Pichai is widely praised for bold, creative Thai flavors and a shareable, neo-Thai concept that shines in dishes like scallops, pork collar, fermented pork belly, tapioca dumplings, and a memorable Thai tea tiramisu. Several reviews highlight standout plates such as papaya salad, tom yum, and the egg dish that became a showstopper, with many diners calling the flavors authentic, lively, and deeply satisfying. Portions are often described as small for the price, though the quality and variety invite tasting across multiple dishes. Service ranges from impeccable and knowledgeable with excellent wine pairings to rushed or inconsistent, with reports of staff miscommunications and, in some cases, a less welcoming atmosphere. The ambiance is noted as vibrant, cozy, and stylish, sometimes loud, occasionally a bit too dark for reading menus. The menu includes weekly specials and a chef tasting option, with vegan and vegetarian choices appreciated by many. Overall, Pichai stands out as a top Montreal Thai option and a memorable dining experience, worth a visit for those seeking bold flavors, while reservations are advised and expectations should account for occasional service inconsistencies.
This was one of the most outstanding meals we've had, & we were visiting from DC! The flavors were so complex, fresh, & bold. We loved every single thing we ordered, & while we were full, we still went for the Thai tea tiramisu which was incredible. The staff was so knowledgeable, & especially Parasto made our experience exceptional. Make the reservation, this is a meal you'll remember.
Très bonne bouffe, avec beaucoup de variété, on y découvre des pans de la cuisine thaïlandaise qui sorte de l'ordinaire !
Petit bémol sur la salle du restaurant trop bruyante
Le curry rouge était délicieux & avec un bon rapport prix/quantité !
On aimerait plus d'options végés dans la carte temporaire ;)
Aug 27, 2025
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SPEECHLESS. Like I don't have the words or the emotional range to handle how good Pichai was. Every single dish was so intentionally crafted it felt like someone sat down & wrote a love letter to flavor, folded it into origami, & served it to me on a plate.
I would literally recommend every single thing we had. Multiple times. To strangers. On the street. At traffic lights. But if I have to pick, the raw scallops, the grilled pork neck, & the Thai tea tiramisu , would win the votes tonight.
I'm already plotting my return. I know I'll dream about Pichai till then.
Très belle découverte d'un resto thaï à l'ambiance décontractée & funky. La cuisine est vraiment au point : chaque plat est plein de saveurs & de finesse.
Pour commencer, le cocktail vert & les pétoncles sont des incontournables. Ensuite, l'idéal est de commander plusieurs plats & de tout partager. C'était difficile de choisir un favori, car tout était excellent.
Le service est aussi impeccable. Le personnel est super sympathique & attentionné, ce qui complète bien l'expérience.
Un vrai coup de coeur & un must à essayer à Montréal. J'y retournerai sans hésiter pour explorer le reste de la carte.
We had an amazing experience here, but it was all for the food. Service could have been so much more attentive. Found the items that didn't have the *spicy note on the menu pretty spicy too, but it was still nice & balanced. The Panang curry with Maitake was lovely & the Thai tea tiramisu instantly became my favourite. Be sure to make a reservation because they can get super busy!
If you're on the hunt for a Thai restaurant that delivers bold flavors, vibrant ambiance, & a menu designed for sharing, look no further. This hidden gem hits every note-balancing authenticity with creativity in a way that makes each dish feel both familiar & refreshingly new.
Service was great-friendly, knowledgeable, & genuinely enthusiastic about the menu. Our server offered excellent pairing suggestions & made sure dishes arrived in a well-paced order that allowed us to savor each one. Scallops & Thai tea tiramisu were highlights! P.s be mindful of some of the dishes if you have a low spice tolerance
Overall the food was good, but a bit pricey. We ordered three dishes & a dessert to share. I also ordered one glass of wine. The bill ended up being 90+ after tax & tip.
I liked the duck heart quite a lot. The pork was a bit salty but okay if you eat it with the sticky rice. It was my first time learning that Thai food can be eaten like BBQ, e.g., wrapping the meat & rice with cabbage. Quite interesting. The fish was good, tasted like it was cooked with Tom Yum Goong Soup. I liked it at the beginning but the whole fish was quite big for two people. In the end, it felt a bit greasy.
The restaurant is quite cute with a small patio outside in the neighborhood. It was a bit rainy & cool the day we went, but it was okay sitting outside with heating on.
Jul 11, 2025
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Contemporary Thai food fused with Chinese food. Thai tea tiramisu is so good! Service is very tentative. We had a tasting menu at $70 per person. Amount is not enough for 3, but they added a bonus chicken wing at the end. Some dishes are very salty.
I've had Thai food all over the world & nothing comes close to my meal at Pichai. Every single dish was unique, & intentional, telling a story from start to finish. Service was beyond exceptional, wine recommendations were great. Can't wait till the next one.
This was the best meal I've had in literally decades. I would drive the 6+ hours again in a heartbeat to eat here again. Amazing elevated Thai food with local ingredients & the kindest staff you will ever encounter. The duck laab is absolutely inspired. When you think of MTL & food, think Pichai, poutine, smoked meat. In that order, respectfully. ❤?❤?❤?
Awesome foody place full of locals. Very delicious flavours & inventive dishes for Thai lovers; reasonably priced. Easy to make same day reservation. Come early on weekends because service can be a bit slow sometimes.
Fantastique evening at Pichai. What a great meal ! Food is so yummy & nicely spicy, it was a trip to Thailand & back home for a good night sleep with wonderful memory.
Formidable restaurant. Nourriture excellente à chaque fois. Service sympathique & sans prétention. Très proche de ce qu'on mange en Thaïlande. On y retourne avec bonheur souvent.
May 5, 2025
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Unfortunately as other reviews state, I came here with very high expectations from everything I had read & having lived in Thailand I was excited to go to an authentic Isaak place again. We sat at the bar & the service was quite good & we were always taken care off. As it's a sharing style we ordered the scallops which were the only dish we fully enjoyed. From there on the laab, fermented pork & the mushrooms were so so seasoned & salty that we couldn't finish any of those dishes. From the dishes being unbearable after the first few bites we just couldn't taste or eat anymore from just being overwhelmed. The wine selection is great, with European & Canadian natural wine options, so that can keep you entertained. The atmosphere was a bit cold, & the food came too quick which didn't make the experience something special, particularly for the prices that were charging. Felt good to read the reviews here & see I wasn't alone in this.
