Le Pigeon Café & Bar propose une sélection vibrante de jus fraîchement pressés, de smoothies revitalisants et de cafés préparés avec expertise, parfaits pour une pause ressourçante dans votre journée. Laissez-vous tenter par une délicieuse gamme de pâtisseries artisanales, des croissants feuilletés aux muffins décadents, toutes préparées avec des ingrédients de première qualité. L'atmosphère est celle d'une retraite urbaine stylée, offrant un espace confortable pour se détendre ou retrouver des amis. Savourez un menu soigneusement élaboré qui met l'accent sur la qualité et les saveurs fraîches, établissant une norme sophistiquée mais accessible pour la cuisine de café. Le bar présente également une sélection raffinée de boissons pour compléter votre expérience, en faisant un lieu idéal pour les visites décontractées comme pour les moments plus distingués.
Pigeon Café & Bar est souvent salué pour son décor intérieur luxuriant et son atmosphère accueillante, ce qui en fait un lieu prisé pour le brunch et les rencontres décontractées. Bien que de nombreux visiteurs soulignent la qualité de plats comme la chakchouka, les pancakes et divers sandwichs, les avis sur la cuisine restent mitigés, certains clients déplorant un manque de fraîcheur, d'assaisonnement ou des portions jugées insuffisantes. Le service à la clientèle est très contrasté; de nombreux clients ont bénéficié d'un accueil exceptionnel et professionnel, tandis que d'autres ont rapporté des expériences de service lent, inattentif, voire désagréable. Par ailleurs, des préoccupations ont été soulevées concernant le niveau sonore, certaines politiques comme l'interdiction des ordinateurs durant le week-end, ainsi que le rapport qualité-prix et les attentes en matière de pourboires.
I came in yesterday with a friend when it was really busy & the tables were full. We sat at the bar which I wouldn't normally do but it was so lovely! The bartender was great, she recommended the shakshuka & the salmon avocado toast which were both fantastic, & she made us special cocktails based off some questions she asked about what we normally like. I don't normally know alcohol so it was cool she was able to help. The drinks were great too. Would recommend
We went for brunch around 12pm on a Saturday. Wait was 10-15 min for a table. We asked for either table or bar seats. Bar seats were available first & table wait increased by another 10 minutes. Service at the bar was a bit slow & it seemed they didn't have all the ingredients for cocktails as they had to send someone upstairs for a bottle needed. Took abt 15-20 minutes for drinks to arrive. Food was subpar. The French toast casserole on a skillet was burning hot & when syrup was poored, the syrup started boiling. However the staff did make us aware of the hot skillet so there was awareness made. Overall, pleasant experience - ambiance was nice.
The food was delish! French toast was light & full of flavour!!!!!!!
Thank you Gabriel for the great attentive service
The only con is that they do not have either lactose free or soy milk…..go figure🤷?♀?
3 mai 2026
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Tried this restaurant on a Sunday & it was pretty busy. The service was good, but our waiter didn't have a full understanding of the menu, especially when it came to vegan options.
We ordered the fattoush salad, the vegan version of the avocado toast, a smoked meat sandwich, fingerling potatoes on the side, & two freshly pressed orange & grapefruit drinks. The drinks were refreshing & the food was good. The fattoush was tasty, but not as good as the ones you'd get in an Arabic restaurant.
The place looks nice almost like a jungle inside. I would go back.
the atmosphere is super nice at pigeon, i loved all the greenery & lights & the whole vibe was just great.
the richard lewis sandwich is so stacked with so much meat, it is totally a carnivores dream ! some bits of meat were a bit chewier & tough to bite off, so it was kind of hard & messy to eat, but it was yummy! the cheese melted on top also had really nice flavour too, that was super good. i really liked the challah bread, which was soft & toasted & made a bit soggy but the copious amounts of mustard. the mustard was a good balance to all the meat, & i liked how it wasn't too strong or sharp or pungent.
First time going & i went for breakfast. I ordered the salmon&avo toast: expect it to be bigger but it was very tasty. Tuna melt was very good too! Iced vanilla latte was yummy too
It was quite early so it was pretty quiet (10 am) & calm atmosphere. Not sure how loud it usually gets
I'm revising this initially great review, because I just had some of that'cucumber salad' that shows up a lot on the menu. What I was served was essentially a raw onion salad. I can't believe their recipe would call for anything close to that. Also, one single toast with breakfast, really? There are lot of good things about this place but these those two things alone offset them unfortunately.
EDIT: & no way to put 15% tip (only 18% & up…). We need to do the actual math, lol. So yeah, that's another star.
Beautiful spot, decor & vibe was great. Service abit slow. Waiter actually forgot about us & after about 45 minutes realized we didn't have any food & then entered it.
1.5 hours from start to finish.... not great at all unfortunately.
Food was good, toast was cold.
Maybe a off day for them, but I can't see us coming back.
Though the service is friendly, it's also rather forgetful or inattentive…
Our breakfast food was small in portion & quite forgettable for $16 per. The toast was barely toasted, medium poached eggs weren't delivered (one overcooked the other very runny) & there is no bacon on the breakfast menu I guess bc the owners don't eat pork(?) & so guests don't either(?). Coffee was weak too, unfortunately.
I'd been here before a few years ago & it was better. Not sure what's happened since…
