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Cuisine créative à base de produits locaux et de saison, avec accords mets et vins, servie dans un cottage romantique.
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Reviews often mention
vins(49) wine(46) excellent service(35) vin(28) qualite(25) degustation(24) wine pairings(19) menu dégustation(17) pairing(17)Excellent meal with great wine. Server was very knowledgeable. Had the 4 course & my partner had the steak. All of it was really good. The chef's creations & flavor profiles really worked well together & the food was great. Great fine dining option.View more
This place is AMAZING, the food is absolutely delicious, non pretentious, the drinks are creative & yummy . From the amuse Bouche, to the main course the food hits all the taste buds .i was pleasently surprised can't wait to go back on my next visit .View more
Just an amazing dining experience! The meal preparations were so unique & delicious. We come here every time we come to Mt. Tremblant.View more
It is always an amazing evening at SEb & last night was again a highlight of our ski week in Tremblant. Our 10 year old declared the seafood soffocato his best dish ever, our daughter loved the venison orecchiette as a main, parents really enjoyed the foie, mackerel, venison & rabbit. The crepes to finish were also declared the best ever. The service was excellent, especially as the maître d' had to work around our gin rummy card game between courses. If you have an opportunity to dine at SEb during your visit, go!View more
Great dinner. Unfortunately had a long wait between our appetizers & main dish... 45 mins or so. Made it up by giving away dessert. Will go back.
We had the 4-course dinner with wine pairings. Food & wine was fantastic ! Our server Michel was attentive & made it a wonderful experience.
I will start with the positive by saying a few of our starting dishes in our tasting menu were truly unique, interesting, & quite tasty. That's where the positives end here. Unfortunately, I think there's a mismatch between how this restaurant portrays itself to be & what the customer actually experiences. While some dishes were good, others really missed the mark due to poor execution (overcooked protein or missed seasoning) or unoriginality in the context of a tasting menu. The wines that were paired with the meal were probably the most common & highest-volume cheap wines that you could've found front-&-center at any SAQ. The price/cost multiple for our pairings here was egregious - higher than the priciest restaurants I've been to in the US or CA. We did the smaller of the tasting menus & we were here for 3+ hours with a good chunk of the time spent without food, drink, or even water. Kitchen, service, & front of house all seemed disconnected. We made reservations two months in advance & got a corner seat next to an empty/unused bar backed-up to a walkway at a table that was lit with two daylight/bright-blue, cold LED lights. We were told at our white table cloth table to scan the QR code to view the unoptimized, non-user friendly menu online. I understand these are petty details but it all compounds to an experience that misses the mark for a place that sells itself as a place to embark on an elevated, refined, unique, creative culinary & dining experience while charging a premium as such.View more
Lors de la réservation, j'ai pris la peine de mentionner que je suis enceinte & que mon conjoint & moi sommes fans de mocktails. Dès notre arrivée nous avons été super bien accueillis, notre serveur avait même préparé des infusions pour des créations de mocktail sur mesure, la nourriture était incroyable ! Bref, excellente expérience ! Si nous retournons à Tremblant dans le futur, nous retournerons assurément chez Seb !
Bonjour ! Hier nous en étions à notre troisième visite. Nous avons pris le menu dégustation 7 services avec accord mets-vins.
Côté nourriture : comme d'habitude, tout était absolument parfait du début à la fin. La cuisine est raffinée mais sans prétention, originale, on sent que rien n'est laissé au hasard. Les 7 services ont goûté le paradis 🙂 & merci pour votre flexibilité face à mes allergies aux fruits de mer.
Côté service: ici aussi, c'est toujours agréable de venir passer la soirée. L'équipe de serveurs/sommelier est hyper sympathique & présente tout le long du souper.
Côté vins: s'il y a une petite possibilité d'amélioration, c'est, selon notre humble avis, ici. Avec la qualité de plats, la grande curiosité & le professionnalisme du sommelier, ce restaurant pourrait définitivement plaire davantage à un certain public en s'ouvrant aux vins nature d'importation privée. Voir à titre d'exemple la carte des vins du Pastaga & de chez Alep à Montréal... On aimerait beaucoup avoir le bonheur de goûter ce genre de produit lors de notre prochaine visite.
Parce que, nouvelle carte de vins ou pas nous allons assurément revenir!
Un gros merci pour le belle & bonne soirée.
Le chauffage de la salle n'était pas fonctionnel & le suffocato était tellement huileux , pas habituel
Si nous pouvions vous donner une note plus élevée que 5 nous le ferions
Service impeccable ....& que dire du menu c'était sublime ... mille fois merci à vous de maintenir un restaurant d'une aussi grande qualité..... on va revenir encore encore & encore
We celebrated our 10 year anniversary at the restaurant with a 7 course, chef's choice meal. It was absolutely delicious. The staff was very attentive & positive. They were key in our overall experience.
5 stars all around.
L'ensemble de notre soirée a été très réussie. Nourriture excellente & très bon service.
Nous avons bien apprécié
This restaurant is outstanding. It was one of the most memorable dining experiences I've ever had. We enjoyed the four course meal with wine pairing & everything tasted wonderful. The woman who attended & served us was incredible. She added a personal touch to this dinner. We had a cozy spot near the wine cellar that made the whole evening even more amazing. We hope to return.View more
Superbe soirée. Le 4 services avec accord vin était excellent. Une ambiance plus tamisée, avec plus de chandelles & ou un foyer serait vraiment un must.