Rose Ross functions as a modern market space that emphasizes the integration of contemporary culinary techniques with raw, high-quality ingredients. The interior design reflects a minimalist approach, focusing on functional aesthetics that highlight the diversity of the rotating inventory. Visitors encounter a selection of products designed for both immediate consumption and home preparation, bridging the gap between a traditional pantry and a prepared food outlet. The culinary execution centers on creative flavor profiles, utilizing seasonal components to maintain a dynamic and evolving inventory throughout the year. This establishment prioritizes transparency in sourcing, allowing the quality of individual items to define the overall identity of the project. By focusing on essential elements, the space provides a streamlined environment for accessing specialized goods that cater to a modern appreciation for artisanal craftsmanship.
Rose Ross is widely celebrated as a culinary gem, consistently praised for its creative, seasonal, and expertly prepared dishes that highlight local ingredients. Guests frequently commend the warm and professional service, noting that the staff is both attentive and knowledgeable, particularly regarding wine pairings. The restaurant’s unique and cozy decor, often described as charmingly reminiscent of a vintage train car, creates an intimate atmosphere where conversation is easy thanks to well-thought-out acoustics. While almost all feedback is glowing, with many diners considering it a favorite neighborhood destination for special occasions or regular visits, a few isolated experiences mention minor inconsistencies in portions or service flow. Overall, the establishment is highly regarded for delivering a memorable and high-quality dining experience that keeps guests returning.
J'adore l'endroit ! Rénové depuis peut , le menu change de temps en temps pour suivre les saisons . La nourriture est divine & l'ambiance est décontracté. Le service est tellement agréable avec Chloé & le patron qui est un passionné. Les Cocktails sont tellement bien fait ils ont des personnalités propre à eux.
Quelle belle soirée chez vous! Décor vraiment original, j adore! Bouffe sublime, gros coup de coeur pour le crudo au pétoncles & crevettes ainsi que le gnocchi au homard! Mais honnètement tout était excellent & bien travaillé dans l'assiette! J'ajouterais quelques vins plus raffinés sur la carte des vins, c est la seule chose j'aurais à dire. Plus de sancerre, jura ou chablis. Au plaisir de vous revoir.
Our hotel made a reservation for us at this off the tourist track restaurant. We split things family style. Appetizers: Fleur de courgette tempura (zucchini blossoms stuffed with ricotta, parmesan, lemon thyme, mushrooms & peppers)-delicious; asparagus with lobster & sauce of (very mild) curry & kefir; & last, & the surprise hit, croquette de canard (duck) confit with goat cheese, dill truffles & a carrots vinaigrette. Plats principaux (mains): half Cornish hen with salsa verde, grilled green onions, cherry tomatoes in chili oil (really an appetizer), scallops with miso butter, maitake mushrooms, cabbage & artichokes (my wife's favorite); & agneau de Kamouraska: braised lamb, it's jus, pistachios, cipollini onions formed into a brick with a side of parsley potatoes (my favorite). Nice wine list but my son & his fiancé had cocktails (also a hit) so my wife had an Alsatian pinot blanc-pinot gris blend & I an above average Côtes du Rhône. Service was slow but the staff (mostly Chloe) were nice. Didn't order dessert since we had gone patisserie surfing earlier.
Tout est bon, tout est parfait tout le temps. La nourriture est travaillée, les portions sont très biens, les ingrédients sont locaux, les présentations sont extrêmement appétissantes. Les cocktails & choix de vin sont extraordinaires également. C'est un des meilleurs restaurants de Montréal dans lequel j'ai mangé. Sans parler du staff qui est vraiment professionnel, bienveillant & accueillant. Un endroit à essayer.
Lovely restaurant. Warm service. Excellent food. Everything was tasty & prepared with care.The desserts were sooo good. I had a lovely time. A true little gem in Montreal. A must try.
Vrais bons serveurs qui connaissent leur carte & leurs vins. Superbes descriptions des plats adéquates. Accords mets-vins de bon goût. 2e visite & tout aussi ravie que lors de la première. Un restaurant de grande qualité de Rosemont & de la rue Masson. À essayer, & à réessayer.
