Pho Saigon Viet-Nam
Restaurant
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Pho Saigon Viet-Nam
| Monday | 10 am - 9 pm |
| Tuesday | 10 am - 9 pm |
| Wednesday | 10 am - 9 pm |
| Thursday | 10 am - 9 pm |
| Friday | 10 am - 9 pm |
| Saturday | 10 am - 9 pm |
| Sunday | 10 am - 9 pm |
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Reviews often mention
Display Allpho(34) soup(17) soupe(12) noodle(9) beef(8) vietnamese(7) authentic(7) bun bo hue(6) dishes(6)Page 1 of 1 - 6 Reviews
Brandon
Good soup, good noodles, good meat. Essentially what you need for a great bowl of pho! Sure the atmosphere is lacking but as I always say; if the restaurant looks bad & has been in business for a while it just means they've put all their efforts in the food 🤗View more
???
So so yummy noodles soup. Everthing here is so good. Love it. The soup is so yummy. Love this resto.View more
Saras
They really deserve the highest rating among other pho restaurants in chinatown because I tried all of the phos & as a real asian trust me they really are the best! I brought my mom, my best friend, my boyfriend, even had my birthday dinner once here too😂 I always order their spring rolls as appetizer sometimes their papaya salad with shrimp & pork is very fresh too & the largest size bowl of their complete pho. Soup is tasty, so good especially in cold weather. My boyfriend had their grilled beef with vermicelli noodles & it was soooo good! Price is very affordable. A must try!View more
Tina
Very authentic Vietnamese restaurant with many different noodle soups & dishes! The servers speak Cantonese, Vietnamese, English & French, & they are very quick & attentive. The restaurant is located in a basement, & though it's not a fancy interior, the tables are very clean & set up with the classic hoisin & siracha, plus a second very spicy sauce. Complimentary tea is served once seated. I've been several times, & definitely recommend coming. The pho is well balanced & savoury, the bun bo hue is spicy & has a pleasant funky flavour from shrimp paste. The noodle soups are served with the proper accompaniments (ex. cabbage for bun bo hue). I also really enjoyed the banh canh cua & the tapioca noodles they used were the perfect texture. The banh xeo is light & crispy & the fish sauce they serve with it is saltier, which I much prefer over the overly diluted & sweet fish sauce elsewhere. Everything is balanced, flavourful & very well-priced for the portions.View more
A
We had rice noodle soup with sea food & grilled pork chops with rice. They were amazing. One of the best Vietnamese restaurants my family have dined at.View more
Kitty
Ordered the bun bo Hue & replaced it with pho noodles, as well as a tofu bun salad. Neither were subpar. The bo Hue had scant slices of beef & pork flank (while most other places in Montreal would serve an entire pork hock), the broth was bland & skimpy with herbs or onions. The tofu bun salad didn't fare better, containing no seasoning on the fried tofu & minimal herbs. The service was Chinatown-level acceptable, with the waiter accommodating my change in noodles & recommending the tofu replacement after asking my partner if he's vegetarian. Menu pics updated to display price s, which were standard. Would trek my way up to Villeray again.View more