Soufflé Montreal Restaurant: Menu, Reviews & Reserve (2026)

Monday	10 am - 7 pm
Tuesday	10 am - 7 pm
Wednesday	10 am - 7 pm
Thursday	10 am - 7 pm
Friday	10 am - 7 pm
Saturday	11 am - 5:30 pm
Sunday	Closed

Monday

10 am - 7 pm

Tuesday

10 am - 7 pm

Wednesday

10 am - 7 pm

Thursday

10 am - 7 pm

Friday

10 am - 7 pm

Saturday

11 am - 5:30 pm

Sunday

Closed

Reviews converge on a dessert-focused experience at Soufflé, with ultra-light, fluffy soufflés that melt as they're cut and a chocolate sauce that adds depth without heaviness. Toppings like fresh berries and pistachio provide bright tang and a nutty crunch while some comment that toppings aren't strictly necessary when the base quality shines. The texture is described as creamy and soft yet with enough structure to stay interesting, yielding a refined but indulgent vibe. Several tasters note the chocolate is high quality and a frequently recommended caramel and chocolate soufflé is particularly satisfying; others mention that portions, especially the smaller sizes, can be crowd-friendly and filling. Service experiences vary from attentive, friendly, and fast to slower moments where staff chat among themselves and attention is needed, though many commenters praise warmth and helpful recommendations. Pricing and value are touched on, with some remarking that larger sizes may be taxed differently and could affect choice. Overall, the place emerges as a strong dessert destination with standout soufflés and a generally positive reception, and some reviewers call it a new favorite for dessert.

Reviews for Soufflé

Food

Service

on Google4.5 (200+)

*as of 2026-04-01

4.1 31 ratings

5★

58%

4★

16%

3★

2★

19%

1★

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Reviews often mention

Display All cake(8) chocolate(6) cheesecake(6) uncle(4) tetsu(4) topping(4) japanese(3) dessert(3) wish(3)

Review Summary

Page 1 of 1 - 4 Reviews

Mikail

5.0

A perfectly fluffy Japanese cake topped with glossy chocolate syrup & a generous dusting of pistachio. The cake is ultra-light & airy, almost melting as you cut into it, while the chocolate adds a rich, smooth depth without turning it heavy. Fresh berries bring a gentle tang, & the pistachio finish adds a nutty crunch that lifts every bite. What truly stands out is the balance-soft, creamy, slightly sweet, & textured just enough to keep it exciting. A refined dessert that feels indulgent yet effortlessly.

Dec 26, 2025

on Google

Elizabeth

I just ordered the caramel & chocolate soufflé, & it was really delicious. The chocolate is definitely good quality you can taste it.

Aug 11, 2025

Vigneshwaran

4.0

Decent Japanese cheesecake. The chocolate sauce on top was not good at all. The cheesecake was amazing though. The staff were friendly! The petit cake was really good & more than enough for 2 pax.

Jun 1, 2025

Alfajor

3.0

We bought a hole cake with 2 kind of toppings. One is caramel with pistatio & another one is chocolate with coconuts & berries. Both of toppings are good. I have tried this style of cheese cake of uncle Tetsu. I liked here more than there. It's good option what we can add some topings here.
We finished a hole cake by 2 people though it was for 3-4 people.

Apr 30, 2025

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