Susie Sans Gluten serves as a specialized bakery focusing exclusively on wheat-free culinary creations. Patrons encounter a diverse array of pastries, cookies, and artisanal cakes crafted without traditional flour bases. The establishment utilizes alternative starches and nut flours to replicate the textural profiles of conventional baked goods while maintaining strict standards for gluten-free integrity. Display cases showcase items ranging from dense chocolate brownies to delicate fruit-topped tarts that cater to individuals with specific dietary requirements. Every item produced follows precise ingredient sourcing to ensure safety and quality control for sensitive consumers. This facility operates as a dedicated production site where the absence of cross-contamination remains a primary operational priority for all prepared desserts and sweet confections available for purchase by the local community.
Online reservations are not currently offered through this listing for Susie Sans Gluten. However, you can call them directly at (579) 640-7312 to inquire about table availability.
Does Susie Sans Gluten offer online ordering?
Yes, Susie Sans Gluten offers online ordering for delivery.
Susie Sans Gluten serves as a vital resource for the celiac community, offering a wide array of high-quality, entirely gluten-free products that consistently impress with their texture and flavor. From decadent pastries, macarons, and freshly baked breads to unique Friday takeout meals that recreate classic fast food favorites, the bakery provides a safe and welcoming environment where individuals with dietary restrictions can enjoy a sense of normalcy. Many patrons appreciate the convenience of a one-stop shop featuring both pantry staples and indulgent treats, noting that the products are often indistinguishable from their traditional counterparts. With friendly service and a commitment to innovation, the bakery continues to be a highly recommended destination for those seeking delicious, safe, and diverse gluten-free options.
To clarify: I NEVER GOT A CROISSANT from this shop. I got MUFFINS, WHOOPIE VELOURS & ECLAIRS.
THEY TASTED LIKE HUMIDITY. They were sagged down, too soft, with a freezer burn taste as well.
I am usually not a person who writes reviews or attacks companies. Nobody is trying to close you down or ruin you. We can't live life with such victim complex.
I wrote this because I spend a good amount of money for a product that was not just bad but made me question the safety aspect of it. Then I saw MULTIPLE (not just one) bad reviews & the replies the customers got & thought your delivery was unhinged.
As you mentioned before, gluten free bakeries are hard to find. & that is probably why unfortunately many of your customers have low standards. But trust me: eventually your obsession with not taking accountability & playing the victim will get to your business, mark my words.
Original post:
I was disappointed with my uber eats order from this place. I didn't find mold like some others say but it was all saggy, it tasted like freeze burn. Shocking to see other reviews with similar issues & the owner taking 0 accountability. I will stick with Le marquis :) great people & very fresh!
I never said I got saggy croissants so you trying to blame them is kinda funny because i got from you SAGGY items & yes the word is saggy: adjective: saggy; comparative adjective: saggier; tending to sink or bulge downward under weight or pressure. This is terrible customer service btw. You trying to be condescending to people who criticize & never taking accountability is only gonna bring you so far.
Your items tasted like humidity. Good luck in your personal life cause this very much shows who you are as a person.
Susie sans gluten est un petit paradis pour les coeliaques! Tout est sans gluten & on y retrouve des produits variés. Le comptoir à desserts est impressionnant! Le vendredi, on y sert des repas de type fast-food, impossibles à manger ailleurs à cause des contaminations croisées. Chez Susie, aucune contamination à l'horizon! Longue vie à ce commerce qui comprend les difficultés à vivre avec cette maladie.
C'est cool parce que quelques produits qu'on ne trouve pas ailleurs, pâtes farcies, egg rolls, pas exemple. Sauf que genre... la boite de Oréos à 8.50 à l'épicerie, déjà assez chère comme ça, elle les vend 12.50. Tous ses produits sont maxés en prix, des sauces aux bouillons, les pains aux farines.
Heureusement que la base d'une assiette SG pour coeliaque, ne contient pas de gluten & que c'est tjrs mieux de limiter les produits transformés, autrement, je serais triste & maigre pcq elle booste pas mal ses prix. Genre de place que j'vais 1 fois par année pour me gâter un peu, sans plus. Mieux de trouver nos produits dans diverses épiceries.
J'ai une conjointe ayant une intolérance au gluten. Très belle variété de produits. Les prix sont un peu dispendieux mais, pour des produits spécialisés, cest un bon rapport qualité/prix.
First off, I emailed Susie Sans Gluten to ask if they have'Dairy Free' products. Within minutes, they replied with a yes.
I went over to the bakery in Laval & was served by a smiling gentleman & picked out a couple of delicious looking cupcakes. One being chocolate, & the other was a Crepe cupcake.
These were for someone else, & said they were fresh & tasty. Will definitely return, & highly recommend for those who need'gluten free' or'dairy free' products.
J'adore Susie sans gluten ça me sauve la vie au quotidien! Merci d'exister & d'avoir autant de diversités dans vos produits, mon conjoint n'a pas d'intolérance & mange constamment vos produits. Le gâteau aux oréos est l'un des meilleurs gâteaux que j'ai mangé dans ma vie.