Stash Café propose une cuisine polonaise traditionnelle dans un cadre défini par des murs en briques apparentes, des boiseries sombres et une atmosphère rustique intime. La cuisine se spécialise dans des classiques authentiques tels que les pierogis faits à la main avec diverses garnitures savoureuses, les choux farcis copieux et le bortsch riche relevé au vinaigre. Ces plats mettent en avant des saveurs robustes et des méthodes de préparation traditionnelles qui reflètent les pratiques culinaires historiques d'Europe de l'Est. Le menu présente une gamme de saucisses et de plats axés sur le réconfort pour offrir une expérience substantielle aux amateurs de cuisine régionale. Les clients occupent des tables entourées d'éléments décoratifs vintage contribuant à un cadre distinctif. Chaque assiette reflète un engagement envers l'intégrité des recettes polonaises par une préparation minutieuse, assurant une cohérence culinaire totale.
Quels sont les horaires d'ouverture de Stash Café ?
FERMÉ Ouvre aujourd'hui à 12:00
lundi
17:00 - 22:00
mardi
Fermé
mercredi
17:00 - 22:00
jeudi
17:00 - 22:00
vendredi
12:00 - 23:00
samedi
12:00 - 23:00
dimanche
12:00 - 22:00
Est-ce que Stash Café accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Stash Café. Cependant, vous pouvez les appeler au (514) 845-6611 pour vous renseigner sur la disponibilité.
Est-ce que Stash Café propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Stash Café. Vous pouvez appeler au (514) 845-6611 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Stash Café a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Stash Café est largement reconnu comme une destination incontournable du Vieux-Montréal, offrant une expérience culinaire polonaise authentique et chaleureuse que de nombreux clients décrivent comme un véritable retour aux sources. Les visiteurs louent fréquemment la cuisine généreuse et savoureuse, notamment les pierogies, le schnitzel, les choux farcis et la fameuse soupe aux cornichons. Le restaurant propose une atmosphère unique et invitante, définie par son décor charmant, son cadre intime et la présence d'un pianiste talentueux. Bien que la popularité du lieu puisse entraîner une forte affluence et des délais de service occasionnels, le personnel est régulièrement salué pour son accueil, sa compétence et sa bienveillance. Il est fortement recommandé de réserver à l'avance, et la plupart des convives s'accordent à dire que l'alliance d'une cuisine de qualité, de prix raisonnables et d'une ambiance musicale envoûtante permet de vivre une expérience mémorable et mémorable.
Went early at 5pm just after opening. I had the Debutante plate & my wife had the Golabki. It was traditional, tasty & comforting, but I'd stop short of saying it was exceptional having grown up with Polish food & having recently visited Poland. That said, I still enjoyed the food & would definitely go back to try other items. The Pierogi were excellent. However the service was disappointing. The young servers seemed much more interested in socializing amongst themselves & were not very attentive to customers. Also, they were not too interested in socializing with the patrons. I don't at all mind relaxing & taking a while to eat, but the disinterested attitude toward patrons was not to my liking. Certainly opposite of my experience dining in Poland where they were extremely friendly.
The food was amazing! 😍 My partner had the cabbage rolls (stuffed with meat). It was really delicious. I had the table d'hôte with the zurek soup, & the debutante plate. While our Polish friends mentioned it's not things that necessarily go together, it allowed us to taste a lot of different things. Everything was great! We had both the crumble & crêpes for dessert. Again, nothing to complain about. Also, we shared the pickled herring for the table. Highly recommended as a chaser. Amazing service (only complaint is that it was a bit slow but it was Friday night & they seemed slammed). & the ambiance is really cool & chill.
Atmosphere, food & service were excellent. The place was busy & they made room for us. Best Polish food I've had & I've eaten a lot of meals in Poland.
The comfort of Polish cuisine makes diners feel warm. Polish cuisine has the salty taste of pickles, the sour taste of fresh apples, the bitter taste of black tea & herbs, & the spicy duck of horseradish mustard. My sister & I chose the following dishes: - Beef Strogonow (main course) ~ $27 - Golabki (main course) ~ $22 - Peach Crumble Cobbler (dessert) ~ $6 - Apple Crumble Cobbler (dessert) ~ $6 - Birra Fanelli Beer ~ $11 Meat has always had a special place on the Polish table for generations. A unique dish is Golabki, stewed cabbage stuffed with pork & rice, served with tomato sauce, potatoes & salad. This dish is a combination of sour, sweet, salty & umami flavors. A simple yet delicious dish. Strogonow is strips of beef fillet in a red wine sauce with mushrooms, served with two potato pancakes & a beetroot salad. This is a dish that everyone should definitely try. The beef is marinated in wine, making it surprisingly tender & delicious. Croustade is a dessert with a choice of apple or peach, covered with the restaurant's homemade sweet cream. It's no surprise that apple pie is one of the most beloved pastries in Poland, with its delicious apple flavor. Since I don't drink beer & I'm not feeling very well, my sister was the only one drinking tonight. Luckily, she got to try their 50th anniversary Birra Fanelli, a light wheat beer with a lemon flavor. My sister described it as having a pleasant golden color, a very aromatic & slightly sour drink, & a very good digestive. Price does not include 15% VAT & 25% tip. Total bill was over $100 for 2 people, a great price if not a steal & I cannot recommend this restaurant enough.
The food quality was good. I really enjoyed it & it's definitely a matter of personal taste & experience. While I appreciated the generous portions & the unique flavors of Polish cuisine, it wasn't quite what I'm used to, so I probably would not return. The cocktails, unfortunately, didn't hit the mark for me. Also, finding parking was a bit of a hassle since it's located in the Old Port area.