pretty clear they're following French baking micro trends like trompe l'oeils, flat croissants, New York croissants, etc. Also, for whatever reason, the baker is obsessed with making so many pistachio-flavoured cakes & pastries. Honestly, I just feel bad for the employees because they have barely any counter space to work on & one tiny oven for heating up sandwiches. They're basically on top of each other. What this place is missing is a menu board to put on the wall. It looks like the interior designer put all the furniture in for a fancy French cafe but forgot that you need pastry cases & worktops for the employees, especially a menu board to show prices. I bought a sandwich today & it was still cold in the middle after being in the oven. I watched another person make the same complaint. Lastly, I bought two tiny cakes to go but for some reason, they ran out of boxes & put it in a giant 12x12 box. That was annoying to carry home on the bus. Service could be better but it would help to actually design this place as a cafe & not what a movie set designer thinks it should be. The prices are a bit much too. At this point, you're better off going to Premier Moisson.
Quelle magnifique découverte ! J'ai eu l'impression d'être en vacances en Europe grâce au superbe décor & à l'ambiance chaleureuse. Service impeccable & produits frais & délicieux.
