Across the reviews Première Moisson is praised for fresh high quality bread and pastries with standout croissants and a variety of desserts and brunch options; the atmosphere and coffee are often described as appealing, though some note the bakery can be crowded and prices creeping up with smaller portions in some items; service quality varies with an organized ticketing system and friendly, efficient staff on good days, while other times staff turnover and language barriers or server attitudes create stress or disappointment; the location is repeatedly recommended for a reliable bakery and cafe fix, catering and family visits, though several reviewers suggest improvements in consistency pacing and menu clarity.
On s'entend, pour le pain & les viennoiseries, le Première Moisson est une référence. Mais j'ai commandé un latte au lait d'avoine & c'était…horrible. Un mauvais choix de lait qui ne mousse pas, un café aigre…. De nos jours, les café & torréfacteurs offrent des options de café succulents avec des laits végétaux. Impossible que dans un endroit comme celui là on n'arrive pas à offrir quelque chose de meilleur en termes de café…
Leur systeme de service par numero - peu importe le besoin du client - est visiblement inefficace. Un matin tranquille, 7 minutes d'attente pour acheter un pain avec 4 personnes devant moi & 6 employes derriere le comptoir pour servir les clients. Ca n'a aucun bon sens. Ce n'est pas trop difficile d'attribuer 1-2 employes a la section du pain exclusivement, ou d'attribuer des numeros de priorite separes par section pain pain & section autres.
2 etoiles pour la qualite du pain, sinon ca serait 1 etoile car la rapidite du service est devenue insupportable.
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Some things to love, some to ignore about this place.
On any given early week-end day, the place is crowded & for good reason. The fresh bread is simply irresistible. High demand, somewhat short supply. Understandably, they never want to overstock.
What leaves to be desired are the long line-ups & the chaos behind the counter to serve everyone in a timely manner. Despite a high number of staff, one can observe a high turnover of staff as well. Sometimes, you happen to stumble on a staff member that has absolutely no idea how to serve the customers properly, impeding his/her coworkers in the process.
Jan 16, 2026
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If you usually buy bread , cakes & pastries at the supermarket, this would be an upgrade for you. But if you like bakeries, like I do, this is a downgrade.
C'est stressant dès qu'on passe la porte. Les temps changent... il faut prendre un numéro mais on n'a pas le temps de choisir. J'avais déjà ma liste mais il y a beaucoup de produits à voir.
Excellente boulangerie, on est sûrs de se régaler !!
Hier j'ai pris la galette des rois, un pur délice !!! Je vais toujours à cet endroit, & pour mes papilles exigeantes, ce n'est jamais décevant.
Choix de pâtisseries & dessert remarquable. Le personnel est toujours à l'écoute de nos besoins & trouvé une façon de nous accommoder s'il y a des allergies.
Servie ce soir par une dame très désagréable. Qui nous a répondu plus que sèchement. Résultat nous qui voulions prendre du pain & des chocolats pour nos enfants, (nous sommes partis la dernière fois avec une facture de 150$), nous n'avons pris que la bûche & sommes repartis contrariés.
Madame je comprends que vous ne souhaitiez pas travailler pendant les fêtes, mais si c'est pour être désagréable faites en sorte de ne pas être en contact avec les gens !!
Dec 30, 2025
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It's always super crowded, the staffs are always unorganized, our number was skipped & most employees ignored us until we directly asked them instead of just calling them. When there was finally an employee to take our order, she barely knew the menu nor the deals that the restaurant had. Plus, she used her bare hands who were probably not even washed to take my sandwich. To make matters even worst, one of the employees dips a wooden spoon in the sauce, tastes it with the spoon & then uses the same wooden spoon that his spit probably got absorbed in to take more of the sauce & put it in a sandwich. This is unacceptable & unsanitary. Normally I have a great time but today, it was absolutely terrible & I hope that the employees learn.
This place is almost closed on uber eats 90% of the time. I want to get lunch delivered & am always disappointed to see them not accepting orders. Take yourself off of uber if you don't want to provide the service.
Dec 12, 2025
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Atmosphere is lovely. Ticketing system for orders so you can walk around & look while you wait for your number to be called. Food was good. Id love to come back.
Nov 29, 2025
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Ils ont d'excellents produits. Le midi c'est bondé, il faut prendre un numéro.
Mais il sont très rapides & attentionnés.
La personne qui m'a servi était en'training'. Elle était excellente. Super service.
J'ai mis 4 étoiles pour l'ambiance car c'était vraiment très bruyant.
Mais le service & la qualité des produits
☆☆☆☆☆ 5x :)
This used to be my favorite dessert place in Brossard, so much variety! I had to stop going there because of the service I kept receiving from certain employees.
At first I thought the person (s) had had a bad day, or it had been a busy day. However after several times of this happening ( harsh attitude/condescension) & having to cross my fingers to get a good service each time I went there, I had to admit to myself that it wasn't worth it.
