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Bakery/Pastry Shop

Première Moisson

Authentic artisan breads and buttery French-style pastries define every morning ritual.

Little Burgundy
4.2$
OPEN7 am - 6 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Première Moisson, Little Burgundy - Montreal
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About

Première Moisson specializes in artisanal French-inspired baking techniques centered on high-quality flour and natural leavening processes. The product selection features an extensive variety of traditional baguettes, rustic sourdough loaves, and nutrient-dense multicrain breads baked daily. Customers encounter an impressive array of fine pastries including buttery croissants, pain au chocolat, and delicate fruit-filled tarts. The display cases highlight decadent desserts such as seasonal mousse cakes, layered mille-feuilles, and handcrafted macarons that demonstrate meticulous confectionery skill. Beyond the bakery staples, the menu incorporates savory offerings like quiches, meat-filled tourtières, and vegetable-topped focaccia squares prepared with locally sourced ingredients. This establishment maintains a commitment to authentic Quebec culinary traditions by focusing on rich textures and bold natural flavors in every batch. The clean, modern aesthetic provides a functional space for observing the craft of professional patissiers at work.

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Amenities, services & more

We accept:  Master Card, Visa, Interac
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4.2406 ratings
5★
59%
4★
20%
3★
6%
2★
11%
1★
3%

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Reviews for Première Moisson

Food
Service
on Google4.2 (1100+)
*as of 2026-08-15
4.2406 ratings
5★
59%
4★
20%
3★
6%
2★
11%
1★
3%
Write your review

Reviews often mention

pastries(40) bread(34) croissant(25) bakery(23) cake(22) coffee(21) fresh(20) dessert(16) quality(15) chocolate(11) pain(11) atwater(10)

Review Summary

Première Moisson is widely celebrated for its exceptional variety of high-quality baked goods, including artisanal breads, buttery viennoiseries, and delicious cakes that consistently impress visitors. Many customers appreciate the freshness of the ingredients and the wide selection of savory lunch options, such as sandwiches and quiches, which make it a convenient destination for a meal. The vibrant atmosphere and organized ticketing system often help manage the busy market traffic, allowing for an efficient experience. While the popularity of the shop can lead to bustling conditions, the friendly and professional staff members are frequently noted for their attentive service, ensuring that every visit feels special for those seeking authentic and flavorful treats.
Page 10 of 19 - 182 Reviews
Vi
5.0

ขนมปังหลากหลาย น่ากินทุกรายการ

Jan 9, 2025
on Google
Guy
4.0

Very good service, nice atmosphere, & excellent products.

Dec 29, 2024
on Google
Philippe
2.0

Dommage que le service & le respect de la clientèle ne soient pas à la hauteur de la qualité des produits. La responsable nous a invité à quitter les lieux, après que nous ayons acheté pour plus de 400 $ de pâtisserie & de chocolat. Elle n'a pas assumé son comportement & nous a reproché d'en être fâché, au moment où nous soulignions son caractère suspicieux & irrespectueux.

Dec 7, 2024
on Google
Dmytro
5.0

Very excited

Nov 30, 2024
on Google
Monyka
5.0

I went to pick up a preordered cake Saturday morning & it was a total zoo, as one would expect. However, the staff was professional & calm. Excellent service.

Nov 30, 2024
on Google
Simon
4.0

Beaucoup de choix dans cette boulangerie. Désert, sandwick, pain, café. Possible de pouvoir manger sur place

Nov 30, 2024
on Google
Kiki
5.0

Merci de donner du bon bon pain à ceux qui ont faim :) Leur carrés fondent dans la bouche!

Nov 28, 2024
on Google
Madeha
5.0

Here you find many different choices affordable price & good quality

Nov 9, 2024
on Google
Habib
5.0

Plus que parfait, aujourd'hui j'ai essayé le café signature à la brioche cannelle. Une merveille. Dommage elle finit le 10 novembre 2024.

Nov 7, 2024
on Google
Chantal
2.0

On trouve de bons produits, mais, très malheureusement, depuis quelques temps, on semble oublier qu'un bon pain devrait avoir une croûte digne de ce nom, pas une texture mollasse comme les pains industriels.

Nov 4, 2024
on Google
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