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Takeout/Counter Top Pick

St-Viateur Bagel

Montreal’s iconic wood-fired bagels are the gold standard for every breakfast.

Le Plateau-Mont-Royal
4.6$
CLOSEDOpens Today at 6 am
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Photo of St-Viateur Bagel, Le Plateau-Mont-Royal - Montreal
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About

St-Viateur Bagel defines the authentic Montreal-style bagel experience through a traditional wood-fired baking process. Each bagel features a dense, chewy interior contrasted by a golden, blistered crust achieved through immersion in honey-infused boiling water before entering the furnace. Hand-rolled dough circles undergo meticulous preparation to ensure consistent texture and size. The signature sesame and poppy seed varieties remain the standard bearers of this specialized culinary craft. Patrons encounter the distinct aroma of maple wood smoke that permeates the entire workspace during production. This establishment prioritizes long-standing artisanal techniques that elevate simple flour and water into a staple of the city identity. The operation relies on manual labor to maintain the specific structural integrity expected by dedicated enthusiasts of these boiled and baked rings of dough.

Details

Amenities, services & more

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5★
78%
4★
13%
3★
4%
2★
3%
1★
1%

Mentioned in:View More

St-Viateur Bagel was featured in the article(s) below.

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Reviews for St-Viateur Bagel

Food
Service
on Google4.6 (9100+)
*as of 2026-08-15
5★
78%
4★
13%
3★
4%
2★
3%
1★
1%

Review Summary

St-Viateur Bagel is widely celebrated as an iconic Montreal destination, famous for its traditional wood-fired bagels that feature a signature chewy texture and a light, honey-sweetened flavor. Visitors consistently highlight the experience of enjoying these bagels fresh and hot straight from the oven as a culinary highlight, often choosing to eat them immediately outside the shop. While the establishment is primarily a grab-and-go storefront without seating, the efficient service and quick-moving lineups ensure that the wait remains manageable. Although opinions on consistency and service styles occasionally vary, many patrons view a visit here as an essential local tradition. Whether opting for classic sesame, poppy seed, or more adventurous flavors, customers frequently stock up on dozens to share with family and friends, solidifying the bakery's reputation as a cornerstone of the city's food culture.
Page 3 of 30 - 292 Reviews

My goodness. The perfect lazy woman's schmear is a warm St-Viateur bagel dipped in smoked salmon spread. Take it from me, who was shown the way & the light by a Montreal local.

Jul 24, 2026
on Google

Big debate whether St-Viateur Bagels beat Fairmount ones. My heart is with Fairmount, but these are amazing nonetheless

Jul 24, 2026
on Google

come in to try the famous bagels, still very reasonably priced. so tasty they can be eaten alone without any toppings or spreads!

Jul 24, 2026
on Google

Came in 30 minutes before close & they gave us 2 bagels on the house & they're delicious thank you so much !

Jul 22, 2026
on Google
5.0

Awesome bagel experience, it's very different & worth the place for eating bagels. It has queue always, but worth it. Spicy bagel is okish ,but everything bagel was very good.

Jul 22, 2026
on Google

Second best in Montréal (sorry 🙏)

Jul 20, 2026
on Google

I wish I could rate this place higher. The service was incredible, everyone was so kind & patient. They helped us choose the best bagels. The prices were decent & they had a good selection of flavours. I highly reccomend buying some cream cheese to go with your bagels. However, I was dissapointed by the texture of the bagels. They were not warm & it was difficult to chew. Still pretty good but wish it was softer.

Jul 19, 2026
on Google
1.0

Les bagels sont durs comme de la pierre. Première & dernière fois. C'était extrêmement dur, comme s'il n'était pas frais. C'est totalement immangeable.

Jul 18, 2026
on Google
5.0

C'est simple, tu veux des bagels à Montréal: y'a 2 grands maisons. Fairmount & St-Viateur. Ce sont tous les 2 les meilleurs au mondes. Personnellement., je préfère St-Viateur.

Jul 17, 2026
on Google

Went with a few friends last weekend & honestly St-Viateur Bagel did not disappoint - we got there around 10am & watched them pull fresh sesame bagels straight out of the wood-fired oven, which was such a cool thing to see. The bagels are the real deal, chewy & slightly crispy on the outside, nothing like what you get at a grocery store. We grabbed a bunch to take back to the Airbnb with some cream cheese & smoked salmon & it turned into the best lazy brunch we've had in a long time. If you're in Montreal & skip this place you're genuinely doing yourself a disservice.

Jul 13, 2026
on Google