Monday | Closed |
Tuesday | 3 pm - 10:30 pm |
Wednesday | 3 pm - 10:30 pm |
Thursday | 3 pm - 10:30 pm |
Friday | 3 pm - 11:30 pm |
Saturday | 10:30 am - 11:30 pm |
Sunday | 10:30 am - 10 pm |
Amenities, services & more
Reviews often mention
satay(36) fried(36) cocktail(32) gluten(28) chicken(27) indonesian(26) recommend(25) dishes(24) rendang(23)Had an incredible meal here. Server was welcoming & offered excellent recommendations from the all gluten-free menu. I had two small plates plus dessert & was absolutely stuffed. Chicken satay & pandan crème brûlée were highlights. This spot is best for smaller parties of 4 or less, & reservations recommended as it fills up quickly.View more
Je suis très satisfait d'être venu dans ce restaurant.J'ai retrouvé les saveurs qui envahissent les rues de ce pays magnifique qu'est l'Indonésie. Enak sekali 😊.Nous y retournerons dès que nous reviendrons à Montréal.View more
Un brunch délicieux, original & qui conviendra à tous les régimes alimentaires ( sans gluten, végétarien ou vegan).
Du café indo au satay tempeh en passant par les toasts sans gluten, tout était délicieux.
Une adresse à visiter & re visiter sans modération.View more
Wow quel belle expérience culinaire , vous ne regretterez pas votre choix bonne bouffe !!!View more
Excellent, nous avons bruncher (10) & nous avons tous apprécié.View more
J'ai pris le Tauhu Telur Asin,
Tofu frit dans un jaune d'oeuf de canard salé & le Kari Ayam,
Curry de poulet Peranakan à la noix de coco & le Nasi Uduk, riz à saveur de Citronnelle & noix de coco.
Le poulet était stressé & dur dans la bouche d'où l'étoile en moins. Dommage !View more
We had a great meal at Satu Lagi. The waiter guided us through the menu & we opted for the Jamur Jamur mushrooms (great with a sambal sauce), chicken satay (not bad but not great), rendang beef curry (a little one note in flavour), Chinese broccoli (so delicious!), & a chili cocktail (yummy)!View more
Another Montreal Gem. Delicious!
I went with three others. We shared the Sambal assortment as an appetizer. I had the Rendang Daging beef dish, very tender with coconut citronella rice, & the Kailan Bakar chinese broccoli side dish. The flavours are all amazing. I also had the fried bananas for dessert; it's all good. My friends loved their dinner choices, the service was excellent & the sound level allows for conversations without having to yell.
Also, it's 100% gluten-free, coeliac-friendly.
Apparently Satu Lagi means'One More', in English. I say'several more' is how often we'll be going back.View more
We truly enjoy dining at Satu Lagi whenever we are in Montreal. The authentic Indonesian cuisine is a major highlight, & the service is consistently excellent. My son particularly enjoys talking to Om Dana, who speaks Bahasa Indonesia, which makes our visits even more special.
We always make time to visit Satu Lagi to savor our favorite dishes. We love the ayam goreng & iga bakar, while my husband is a fan of the gudeg nangka. Our absolute favorite, however, is the Bebek Goreng, which is unfortunately not on the menu at the moment. We hope it will be available again soon.
Overall, Satu Lagi provides a delightful dining experience that keeps us coming back. It is highly recommended for anyone craving Indonesian food.View more
Excellent service & hospitality. We enjoyed our time.View more
Incredible food! Friendly staff! Plenty of water for those who can't tolerate spice hahaView more
Scrumptious food! Can't wait to go back! Everything was full of umami, portions are adequate. The music was a bit too loud in my opinion.View more
Une très belle soirée , bonne bouffe , belle de ouverteView more
L'ambiance, la nourriture, la musique... tout était un délice! Gentil serveur. Menu alléchant & excellente carte de vins. C'était parfait pour célébrer un anniversaire!View more
Très bonne place, les mets sont exquis & très différent les uns des autres. Un peu onéreux mais cela va avec la qualité & le service qui est chaleureux. Nous étions full après 1 entrée + 1 plat + 1 verre de vin..View more
Born in the archipelago, I was tempted to try something comforting from home. However, though I was upset that it didn't taste the same & was honestly very disappointed - & the waiter told me if I told them I was born there, they could modify it such that it becomes more relatable (which I did, so I'm confused). Wanted something light so ended up getting something easy for them to make (that was not too slow). I packed them back home to my aprtment to give it a second go with the Montreal palate in mind. Fried chicken tasted regular - for 2 pieces it did not justify the price especially since you could get better ones at other Western stores. The honey sauce was delicious. The geprek was not done properly...chicken was cold & unsalted. With an open mind, I think the salted egg tahu telur was alright. Good blend of flavour - & it was refreshing to have a taste of tofu done the SEA way. For these I paid 30+ CAD - super overpriced for some street food. I would come again for other dishes just to be curious. Also, was upset that I was not informed that they had a specialty laksa on the front page - which I only realised after I was packing the excess home. Wished the waiter could've done so in the beginning instead of showing me the small dishes. Rating it a 3/5 - would be better if I had a better seat but my fault since it was reservation only - would be nice if they had indo-malay music - best if the waiter could have told me their laksa on first page - would come again just to give it another chance as I saw the other reviews with dishes i would eat but was not aware it was on the menuView more
J'ai toujours entendu des supers retours de ce restaurant. J'ai donc voulu le tester ! Je dois avouer que j'ai été un peu déçu, non pas par la qualité du plat mais par un tout Je m'attendais à plus vis à vis de ce que l'on m'avait dit Service ok, ambiance un peu froide Je reviendrais pour donner une autre chance !View more
Je suis tombé sur ce restaurant un peu par hasard en passant devant & comme c'est une cuisine que je ne connais pas, j'ai décidé de l'essayer. Comme c'est notre 1ere fois, le serveur nous explique que c'est un peu comme des tapas, le but étant de commander plusieurs plat & de les partager. Le nom des plats est écrit en indonésien (je suppose) & ne dira rien au commun des mortels que nous sommes, sauf si vous êtes familier avec cette partie du globe. Nous avons donc commandé plusieurs plats en nous basant sur le description sous leurs noms exotiques, ne me demandez pas de les citer car je ne les ai absolument pas retenu ! Mais le choix a été difficile tant la composition avait l'air savoureuse. À noter que la majorité des plats sont tout de même assez épicé (je mange peu épicé) & ça ne plaira peut être pas à tout le monde. Mentions spéciales pour les desserts, très gouteux!View more