Restaurant L'Avenue
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Restaurant L'Avenue
Opens Tomorrow at 8 am
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Reputed for its huge breakfasts, exotic fruit cocktails, and hip Plateau Mont Royal ambiance, the main reason most patrons frequent this establishment is to chew the fat among friends.
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Reviews for Restaurant L'Avenue
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on Google (4700+)
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brunch(133) breakfast(60) egg(44) pancake(41) toast(38) french(34) french toast(33) recommend(33) dejeuner(29) benedict(26) qualite(25) huge(22)Page 1 of 22 - 436 Reviews
Marlon
Delicious food. Portions are enormous. Could have done with smaller portion & cheaper price. Place was very busy & kinda tight. Very unique vibe though.
Ethan
The food was amazing!! The only con was having to wait outside for a bit in the cold but it was definitely worth it. Highly recommend!
Alexis
Came in Winter, & yes it well worth waiting for 40 minutes in -14°F temps!!
Had the'I'll Have it All'.
French Toast was probably the best I've ever had! Also the baked beans were amazing!
Service was super friendly & attentive.
Only complaint I would have is the cold brew was a bit watery/ weak
Justine
Expérience unique ! Si on hésite entre brunch sucré ou salé,'l'indécis' convient parfaitement & le rapport qualité prix est exceptionnel. Les serveurs.ses sont incroyablement gentils & aident à nous plonger dans l'atmosphère haut en couleur de ce restaurant, de la table aux toilettes !
Liz
Incredible food & such a lovely staff. This is a fantastic brunch spot-come hungry, because the portions are huge in the best way.
Glee
Très mauvaise organisation.
Nous avons attendu plus de 30 minutes pour une table pour deux, alors que plusieurs clients quittaient le restaurant après avoir terminé leur repas. Malgré cela, plusieurs groupes de trois ont été installés avant nous, ce qui n'a absolument aucun sens.
Une attente injustifiée & une gestion des tables très décevante.
Salvador
J'adore l'endroit, mais j'ai eu une mauvaise expérience en attendant qu'on nous attribue une table. Nous avons attendu plus de 30 minutes dans le froid intense. Nous étions deux personnes &, derrière nous, il y avait un groupe de 3 & un autre de 7 personnes qui sont arrivés bien après nous, & pourtant, on les a fait entrer avant nous.
??
The food was delicious, the service was excellent, & the overall atmosphere was great.
Mo
Beautiful atmosphere & a great variety of food.
Everything we tried was delicious & clearly made with care.
The service was excellent, our waiter was very respectful & served us with genuine love & attention.
Highly recommended.
Behnam
High-quality food, delicious taste, & excellent value for the price.
Gabriela
Fun place!! Great food!!!.....BE AWARE, THE SERVING SIZES ARE GIANT.....if I go back i would share a dish!!
Mohamad
Went for brunch on a Sunday & waited around 20 minutes, which is actually normal for this place. I've been here before, so I already knew what to expect, good food, big plates, & that lively vibe inside.
We ordered the Bobby Does Dallas & another brunch plate (don't remember the exact name), plus two lattes. Everything was tasty, fresh, & well-seasoned, classic L'Avenue style. Portions were generous, & the mix of sweet/salty on the plate always works here.
The place has its usual colorful graffiti walls, loud-but-fun vibe, & friendly service. It's the kind of brunch spot you go to when you want something filling & flavorful, not something minimalist.
Overall, another good experience. Worth the wait if you're in the mood for a heavier brunch.
⭐ 4.6/5 - Tasty food, energetic vibe, & solid plates every time.
Amani
10/10. SO GOOD. Food portions are SO good for your money, need to come back because there were too many great things on the menu. The service was so great & the atmosphere of the place had such a cool concept.
Paola
Hands-down the best breakfast I've had in ages. Fresh-squeezed OJ mimosas, incredible flavours, & food that honestly tastes Michelin-level. Went with my son & we instantly became loyal customers. New favourite spot - highly recommend!
Elisa
Amazing food & huge portions for the price. Neither my partner or I could finish & yes we ate the leftovers because it was that good. Worth the wait.