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Restaurant

OM

Les épices authentiques de l'Himalaya et de l'Inde apportent l'âme des sommets au cœur du Plateau.

Le Plateau-Mont-Royal
4.4$$
FERMÉOuvre demain à 17:00
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Photo de OM, Le Plateau-Mont-Royal - Montréal
TibétaineIndienne
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À propos

OM propose une fusion culinaire robuste alliant les traditions tibétaines aux saveurs indiennes, mettant en avant des profils d'épices authentiques et des méthodes de préparation traditionnelles. La carte se définit par des momos tibétains soigneusement pliés et une variété de currys riches et parfumés ancrés dans le savoir-faire épicé indien. La cuisine maintient un accent sur la profondeur des saveurs en utilisant des lentilles, du riz basmati aromatique et des pains naan fraîchement sortis du four pour structurer l'expérience. Chaque assiette reflète un engagement envers les techniques fondamentales de son double héritage culinaire grâce à des textures équilibrées et des assaisonnements intenses. L'environnement offre une atmosphère directe où la complexité des mets demeure le point central pour chaque visiteur. Cet établissement propose une exploration précise des bases régionales soulignant la diversité technique présente dans son vaste répertoire culinaire.
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5★
74%
4★
10%
3★
5%
2★
6%
1★
5%

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Avis pour OM

Nourriture
Service
sur Google4.4 (300+)
*au 2026-08-01
5★
74%
4★
10%
3★
5%
2★
6%
1★
5%

Résumé des avis

Le restaurant OM est largement reconnu pour sa cuisine tibétaine et indienne authentique, proposant une variété de plats savoureux incluant des momos populaires, des currys frais et des options végétariennes. Les convives soulignent fréquemment l'atmosphère accueillante et chaleureuse, souvent accompagnée d'un service attentionné qui permet aux visiteurs de se sentir comme chez eux. Bien que la plupart des clients trouvent la nourriture spectaculaire et d'un excellent rapport qualité-prix, l'expérience globale se caractérise par un environnement décontracté et relaxant qui semble à la fois authentique et sincère. Que ce soit sur l'agréable terrasse ou à l'intérieur, la clientèle apprécie constamment la qualité artisanale des repas et le dévouement du personnel, faisant de cet établissement une adresse fortement recommandée pour une expérience culinaire simple et délicieuse.

service here is so amazing our waiter was so nice, everything was made in house & the food was spectacular! i got tofu kat sta chicken & beef momos & parnata bread literally so good highly recommend

5 juin 2026
sur Google

The food was awesome we Enjoy it & very good lamb curry, & the sweet bread

23 sept. 2025
sur Google

I'm very surprised by all the perfect ratings. Service people were kind & efficient, but I thought the food was good at best. We've had three types of bread, two curries & 2 momos of each type, & while everything was alright, I definitely wouldn't give it 5* (& I think all of the 5* reviews had created high expectations for this place, making the let down even bigger). So I advise of still trying the place out, but maybe not have the expectations coming with eating at an almost perfect mark restaurant.

6 juil. 2025
sur Google

They offer various vegetarian food options. We ordered the MoMos végétarien (it serves with the soup daal/lentilles) Soup Then Thuk with homemade noodles, Timo (Tibetan bread which they don't use chemical yeast), Naan, & Lassi a la mangue. I highly recommend Soup Then Thuk (it's a big bowl for 2 people) & ⭐⭐⭐Lassi Mangue⭐⭐⭐ is the best ever! I like the fact it's all only tge natural sweet from the mango, they made it freshly & tasty! The price is reasonable also. Definitely will come back to try another dishes! Also thanks to the waitress, she is lovely & friendly! ♥️♥️♥️

3 juil. 2024
sur Google

Delicious food, excellent service & great prices. Can't ask for more. We tried the cheese & shrimp momo's, shrimp noodles, butter chicken, mango lassies & two different type of breads. It was a culinary experience. Thank you again !

9 mai 2024
sur Google

I went here on a Thursday night for dinner with coworkers. There were only two other tables occupied We decided to get a selection of dishes & share it all between us. The food was good, some of it was just okay, but the service was stellar & they played funky 2000's music. The food was easy to share & we had a great time here. Our waiter was really excellent. I ordered the Tibetan tea. It contained a lot of butter (which is normal for this tea) but it was too salty for me. The cheese Momos are yummy. & I really liked the Timo steamed bread. The bindhi masala was good but it had too much turmeric for me. & the Ping Sha was definitely too salty.

19 avr. 2024
sur Google
Foodie
4 Commentaires
4.0

I truly enjoyed the hosts, nice & warm people, great service.

BUT, I wish to speak about the food, after all it is the main reason of this review.

The momos (dumplings) were quite good

Chick peas (chana masala) were below the quality standards expected. Not hot enough & just ok.

The butter chicken was good, missing a dash of salt but very tender chicken.

The naan bread was sub par. The Tibetan steamed bread(timo) roll was ok.

The Tibetan spicy beef (sha-ka-tsa) was very good.full of flavor, spicy & sauce was delicious. The beef was fondue meat yet the menu indicated beef strips, not the same thing.

In my opinion, try to stick to the Tibetan menu rather than the Indian menu.

Price was average, not that economic nor too expensive. +/- 30$/person, beer, no dessert, no coffee.

22 mars 2013