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Reviews for Pâtisserie Coco
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CoCo Bakery (Chinatown)
This place is chock-full of Asian baked delights. If you think there's only one way to do a coconut bun, think again - they've got every kind imaginable here. Fillings range from fruit to whipped cream, custard, & who knows what else - all fresh & tempting. You grab a tray, pick your favourites, & bring them to the till where they package everything up neatly. Prices are extremely fair for what you get. A must-stop in Chinatown - awesome spot.
Left much to be desired. The baked buns were very heavy on the dough & not the freshest. Had the teriyaki chicken bun along with coconut buns that were extremely hard rather than being light & fluffy. Spent $12 on three buns.. yikes.
A ton of options, both savory & sweet, & everything looked delicious. I can confirm the coconut bun, Hong Kong bun, red bean bun, cheese bun, & Japanese style cheesecake were all amazing. Everything was well labeled, organized, & service was quick. No complaints! Will definitely eat there again.
Food: 3/5 - I bought 3 assorted buns & pastries - slice of cake, BBQ pork bun & matcha cake slice. None of them wowed me. Lacked flavor. Maybe cuz I bake my own stuff a lot. I also bought a mango iced tea on the other side of the store. They offer basic tea or milk teas. I had a mango tea with coconut jelly with no sugar or ice.
Service: 4/5 - good service overall
Atmosphere: 4/5 - clean & nice premise
Wide selection of brioches, buns & cakes 🍰 Service was quick & efficient & everything was clearly labelled. The egg coconut brioche & pork steamed bun were standouts. They have a small seating area along the window with high stools with space for about 5.