Restaurant Rizière
FERMÉOuvre aujourd'hui à 16:30
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Nous acceptons: Master Card, Visa, Interac| lundi | |
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Commodités, services et plus
Nous acceptons: Master Card, Visa, InteracAvis pour Restaurant Rizière
Les avis mentionnent souvent
Afficher toutdumpling(55) noodle(51) beef(38) soup(29) recommend(25) saumon(21) chinese(20) prix(19) flambe(17) salmon(16) rice(16) boeuf(16)It was our first trip to Rivière together, & it was absolutely wonderful! The staff are so friendly & can recommend dishes based on what you like. Each dish has a unique flavour. I especially loved the Spicy Beef Noodle Soup; I'd definitely go back for it. The Dan Dan noodles & lamb stew were also excellent. It was tough to pick just one, but all four of us were very happy & finally found the authentic Chinese flavours in Rivière. I would highly recommend it!
Very good Chinese food - authentic taste & feel. The beef noodles with mustard greens, the dumplings, & the steamed egg were all really delicious. Definitely worth a try if you're around.
I was not expecting much from this place & it overdelivered! I'm not a huge fan of Chinese food - until now. WOW! So much flavor. I have been recommending it to others.
Great Chinese restaurant! The food is authentic & flavorful, & the noodles & dumplings are my absolute favorites. Friendly service & a clean, comfortable space. Will definitely come back!
Quite a little gem of a restaurant with a bit of a stylish vibe to it. Food was amazing too, & I have high standards for Chinese food... Had the stir fried beef noodles which was amazing. They uses the type of ruffled wide noodles which carries flavor really well. The vegetable spring rolls were very refreshing too. Worth a detour!
Tried noodles here when traveling to Montreal, wow the flavor is sooo good, I had to order a second noodle dish after the first tomato beef topping noodle impressed me. I think it is one of best Chinese noodles I had in North America.
Came to Montreal for our honeymoon, & randomly had a chance to visit this restaurant. I must first recommend the place for its petit environment with friendly & efficient staff.
I am always a laksa lover, the laksa is great for its broth, & is marvelous for the rice noodle option they had-Thin, chewy, & immersed well in the soup.
For tan tan noodles (or dan dan noodles, whichever you translate), it is considered the best of North America so far based on my wife's opinion (for these 8 years). The proportion is also fair for a single order.
Still, we two skipped lunch, so we ordered the beef noodle soup to wrap up the experience. For how chewy & juicy the beef chunks are, it worth a 5-star itself. The soup is kind of a blend of Taiwanese & some southern Chinese style, which satisfied both our taste buds.
As a result, I am adding another 5 star review to the 600+ others, the place is worth it, & quite a hidden gem in the city. Bon appetit 😋