Get ready to laissez les bons temps rouler at Louisinana in Centropolis Laval! If you're a fan of soulful blues and jazz music, and a lover of seafood and authentic Cajun cuisine, this is your spot. Step into a magnificent decor that transports you straight to the heart of Louisiana, promising a truly unique atmosphere and a blast for your senses!
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Restaurant LouisiNANA offers a vibrant and immersive dining experience that transports guests to the heart of Louisiana through its authentic Cajun and Creole-inspired menu, sophisticated decor, and lively atmosphere. Diners frequently praise the flavorful, high-quality dishes, such as the jambalaya, jerk chicken, and fresh seafood, which are often accompanied by creative cocktails and live jazz music. While some guests have noted variations in service speed or portion sizes, the majority of visitors highlight the welcoming nature of the staff and the restaurant's commitment to providing a memorable, festive outing. It has quickly become a sought-after destination for those looking for a unique, spirited, and delicious culinary escape.
Le resto Louisianne au Centropolis est super beau, l'ambiance est agréable & le service vraiment excellent. On se sent bien accueilli du début à la fin. Par contre, côté bouffe, j'ai trouvé ça trop adapté pour plaire à tout le monde. Ça manque un peu de caractère & ça ne reflète pas vraiment l'authenticité de la vraie cuisine louisianaise. Les plats sont corrects, mais il manque de saveurs & d'épices pour vraiment goûter la Louisiane
Une soirée inoubliable ! À refaire très bientôt ! L'incontournable qui est devenu mon spot favori à Laval Bravo à toute l'équipe ! Malheureusement pas de vidéo du band . J'avais choisi ce resto pour mon anniversaire & tous mes 25 invités ont adorer ! Il manquait un resto de ce genre au Centropolis !
Dès que l'on mets le pied dans le Louisinana, on est transporté en Louisiane , la deco est épatante, musique jazz & ambiance super cool! Tout ça pour accompagner une cuisine cajun recherchée, un plaisir autant pour les yeux que pour le palais… 5 étoiles bien méritées, j'y retournerai prochainement!
Je suis de la rive-sud de Montréal & le resto est à Laval. J'y suis allé de reculon pour l'anniversaire d'une amie. & que je suis content d'avoir fait le parcour :
Le décor est vivant & engageant; La musique live était parfaite; Le service sympatique & efficace & là; la BOUFFE!!! J'ai commencer par la soupe préférée de Louis Armstrong. J'en aurais pris un gallon... Miam!
Mon plat principal était un généreux Jambalaya, juste assez relevé & à faire rèver. Je retournerais pour la soupe & c'est certain que j'y resterais pour le Jambalaya!
Da provare assolutamente! Il cibo è divino, ogni boccone un esplosione di sapori, l'ambiente è raffinato e molto particolare. Abbiamo trascorso una bellissima serata, grazie!
This spot is such a gem! The food is always on point! bold, flavorful, & packed with that Cajun/Creole flair that instantly transports you. The vibe is fun & cozy at the same time, making it perfect for a girls' night out, date night, or really any excuse to celebrate.
The cocktails are so good, pretty, creative, & dangerously easy to sip on. Honestly, we don't even need to travel to Louisiana to get the full experience! the flavors, the music, & the atmosphere make you feel like you're right in the middle of New Orleans.
Our server was super friendly & made the whole night feel easy & fun, with great menu suggestions that totally hit the mark.
This place never misses. Already planning my next night out here! 🍸✨
Missed the mark for us unfortunately… & we tried a bunch of items. First of all, the kitchen & service staff were overwhelmed & the restaurant was at 30% capacity, but this will get better overtime likely… Appetizers: Biscuits are good, shrimp cocktail is served with heads but the shrimps aren't'cleaned' so they still have the vein which is a turnoff for me, the crab dip is good not great, the Rockefeller oysters are ok, the hot chef oysters'caccio & Pepe' had WAY too much pepper, devil eggs just not my type I guess. Mains: the chicken & waffle is clearly the star of the show, jerk chicken is ok but rice was boring, jambalaya was dry & WAY oversized, gumbo was ok texture & size but the taste was off. Beignets were good. I think some of the plates need to be rethought & some adjustments are needed. Also 37$ for gumbo or jambalaya isn't realistic, lower the price & make the portions half of what they are.
