Le menu diversifié proposé par Sahib démontre l'importance de la qualité dans la confection des plats. On le constate lorsqu'on déguste les mets tandoori sans gras, les repas sans gluten, ainsi que la grande sélection de légumes, qui saura rendre heureux le plus fervent des végétariens! D’ailleurs, le buffet du midi est fraîchement préparé chaque jour et est reconnu dans tout l’Ouest-de-l’Île! Vous y trouvez des plats populaires, tels que le poulet au beurre, le succulent agneau au cari et aussi le poulet tikka. Cinq chefs professionnels indiens offrent des plats de cuisine authentique, épicés selon les différents goûts de tous. Essayez un plat végétarien bhojan, des grillades tandoori ou un plat mijoté balti, inspiré par la tendance de Birmingham (Royaume uni). Le samosa de Sahib a été élu « meilleur samosa » par les habitués de l’Ouest-de-l’Île. Notre nouveau pub indien à allure anglaise offre sept variétés de bières pression, dont quelques bières indiennes favorites; Taj Mahal, Cobra, Bass et Newcastle. Nous avons aussi une grande variété de bières domestiques et une nouvelle liste de vins. Venez nous rejoindre pour un 4 à 6, tous les jours de la semaine! Situé près du boulevard Saint-Jean, entre les autoroutes 20 et 40, le restaurant Sahib est facilement accessible à tous, particulièrement à ceux qui viennent de l’Ouest-de-l’Île! Ouvert 7 soirs sur 7 pour le dîner, le restaurant Sahib peut recevoir plus de114 convives et accueillir jusqu’à 60 invités en réceptions privées. Profitez de notre offre promotionnelle pour les lève-tôt pendant la semaine, de 17 h à 18 h 30 [excluant les jours fériés]. Si vous préférez prendre votre repas à la maison, Sahib vous offre un service à emporter, la livraison à domicile, ainsi qu’un service de traiteur pour toute occasion.
Détails
Nos Spécialités
Tandoori, agneau, boeuf, poulet, curry et des plats végétariens
Sahib est souvent reconnu comme une destination de choix pour une cuisine indienne authentique et savoureuse, de nombreux convives soulignant la qualité constante des plats, les portions généreuses et la préparation soignée de spécialités telles que le poulet korma, le cari d’agneau et les pains naan frais. Le restaurant est largement apprécié pour son service accueillant et attentionné, créant une atmosphère chaleureuse où les clients se sentent valorisés, que ce soit lors des repas sous forme de buffet ou à la carte. Grâce à son cadre propre, esthétique et agréable, cet établissement s'impose comme un choix fiable et populaire auprès des familles comme des habitués, offrant une expérience culinaire satisfaisante qui incite régulièrement au retour.
We use to go often to their buffet...but over the time noticed that they cut on variety of the dishes
No more lamb, only one chicken plate
The rest are veggies
The food is to die for LITERALLY!!!
If this place ever closes I would be so sad.
I would recommend the butter chicken, the naan & the Aloo gobi.
The service is pretty fast & they offer free popadoms.
We came last minute to the all you can eat lunch buffet & they were so kind & friendly & served us fresh curry & naan bread when there was none left at the buffet. Amazing service & the butter chicken was do die for!!! Highly recommended this restaurant.
We did a takeout for chicken tikka masala. The food was great. However, we got overcharged for it. We didn't realize until we got back to our hotel. They gave us the receipt & their menu. It clearly showed that we got overcharged by $4. It is not the end of the world, but it is a warning to others to check the receipt & verify the price before you leave. 2 stars for dishonesty. Edit: Someone called me & explained what happened. Unlike what the response said, the other tikka is not on their flyer menu. It is, however, on their website. That explains the confusion as the flyer only has the regular tikka.
I'm so disappointed with Sahib. Over the years I have been a truly loyal customer but the food quality has really gone down. I ordered the eggplant bharta tonight & it was extremely oversalted, lacking flavour. As well, I ordered the chicken madras but i'm quite certain the restaurant provided chicken korma because usually in the past the sauce is more red. There was a total of about 5-6 chicken pieces in watery sauce. In the past, the portions were packed with flavour with so much more chicken included. I loved Sahib but i'm truly disappointed. I hope they can make a change for the future!
We went there for a quick late lunch. Ordered lamb biriyani, chicken vindaloo, naan & gulab jamun. The biriyani was very good in both taste & presentation wise. I would have liked the chicken vindaloo to be more spicy as traditionally this is a spicy dish. It tasted more tangy rather than spicy. The nan was ok but small compared to naans at any other restaurant. The papadums were cold & didn't meet the expectations at all. The highlight was the gulab jamuns. They were hot, soft & fluffy. They were the best gulab jamuns I had recently. The service was excellent. Definitely recommended if you are craving for some delicious desi food.
Ordered online for pick up. The ordering process was super easy, the order was ready on time. However, the food was disappointing. I had heard many great things about this restaurant over the years so we decided to give it a try since we love Indian food. The butter chicken sauce tasted more like tomato soup than rich & creamy. & for $21.95, I was expecting more than 10-12 overcooked bite size pieces of chicken. The lamb Chettinad was tasty, even though the lamb was a bit tough. The tandoori plate for 1 was just ok. The 4 items (chicken, fish, 1 shrimp, ground meat sausage) were dry & overcooked. All the main meals do come with either naan or basmati rice, so that's a plus. Skip the stuffed Kulcha for $7.95, it was a small naan brushed with garlic butter. Far from the description of chilli paneer naan. Overall, not a complete horrible experience but won't be ordering again.
Butter chicken & Shahi paneer tasted the same looks like they have same gravy for all. Someone took the order & vanished, i had to go & find the person to tell him i will be late for pick up. When i return back the resturant was closed, but i managed to get some portion of my order as the chef had left. I think the restaurant needs process improvements to deliver customer satisfaction.