Ristorante Pizzeria Corneli
6741 Boulevard St-Laurent
Cette entreprise peut être temporairement fermée.
| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Commodités, services et plus
Avis pour Pizzeria Napoletana
| Nourriture | |
| Service |
Les avis mentionnent souvent
pizza(143) italian(38) pasta(35) wine(25) pizzeria(23) sauce(19) vin(17) italy(16) recommend(15) little italy(13) bring your own wine(11) italienne(11)C'est un classique quand on veut manger une bonne pizza! Service cordial & rapide. & c'est toujours bon!!!
Went there a few times & had an amazing experience every time. Great food & service. Recommend 100%
Bonjour à tous/tes, Classique parmi les classiques ... Cette trattoria Italienne est ouverte depuis 1948 ... Donc, 75 ans cette année !!! Rien à ajouter, vous êtes à Rome en mangeant à cet endroit ... mais, une sublime addition depuis peu ... MISS NAPOLETANA située juste en face & qui vend des vins nature si vous n'avez pu apportez votre bouteille de vin ... plus, une vraie caverne d'Ali Baba ... plein de beaux produits dans cette boutique nichée ... Donc, je recommande ces deux endroits comme étant des MUSTS Montréalais !!!
Ordered delivery Pizza Latina & Rapini. hope quality when dine in will be bette
Most overrated restaurant in Montreal.
Service is rude, the pizzas are very ordinary at best.
The food at this restaurant is absolutely amazing, & everything I tried was delicious. However, the service was rude & barely attentive & we we’re seated outside in front of someone’s house. Despite that, I would still rate the food 5/5 & recommend this spot.
Vendredi 7octobre 23 Assis sur la terrasse en peu de temps, bravo. Service très bon & cordial. Avons été surpris que la pizza n'était plus comme avant, elle était mince. Bien meilleur avant. Les pennes al forno décevant car le fromage était sous la sauce alors n'était pas gratiné. Les portions ont changées aussi plus petites avec les mêmes prix. C'était qu'à d même bon mais pas extra.
Endroit beaucoup trop bruyant,
Nourriture excellente.
Prix un peu trop cher!
Amazing service, very friendly, & well the food was great with your BYOB wine. Hugh menu of choices, & should get assistance if needed & a waiter absolutely willing to
Best pasta / pizza place in whole Montreal !!! Authentic italian restaurant. Its a must! Been there for over a decade & it never gets old. A1 !!!
We had a pizza, parmigiana & polpette.
For my taste, the food was tasty-but not exceptional. The pizza options on the menu are plentiful, but mostly Americanized. It was disappointing to see that the pizzeria place is called “pizzeria Napoletana, but the pizza
Is not airy nor the crust is thick.
I recommend you check the pictures of the pizza on the resto page before you go there- if that is Neapolitan style pizza for you-that’s great
Ordered the Burrata, but it was obvious the cook made it in a rush & switched up the ingredients. There was no creme of pistachio. Instead, they replaced it with an oil of pistachio, which was off-putting. For an Italian restaurant, I'm expecting you to bring bread that is warm & not cold & hard to chew. When we simply asked why the terrace heater was off their like it's hot outside it was 10°C at night. I don't know what the old man was smoking, but that is definitely not hot. For the atmosphere, it was cramped like sardines, & every time the waiters would pass by, they would either hit the back of my chair or our table until I got fed up & literally moved our table. Maybe it was because it was busy, but I was really not impressed & disappointed since I came with family to celebrate.
My discovery of the week...the month...maybe the year...
I have to go out more often.
Succulent Italian food. The servers are fast, courteous. They really deserve the 5 stars for the quality of service & food
I will go back many times
I visited this pizzeria today at around 3Pm. I ordered a Margherita, the pizza was ready in about 12 minutes.
I have to first mention the crust, it had the perfect texture with beautiful leopard spotting, a good crunchy underbite & a nice distinguish scent that you get from wood oven. The sauce, you could tell that this sauce was made with San Marzano tomatoes, I dont claim to know it, I havent asked the owner thats just what I think. I think that because the sweetness of the sauce matched perfectly with the cheese.
The cheese was covered with more sauce, I wasnt sure why they did this but it turned out to be super great. I would go eat there again for sure. I recommend to anyone looking for a pizza made with quality ingredients over the quantity. Cant wait to go back!