Restaurant Candide

Yael

5.0

Mais quelle belle trouvaille. Resto superbe. Nourriture tellement innovante. Merci

Caroline

5.0

After finding ourselves stranded in Montreal from a missed plane connection, we serendipitously found ourselves in need of a cozy & warm meal. & this did NOT disappoint. Every single dish was absolutely beautiful & delicious, at no point was I afraid I wasn't going to like something. The vibes are so cozy & it's tucked away in the loveliest spot near a park. The wine pairings were stunning & knowing our entire meal was just about all local & Canadian blew me away. One of the best overall experiences I've had in a while, if not ever. Lovely staff all around as well.

Violet

5.0

Absolutely beautiful dining experience! Unique seasonal dishes & perfect wine pairings. Staff were very friendly & knowledgeable; Candide is a must for any foodie visiting Montreal.

Oana

5.0

Fantastic menu with every ingredient & flavour shining through, without being overdone or too precious.

Raisa

5.0

Flawless. The sommelier was incredible, the wine pairing felt like a whole separate wine tasting except paired perfectly with the courses. Each dish was expertly created. Seriously. Not one dish was a miss. Thank you!!!

Cedric

5.0

John was amazing !
Great service !
10/10

Adrian

5.0

We came back after several years, we love the new concept of local food - outstanding. Being on the terrasse on a lovely evening & getting the best service - merci beaucoup.

Very nice, food & atmosphere. I will come back in the summer since they have nice terrace. Wine selection is unique as well, with many Austrian wines.

Quentin

5.0

Wonderful place & service
Staff is super attentive, great recommendations for pairings of wine & lovely decoration
Highly recommend the tasting menu (92$ p/person)

Austin

5.0

This place is incredible! We read about it in'36 Hours in Montreal' & were intrigued by the fact that it used to be a church.

The staff were so welcoming from the moment we walked in. They decided to close the patio because of lightning & potential rain, & were so apologetic about that.

The menu changes every month & is a four course prix fixe menu. Our first course was a bean & kohlrabi salad with a yogurt dressing with some other goodness. It was so bright & a great summer salad! The second course was tomato, eggplant, & clams with some greens in a clam broth. Absolutely fantastic & we were so glad that we had bread to soak up the excess broth! We had two options for the third course (a pork dish with garlic & ginger, & a pasta dish with chanterelles, corn, & cauliflower), so I ordered the pasta & my partner ordered the pork so we could try both of them. Both were delicious, but we both agreed that the pasta was the better of the two. We had two options for the finale (a goat cheese with nectarine, & a strawberry, raspberry, & pepper dish with vanilla ice cream), so we each ordered one of them. Both were great - hard to pick a favorite! We also had pour over coffee. They get their coffee from Dispatch (a Montreal coffee shop), & we enjoyed it a lot.

Make yourself a reservation (easy to do on Resy) & dine here! You won't regret it.

Vero

5.0

Très bon, ambiance champêtre & très bon service