If you’re fortunate enough to have experienced a meal in the Middle East, you know all about their warmth, ambiance and extravagance. Whether it’s on a terrace accompanied by an afternoon tea, or sipping Arak in the evening, the “joie de vivre” can’t be missed.
Having successfully recreated the magic, our chef Joe Awad and his team have put together a menu featuring traditional flavours reimagined with a modern flare.
Our friendly and attentive staff will make you feel as though you’ve walked through the fabric of time to the other side of the world. Prepare your tastebuds, they’re in for an amazing experience!
SHAY delivers a warm, stylish Lebanese dining experience with a lively yet welcoming vibe and consistently attentive service. The menu shines with vibrant, well presented dishes and an array of mezze, lamb, kebabs, and brunch classics like shawarma eggs Benedict and baklava pancakes, all made with fresh ingredients. The brunch and dinner experiences are repeatedly praised for generous portions, bold flavors, and creative twists that honor tradition while feeling modern. The atmosphere, on both the dining floor and the terrace, is frequently described as beautiful and energetic, with knowledgeable staff guiding guests through thoughtful recommendations. Overall, SHAY stands out for reliable quality, standout dishes, and a memorable, friendly guest experience that makes it a go-to for meals with friends or celebrations.
My friends & I were visiting the area for a birthday brunch & this place did not disappoint. The ambiance is so aesthetically pleasing & beautiful. The staff were pleasant, attentive & funny. The music was one of the best parts, great playlist. I got the breakfast sandwich & my friends got the hachis makanek & the omelette soujouk. Everything tasted so fresh & flavorful. The potatoes were crisp, the halloumi was so tasty, & the chai lattes were great (tasted more like espresso than chai to me, however, I did not mind it). I will definitely plan to visit when I am in the area again.
I had to get on here & give a review because this restaurant did not disappoint in any criteria!! I came here for brunch with my dad & ordered the Shakshuka (delicious & portion size is amazing) the Salmon dish was so fresh, & the Figs were juicy & sweet. Everything was spot on. Ambiance? 10/10, music choice? 10/10 (Frank Ocean, Sade, it doesn't get better) & the SERVICE is what makes this place memorable. Sean gave us shots on the house, Anthony made us laugh & Sabrina gave us the Dubai Chocolate French toasts on the house 🥹 She's a sweetheart btw, def ask for her when you're here! They're all so sweet & they made my father's trip to Montreal so much more special by treating him with so much warmth & love ✨ Customer service makes all the big difference when it comes to a restaurant experience so I highly recommend this place to everyone 💕
Will def come back & bring my mom next time. Thank you guys!!
The lamb in the Shawarma Benedict was a bit too meaty, & the avocado croissant was sour, which was unexpected but still light & nice. worth trying when visiting Montreal
Beau restaurant libanais avec une ambiance chaleureuse & un décor soigné. L'endroit est agréable pour passer un bon moment. La nourriture est correcte, avec des plats savoureux
Sep 22, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
The food was so good! I'd honestly come back again & again. I'm usually particular about my food but this restaurant did not disappoint at all! We had this beautiful server too! We had a time! Her name is Anna. At some point I wanted to ask her if she'd like to sit & eat with us & share some tea. I'm still dreaming about that lamb & the halloumi. The place was beautiful too!
The food was amazing. Ian was our waiter. We had 20 people for my moms 65th & we all had the best time. The kebabs, lamb chops & ribeye were unbelievable
Food & service was good, really enjoyed it however my only comment is that you should let the customers know at the time of the reservation if they will be seated on the terrace. The terrace although nice it lacks ambience, doesn't compare to the inside.
Atmosphere was lovely. Music was way too loud.
Seating is very comfortable & the place is very clean.
Service is nice & Rachelle the manager is one of the best restaurant managers I have had the pleasure to experience. She is exceptionally professional & superbly customer centric.
Food. The appetizers were excellent from the awesome olives to the hot pita wedges.
The French fries are said to be home made. I do not believe this to be true as they did not have the texture or finish of a freshly crust home fried potato. They were dry & tasteless. I had to send back. At $11 way over priced.
The hounds lamb was not worth the price nor tasty. The humous was good, but the lamb had lots of fat, very greasy, chewy like bubble gum, & overall we left most of it over as it was not pleasant to eat.
The chicken kebab was dry & over cooked & lacked seasoning. The roasted patsies were excellent. The sauce was great but surprised it was made of mayonnaise.
Not a place I would return to. Much better elsewhere.
The atmosphere, the food, the service; all were amazing! Ana left us with such a memorable night of fun & great service, especially that we were celebrating a special occasion.
I love that pomegranate was incorporated in many dishes which is often forgotten in Lebanese cuisine here. The halloumi & dates, kibbeh naye, lamb kebab are a must to try! Can't miss on the refreshing fattoush as well.
I'm excited to return to try their brunch & others dishes as well.
Anne was an amazing waitress. She suggested some of the best food to us & was super kind. I highly recommend their lamb kebab & their roasted red pepper dip. Also, try their baklava tiramisu.
Aug 16, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
We started with the ricotta pancakes-fluffy, rich, & stacked high with whipped cream, nuts, & a touch of magic. Easily some of the best I've had.
But the surprise standout? The lamb eggs Benedict. Perfectly poached eggs over tender lamb with a hollandaise that hit just right. Bold, rich, & totally addictive.
Everything else-from the pillowy pita & labneh to the spiced sausage & iced coffee-just tied it all together.
The vibe was dialed-in too: modern, lively, but still chill enough to enjoy the meal without feeling rushed.
Went to Shay with me & my boyfriend for brunch & had a really good time. The food was amazing so was the general ambiance. We aren't from Montreal & our waitress Gaby was super helpful the entire time & even gave us a list of things to do in the city while we're here !
Went for the 30th birthday of my wife & we got the fix group menu for 75$. Rachel & the servers took great care of us. The food was amazing & so was the service.The lamb chops & steak were amazing.
I highly recommend if you want to celebrate an event with friends & are looking for good atomsphere & great food.
