Le Stash café est un chaleureux restaurant du Vieux-Montréal qui vous propose une cuisine polonaise fidèle à la riche tradition culinaire du pays. Les spécialités de la maison sont le canard rôti à l'ancienne et le sanglier à la polonaise. Passer une soirée chez Stash's, c'est découvrir un petit coin de la Pologne!
Les avis réunis décrivent Stash Café comme une adresse chaleureuse et conviviale dans le Vieux-Montréal, où une cuisine polonaise authentique et réconfortante est au coeur de l’expérience. L'ambiance est souvent décrite comme cosy et intime, avec des lumières rouges et un piano live qui ajoutent une touche chaleureuse sans écraser la conversation. Les plats phares: pierogis, kielbasa, cabbage rolls, placki ou goulash sont loués pour leur saveur fidèle et généreuse, tout comme les soupes traditionnelles et les desserts tels que l'apple cobbler et le peach cobbler. Le rapport qualité-prix est fréquemment jugé excellent pour Old Montréal, avec des options de table d'hôte ou de menu découverte appréciées et une grande variété de boissons dont des shots de vodka et des cocktails. Le service est globalement qualifié d'attentionné et sympathique, bien que certains avis signalent un service plus lent lors des soirées très fréquentées ou quelques ratés dans la synchronisation des commandes; la réservation est donc fortement recommandée. Dans l'ensemble, Stash Café apparaît comme une expérience chaleureuse et mémorable qui pousse souvent à revenir pour découvrir d'autres plats authentiques et profiter de l'ambiance musicale qui accompagne l'assiette.
The food was amazing! 😍 My partner had the cabbage rolls (stuffed with meat). It was really delicious. I had the table d'hôte with the zurek soup, & the debutante plate. While our Polish friends mentioned it's not things that necessarily go together, it allowed us to taste a lot of different things. Everything was great! We had both the crumble & crêpes for dessert. Again, nothing to complain about. Also, we shared the pickled herring for the table. Highly recommended as a chaser. Amazing service (only complaint is that it was a bit slow but it was Friday night & they seemed slammed). & the ambiance is really cool & chill.
Poor service. A lot of bickering among the wait staff. Inattentive to patrons needs. We felt rushed to place our order & when we didn't, we felt ignored.
5 oct. 2024
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Nous avons pris la kielbasa & le sznycel (pas sur la photo). Une ambiance très agréable. Le zywiec était un peu différent, mais nous l'avons apprécié. La nourriture était très savoureuse & proche de la cuisine polonaise authentique.
Atmosphere, food & service were excellent. The place was busy & they made room for us. Best Polish food I've had & I've eaten a lot of meals in Poland.
An artist playing a piano in the background with red dimmed lights makes for a good atmosphere. The waiters are really nice & helpful, their recommendations were great. The food was great, it's good to try new cuisine!
The comfort of Polish cuisine makes diners feel warm. Polish cuisine has the salty taste of pickles, the sour taste of fresh apples, the bitter taste of black tea & herbs, & the spicy duck of horseradish mustard. My sister & I chose the following dishes: - Beef Strogonow (main course) ~ $27 - Golabki (main course) ~ $22 - Peach Crumble Cobbler (dessert) ~ $6 - Apple Crumble Cobbler (dessert) ~ $6 - Birra Fanelli Beer ~ $11 Meat has always had a special place on the Polish table for generations. A unique dish is Golabki, stewed cabbage stuffed with pork & rice, served with tomato sauce, potatoes & salad. This dish is a combination of sour, sweet, salty & umami flavors. A simple yet delicious dish. Strogonow is strips of beef fillet in a red wine sauce with mushrooms, served with two potato pancakes & a beetroot salad. This is a dish that everyone should definitely try. The beef is marinated in wine, making it surprisingly tender & delicious. Croustade is a dessert with a choice of apple or peach, covered with the restaurant's homemade sweet cream. It's no surprise that apple pie is one of the most beloved pastries in Poland, with its delicious apple flavor. Since I don't drink beer & I'm not feeling very well, my sister was the only one drinking tonight. Luckily, she got to try their 50th anniversary Birra Fanelli, a light wheat beer with a lemon flavor. My sister described it as having a pleasant golden color, a very aromatic & slightly sour drink, & a very good digestive. Price does not include 15% VAT & 25% tip. Total bill was over $100 for 2 people, a great price if not a steal & I cannot recommend this restaurant enough.
The food quality was good. I really enjoyed it & it's definitely a matter of personal taste & experience. While I appreciated the generous portions & the unique flavors of Polish cuisine, it wasn't quite what I'm used to, so I probably would not return. The cocktails, unfortunately, didn't hit the mark for me. Also, finding parking was a bit of a hassle since it's located in the Old Port area.
15 sept. 2024
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The service was very good the food exceptional & the atmosphere was cozy romantic, dimmed lighting, with a pianist playing. Although parking is a nightmare, its Old Montreal & certainly worth it. Would definitely return! Dziekuje, wszystko bylo wyjatkowe :)
