Les avis sur Restaurant Rizière décrivent une cuisine chinoise inventive et accessible, où des plats comme les nouilles, les dumplings, le bœuf braisé et le saumon flambé séduisent par leur saveur et la qualité des ingrédients, servis dans un cadre propre et une ambiance agréable avec un service chaleureux. De nombreuses critiques saluent la présentation soignée et les portions équilibrées, ainsi que le rapport qualité-prix raisonnable. La créativité des plats est souvent soulignée, même si certaines préparations peuvent être trop salées ou trop grasses et que l experience peut varier selon le jour ou la saison, en particulier lorsque le restaurant est froid en hiver. L endroit est perçu comme une petite perle ou un gemme caché à Montréal, idéal pour des repas en famille ou entre amis, avec une atmosphère calme et conviviale. Dans l ensemble, Restaurant Rizière ressort comme une expérience culinaire satisfaisante et digne d être essayée à plusieurs reprises.
This place is very creative, & you can really feel that from the way the dishes are presented & flavored.
The salmon was definitely distinctive & visually impressive, but it leaned a bit too salty, likely from the sauce. It made a strong first impression, though the saltiness became more noticeable as we continued eating.
For sides, we ordered the tofu skin, which was light, refreshing, & very clean in flavor - this one I would absolutely recommend. The chicken was also quite refreshing & nicely balanced.
The vegetable dish with shrimp looked appealing, but it was slightly salty as well, & the texture felt a little undercooked, which took away from the experience.
We also tried the spicy beef noodle, but this dish was quite oily, making it less enjoyable overall & not something I'd recommend.
Overall, I'd still give this place 5 stars for creativity. Almost every dish feels exciting at the first bite & makes you curious. However, as you continue eating, some dishes feel too salty, while others lean too oily.
If you enjoy inventive ideas & bold flavors, it's definitely worth trying - just keep in mind that not every dish is perfectly balanced.
Just went there a couple of hours ago - honestly, no words for how good it was! We got the dumplings, chow mein, & the salmon. Everything was amazing. Totally recommend it!
Really enjoyed all the food! Super delicious & filling. Big portions as well! We shared everything we got & were able to try the beef dumplings, beef chilli noodles & the torched salmon!! A spot I will definitely be visiting again.
This place is amazing ! Flavourful dishes, caring & kind service, & a chill environment. Tonight, I had the beef with broth & the flavours were so perfect on a cold evening. I can't wait to go back & try the torched salmon bowl.
10 déc. 2024
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Absolutely incredible food!! Got the torched salmon, laksa & chow mein. The service was great & atmosphere divine. I can't say anything other than you have to visit this beautifully ran restaurant.
Amazing food. Torched salmon was divine. Dumplings were incredible, & beef was so tender & perfectly matched with other ingredients. Didn't expect it to be this good. Definitely will come again & again...
Delicious dumplings here. I also had the salmon rice dish & it was quite the spectacle! Expect a wait here before getting served, & also after ordering food. It is certainly worth it though.
Absolutely Delicious. We ordered a bunch of different plates to try & everything was so tasty. The place is well decorated & the service was top notch. Shoutout to lady who handled the service of the whole restaurant on her own. I highly recommend the torched salmon rice bowl, & if you like spicy food, the chili peppers stir-fry with beef was delicious
23 avr. 2024
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Small quaint restaurant with no frills. Sechuan dumplings were 10/10, the laksa I'd say 9/10. Next time more dumplings 😍 my mom got the braised salmon & it was insane. 👌👌
Food: I’ve been craving laksa & the one they make here definitely hit the spot! The broth was flavourful & the chicken was tender. I only wish they added more toppings like fish cakes & tofu puffs.
Entry: We were two on a Saturday night & we were lucky, only had to wait 5-10 minutes to get a table.
Note: Another customer ordered a scorched salmon dish & they flame the dish in front of you. Definitely want to try that next.
