Pizza Toni
Authentic New York style pizza slices reimagined in the heart of Mile End.
OPEN11:30 am - 9 pm
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Pizza Toni was featured in the article(s) below.
Reviews often mention
pizza(512) slice(104) sauce(68) crust(59) pepperoni(51) style(38) cheese(37) honey(36) recommend(35) crispy(26) vodka(24) ranch(17)I've only ever ordered their pizza for delivery & we just tried their website after they tucked a magnet into the last pizza we ordered through a deliver app (which came cold). The magnet says'order online it's cheaper' not only was it more expensive to order on their website, they still sent it out using Uber eats. Food is good but I'd just go pick it up-delivery leaves a lot to be desired & is likely to come cold.
Nice place for a quick slice of thin crust pizza. The sauce is what makes it worth the trip. It's pretty darn good.
Fantastic vegan pizza with a rare dairy-free cheese, delicious sauce, proper crust. Great place.
My family's from Brooklyn so I'm always looking for that iconic type of pizza- this is it! My fiancé & I have tried several of their pizzas & they're all good honestly.
This place has the best pizza I have ever had in my life. I've had dreams about this pizza honestly. If you're debating getting it, DO IT it's so so good.
Review: Pizza Toni
I tried a half Margherita & half pepperoni pizza for $40.
The dough was thin & crispy, but unfortunately, it tasted like a piece of cheap toasted bread. Actually, it was pretty similar to the dough you might find on certain frozen pizzas from your local IGA. Not a far stretch at all.
The pizza didn't have much sauce & was very dry. The little sauce that was there had almost no flavor.
The basil was fresh.
The cheese? Honestly, I don't even remember tasting any. I barely saw any cheese on the pizza either.
Overall, I'd give the Margherita a 6 out of 10. The one good thing was the oil they used, which did have a nice flavor.
Now for the pepperoni side. They used tiny pieces of pepperoni, & the dough had the same issue. It just tasted cheap. Again, barely any sauce & cheese, & what was there was bland.
This place is definitely overrated & overpriced for what you get. Overall, I'd rate this place a 6 out of 10. Rating this place a 6 is me being generous.
Would I go back? Definitely No.