Shô-Dan is the product of the friendship of three young chefs, passionate about cuisine and art. Loaded with talent, they use the artistic baggage and years of experience in the kitchen to make your outing at one of their restaurants an unforgettable event.
The à la carte menu at Shô-Dan is very elaborate, creative and ideal for those who want to take a chance. Among the specialties are the succulent blueberry sushi, Blue Shadow and the sushi pizza, served on a bed of rice with spicy mayonnaise and smoked salmon. Many different creations are offered, and change every week. The plates are presented in the traditional Japanese aesthetic and reflect the artistic talent of the chefs. A warm service is offered by a young and dynamic team that is always smiling.
To distinguish itself from other sushi restaurants, Shô-Dan accepts special orders. The chefs will try to satisfy your every wish. It is also possible and quite gratifying, to add a perfectly matched wine to your sushi selection. Both establishments are spacious and can welcome over 150 people. The large sushi bar surrounds the chefs and allows you to see them at work. During your visit, you will immerse yourself into the authentic culinary spirit of Japan.
Shô-Dan offers a sophisticated dining experience characterized by a wide variety of fresh and creative sushi options. Many guests highlight the high quality of the specialty rolls and the attentive, friendly nature of the service team. While the atmosphere is frequently described as upscale and beautiful, the overall experience is considered a reliable choice for those seeking refined Japanese cuisine in an elegant setting.
I have been here several times. Decor remains the same & the tile floors look worn & tired. We were warmly received & seated at our table. Are waiter was friendly, informative & efficient. Sushi menu is printed very fine so difficult to see. Better to bring your glasses if need be. Prices were fair compared to competitor restaurants. Tempura was fresh & delicious as was the miso soup. The sushi selection was good, but specialty rolls were quite expensive. Our sushi was average or maybe slightly above. Rice was not the best quality but OK. Besides a needed decor refresh, the restaurant was decent. Value ratio is good.
Swanky sushi place with upscale ambiance & attentive wait staff. The two specialty rolls we had (Adam & Black Dragon) were exceptional & creative. However, the edamame was overcooked & the non-specialty rolls were bland tasting, though beautiful looking. Stick to the specialty rolls & you'll have an exceptional meal!
My wife & I had the fortunate accident of walking by on the restaurant right before opening & asked for a table. They accommodated us & had high chairs available for small children.
We had the Sho Dan special
, Sushi pizza & twister roll. Wish we had more time to try the rest. Everything was delicious
Sho-Dan is a standout destination for Japanese cuisine, where tradition meets bold creativity in every dish. Known for its high-quality ingredients & meticulous presentation, the menu goes beyond the expected, offering inventive sushi rolls & artfully composed plates that surprise & delight. The flavors are refined yet daring, showcasing a commitment to craftsmanship & innovation. Whether you're a sushi purist or an adventurous diner looking for unique twists on Japanese classics, Sho-Dan delivers an experience that feels both elevated & exciting-a true gem for those who appreciate culinary artistry.
First time in shodan for lunch. We have ordered the sushi plate for 2 & added a sushi pizza. I believe if we will be just full only have sushi plate for 2.adding pizza we r too full. The fish are so fresh! However I find the rice is abit too soft & doesn't taste enough vinegar. Thus 4/5 for the food. Service is good, atmosphere is good. Will come back & try the dinner menue, heard the specialty rolls are good too. Sushi pizza is covered by smoked salmon. Find the rice is not crispy enough or maybe too thin to taste the crispness.
Very expensive for what you get. The specialty rolls are too busy & lose sight of what sushi is meant to be. On a positive note, I did not feel sick after eating here.
Sho-Dan, in my opinion, offers some of, if not the best, sushi in the city. This is a place highly frequented for business lunches & for good reason. The quality of the fish is always incredibly fresh & the rolls are expertly prepared. They offer very unique types of rolls which avoid the use of cheap fillers like tempura & spicy mayo, & you consistently get excellent cuts of fish. I highly recommend every roll I've tried on the menu (which by now is almost everything), but I have to say that the lawyer is my favourite, a very unique roll. This is not your traditional Japanese sushi dining experience (ie. This is not a place that focuses on sashimi & basic maki rolls, although they can be ordered), but the specialty rolls are truly out of this world & justify their price. Highly recommend this place for a nice sushi experience. I've been here for dinner & lunch & had excellent experiences for both services.
Sho-dan targets the business crowd located in Montreal's downtown core. The wine list is fine, the patrons are fine, the dining is fine, & the prices match. While the fish is merely of reasonable quality, the chef put a lot of thought into creating interesting rolls that feature texture, taste & aroma.