Ramen Misoya
RestaurantTop Pick
Ramen Misoya
11:30 am - 10 pm
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Where ramen and miso meets
Ever since Japan’s Edo period (1600 to 1867 AC), Miso has been known as a healthy and tasty
condiment and has been beloved for generations.
Miso is made with soybeans, rice (or barley in some cases) and salt by being fermented for a certain
period of time. It originated in China, spread to Japan in the 9th century and became known as Miso paste. In the long history of Japan, Miso has been a sufficient protein source, to enhance rice, soup or as a sauce over vegetable side dishes.
As a fermented food, miso is a great source of probiotics or beneficial bacteria, which increases the
health of your gut and enhances your immune system. Miso is also high in protein, in minerals like
manganese and zinc, and vitamin E, vitamin K, various B vitamins, and folic acid.
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Reviews for Ramen Misoya
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on Google (2000+)
Reviews often mention
ramen(131) broth(24) price(13) recommend(12) noodle(12) prix(11) vegetarian(11) gold(10) cha(10) bowl(10) egg(9) toppings(8)Page 3 of 8 - 141 Reviews
Alejandro
Très delicieux, le meilleur Ramen de Montréal à un bon prix, & le service simplement incroyable, le serveur était vraiment gentil.
Olivier
Le service était rapide & courtois, la cuisine goûteuse & généreuse, & l'ambiance chaleureuse & amusante. Pour les intéressés, l'anime Saiki K était en diffusion sur la télévision du restaurant pour notre plus grand plaisir & la décoration était bien choisie. Une très belle expérience que je recommande fortement !
Philippine
Le restaurant est pas très attrayant de l'extérieur mais le service est parfait & la nourriture est excellente. Les proportion son généreuses.
Marc
Great ramen! I enjoyed the curry ramen a lot, highly recommend it!
Lily
1h pour se faire servir un ramen… Nous venions d'en l'idée de se faire un Quick souper avant d'aller au karaoké, quelle erreur! Service extrêmement lent. Plus d'une heure pour être servis & une fois servi, ramen vraiment pas fou… oeuf payé en extra même pas coulant comme normalement ils sont dans les ramens. Bref, déçus & je ne recommande pas.
J3
The restaurant is located in the basement. The place was clean & replicates the ramen shop feel of Japan. The food was good. The service was a little slow. They only had one cook. Parking is in the street.
Thibault
Petites porte cacher en contre bas .
Les ramen sont excellents.
Le bouillon est bien parfumé ?
J'ai pris un ramen épicé ?
Il était bien relevé comme j'adore ?
N
soo good, even if you don't like your soup too savory, they will fix it!! So many options to choose
David
Had the Miso Ramen with pork. Within 10 min walk to the Bell Centre.
Nicolas
They really stuff their bowls but the broth was ok. It's a nice intimate setting.
JaySun
My friend & I were suppose to go to the Malatang right above this place but it was closed. Was a little disappointed. I don't know about my friend but my bowl was lukewarm & the chicken was okay but too pricy for the small potion (I ordered the larger size). Overall it was Soso.
Claire
We waited for almost an hour & the place was empty. Terrible service. Slow AF.
Aaron
Besides it's kind of famous around the world the lack of service, also if you have a disability this place it's not for you & let's not forget the ridiculous amount of wating for the food make this place a bit disappointing experience