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Bakery/Pastry Shop

Première Moisson

Rosemont-La Petite-Patrie
4.2$
CLOSEDOpens Tomorrow at 7 am
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Première Moisson Rosemont-La Petite-Patrie, Montreal: Menu, Reviews & Reserve (2026)
BakeryPastriesDesserts & SweetsSandwichesSaladsBoutique-Counter

About

Première Moisson specializes in artisanal French-style baking, utilizing traditional sourdough fermentation techniques to produce a wide range of rustic breads and crusty baguettes. The display cases feature an extensive collection of viennoiseries, including flaky butter croissants and pain au chocolat prepared with high-quality imported fats. Beyond yeast-leavened goods, the kitchen produces refined fruit tarts, decadent chocolate mousses, and delicate éclairs crafted with attention to seasonal ingredients. Savory options include quiches and sandwiches assembled on house-made ciabatta or grain breads, focusing on fresh produce and cured meats. The environment emphasizes the visual presentation of flour-dusted shelves and cooling racks, highlighting the meticulous nature of small-batch pastry production. This establishment remains a destination for those seeking authentic Quebecois baking traditions combined with sophisticated patisserie standards and consistent quality across every batch of baked goods.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac

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Reviews for Première Moisson

Food
Service
on Google4.3 (1200+)
*as of 2026-06-15
5★
60%
4★
19%
3★
7%
2★
13%
1★
1%

Review Summary

Première Moisson is widely appreciated for its high-quality bread, fresh pastries, and pleasant atmosphere, making it a favorite spot for many customers. While the food consistently receives praise for its taste and variety, experiences with customer service are highly polarized, ranging from warm and welcoming to rushed or unprofessional. Some patrons express frustration regarding inconsistent service standards, occasional issues with product packaging, and varying quality across different locations. Despite concerns over pricing and service speed, the overall consensus remains that the quality of the baked goods makes it a destination worth visiting regularly.
Page 1 of 1 - 5 Reviews

Croissants aux amandes: laissez-moi rire! Sinon, en général, tout est pas mal excellent, sauf peut-être les prix… Mais je continue d'y aller, parce-que pour le pain & les sandwichs, c'est dur à battre!

Oct 24, 2025
on Google

Bon service sur place, la nourriture est bonne, sandwichs classiques.

Jul 3, 2025
on Google
2.0

C'est l'hiver. Oui. Il faut allumer le chauffage, même dans mes commerces & les restaurants. Mais à première moisson semble penser que manger en habit de neige à l'intérieur de son établissement va de soi. Je n'ai jamais eu aussi froid en mangeant mon sandwich chauffé froid & en buvant mon thé froid car rien n'a pu rester chaud plus de 2 minutes le temps de s'asseoir. Montez le chauffage pour vos clients svp, faites quelque chose.

Jan 19, 2025
on Google

Mon seul commentaire négatif c'est que pour le prix les sandwichs ont très peu viande.

Nov 20, 2024
on Google

Although I go frequently to this place in my neighbourhood, I have realized how the salty food such as sandwich, meal of the day, soups, & so on, have lower quality now. I am not sure what is happening, who is cooking, but the cost of products are very expensive, & when you do not get a fresh or good quality product, you realize that it is not worth it.

Mar 25, 2024
on Google