FR
Montreal Restaurants: RestoMontreal.caEaster
RestaurantsGuides & ArticlesEvents

Logo RestoMontreal.ca

Restaurant Top Pick

Sushi Momo

Rustic-chic bistro specializing in creative vegan sushi rolls & Japanese entrees.
Le Plateau-Mont-Royal
4.8$ & $$
CLOSEDOpens Today at 4 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Easter: hours might differ
Sushi Momo Montreal Restaurant: Menu, Reviews & Reserve (2026)
SushiVegan/100% Plant-BasedVegan OptionsAsianJapanesePoke BowlVegetarianGluten-free OptionsCatering
Offering a refreshing, contemporary, and all-vegan Japanese cuisine, Sushi Momo is a sophisticated twist from traditional Japanese sushi. With 10 years of experience, chef Christian Manuel Ventura Alatorre opened Sushi Momo in December 2014, and has been getting much praise from day one. Christian's creations are both enjoyable and extremely creative. Christian wanted to give Montrealers the most options for vegan sushi in the entire city.

Amenities, services & more

Suggested Articles

5★
80%
4★
16%
3★
3%
2★
1%
1★
0%

Restaurants in Le Plateau-Mont-RoyalMore

India Rosa Plateau Restaurant
Barranco MTL Restaurant
Le Nil Bleu Restaurant
Au Pied de Cochon Restaurant
Café Cherrier Restaurant

Related Links

Reviews for Sushi Momo

Food
Service
on Google4.7 (3400+)
*as of 2026-04-01
5★
80%
4★
16%
3★
3%
2★
1%
1★
0%

Review Summary

Reviews describe Sushi Momo as a standout vegan sushi destination in Montreal, offering creative, flavorful, and beautifully presented dishes with a broad vegan menu including gluten free options; the ambiance is cozy and intimate, with dim lighting, soft music, and attentive staff who explain the menu and accommodate dietary needs; reservations are highly recommended due to high demand, with many diners returning for repeated visits; the menu features ambitious omakase and tasting options along with a wide variety of maki, sashimi like faux salmon, and inventive creations that impress both vegans and non vegans, though a few experiences note variability with some dishes being heavy on fried elements or sauces and a couple of visits experiencing slower service or delivery issues; overall it is repeatedly praised as one of the best vegan sushi experiences, known for freshness, texture, flavor, and thoughtful presentation, with cocktails and a warm inviting atmosphere adding to the appeal.
Page 2 of 2 - 29 Reviews
via Other
1 Review
5.0

Une vraie delice! Many layers of inventive flavors, delicious sauces, innovative presentations. The service was very attentive as usual. Will be back again & again

Apr 20, 2019
via Other
1 Review
4.5

Super bon mais la sauce dans la poutine a été omis. Autre que ca cest excellent

Mar 28, 2019
via Other
1 Review
5.0

Very good service, the food was excellent, very creative plates & love the spices & sauces that they use for the sushi.

Mar 10, 2019
via Other
1 Review
5.0

Quand tu mange des sushi & que tu n'as pas besoin de mettre de la sauce à sushis c'est que chaque bouché est un délice & très savoureux 🙌🏻

Jan 20, 2019
via Other
1 Review
5.0

Creative dishes, amazing sauces, friendly staff with good recommendations.

Dec 23, 2018
via Other
1 Review
5.0

Les attentes étaient hautes (suite aux nombreux commentaires sur le web) & elles ont été surpassées haut la main! Wow! Endroit chaleureux, service super sympathique & bouffe hallucinante. La sauce soya décore la table

Nov 5, 2018
via Other
1 Review
5.0

C'était délicieux!!!!! Les sushis végés sont normalement assez ordinaire (du riz, un morceaux d'avocats &/ou concombre avec une sauce soya) mais les vôtres ne sont pas seulement très bons, ils sont meilleurs que

Oct 21, 2018
via Other
1 Review
5.0

So glad that we reserved in advance for this beautiful meal. We found no soy sauce needed as each dish was perfectly seasoned. Superbe!

Aug 23, 2018
via Other
1 Review
5.0

Excellent place. Best vegan sushi, loved the delicious sauces. Took the Gonin for 5, came with miso, & tartare, salad, dumplings to share, main cours 63 sushi rolls with 10 varieties & finished off with vegan matcha cheesecake & vegan berry cheesecak

May 14, 2018