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Restaurant Top Pick

Mon Lapin

Stylish, petite spot serving refined natural wines & a shifting menu of farm-focused fare.

Little-Italy
4.6$$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Mon Lapin, Little-Italy - Montreal
BistroRegionalSeafood/FishPastaTartareCreativeGreat selection of winesResto-BarWine Bar
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About

Mon Lapin emphasizes a seasonally focused menu centered on fresh seafood and locally sourced ingredients prepared with technical precision. The culinary approach highlights natural flavors through refined, modern interpretations of regional bistro traditions. Produce is sourced directly from independent growers, ensuring that every plate reflects the current harvest with absolute clarity. The interior design favors an understated aesthetic that prioritizes social interaction and unadorned architectural honesty. Beverage selections are curated to complement the acidity and texture of the fish-forward menu items throughout the year. Patrons encounter a distinct commitment to ingredient transparency and sustainable sourcing practices within a communal, lively atmosphere. This establishment consistently delivers a focused culinary experience that prioritizes the integrity of raw components over complex, multi-layered preparation techniques.

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Frequently Asked Questions

Where is Mon Lapin located?

Mon Lapin is located at 150 Rue St-Zotique E, Montreal, H2S 1L8. in the neighborhood of Little-Italy.

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When is Mon Lapin open?

CLOSED NOW Opens Today at 5 pm

MondayClosed
Tuesday5 pm - 10:30 pm
Wednesday5 pm - 10:30 pm
Thursday5 pm - 10:30 pm
Friday5 pm - 10:30 pm
Saturday5 pm - 10:30 pm
SundayClosed
Does Mon Lapin accept reservations?

Online reservations are not currently offered through this listing for Mon Lapin. However, you can call them directly at (514) 379-4550 to inquire about table availability.

Does Mon Lapin offer online ordering?

Online ordering is not directly available on this page for Mon Lapin. You can call (514) 379-4550 and see if the restaurant takes orders by phone.

Does Mon Lapin have a menu available?

While a dedicated menu isn't hosted directly on this profile, you can visit their official website to view current offerings.

Visit Website
What are the main cuisines at Mon Lapin?

Mon Lapin specializes in:

BistroRegionalSeafood/FishPastaTartareCreative
What are the main features and amenities at Mon Lapin?

Key features and amenities offered at Mon Lapin:

Great selection of winesResto-BarTerraceWheelchair Accessible EntranceWine Bar

Wheelchair accessible

How can I contact Mon Lapin?

You can reach Mon Lapin through the following channels:

(514) 379-4550Official Website
4.6654 ratings
5★
76%
4★
11%
3★
7%
2★
5%
1★
1%

Mentioned in:View More

Mon Lapin was featured in the article(s) below.

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Reviews for Mon Lapin

Food
Service
on Google4.5 (1400+)
*as of 2026-09-01
4.6654 ratings
5★
76%
4★
11%
3★
7%
2★
5%
1★
1%
Write your review

Reviews often mention

wine(159) dishes(89) vin(72) scallop(62) dessert(61) canada(52) recommend(39) sandwich(37) petoncle(34) sauce(33) pairing(33) croque(32)

Review Summary

Mon Lapin offers a vibrant and festive atmosphere that many diners find to be a highlight of their Montreal experience. The restaurant is widely celebrated for its creative, seasonally inspired menu, with many guests praising the unique flavors of signature dishes like the scallop sandwich and a variety of expertly prepared seafood. The service is frequently highlighted as a standout feature, with knowledgeable and attentive staff who often provide exceptional wine pairings from an extensive list. While opinions on portion sizes and certain flavor profiles vary, many visitors appreciate the focus on high-quality, local ingredients and the overall refined yet unpretentious energy that makes the establishment a memorable destination for food enthusiasts.
Page 19 of 46 - 460 Reviews
Mahtab
3.0

We went to this restaurant with high expectations for a special occasion but were not impressed at all.
We were four people, so we ordered several different dishes to share. Everything was just ordinary (not bad, but not particularly tasty or special either). They try to impress with a unique, daily-changing menu, but when it comes to the actual food, it's just average & lacking in flavor.
Service wasn't great either; too many different staff members were attending to us while we waited a long time for our food. The restaurant presents itself as a top-tier destination, but in reality, it felt like an ordinary place that I wouldn't return to, especially for the price.

Aug 12, 2025
on Google
Enrico
5.0

Worth the wait !

What a restaurant !

Marc-Anthony & Tanya we're so amazing.

Aug 11, 2025
on Google
Kate
3.0

Great restaurant but NOT safe for celiacs! Be careful! The food was delicious but I had a troubling experience. I explained I could not eat gluten to our server & when he brought our plate I asked about a specific grain as it looked like gluten, sure enough the kitchen confirmed it was spelt. The server tried to convince me that spelt was not gluten, in the end I googled it & showed the server on my phone that it is a form of gluten & is not safe for celiacs. They remade the plate without the grains & it was delicious.

Aug 8, 2025
on Google
Kaylah
5.0

Very good food. The food is very light, & fresh leaving you feeling good after the meal. The scallop toast was incredible, fish was delicious. The corn is a must order. However, the food did take slightly longer than expected to come out of the kitchen. The courses were paced, but it was slow. The staff are all incredibly nice & do an amazing job explaining the menu. The patio outside is lovely. Definitely recommend.

Aug 6, 2025
on Google
Robert
5.0

The one thing I can say about this gem that maybe hasn't been said before is that it brings you back to a time when Montreal restaurants were authentically Montreal restaurants. There is no pretense; just incredible food, a perfect bar where you can talk all the trash with amazing people, insane wines, & an unpretentious vibe. Long live Mon Lapin bro❤?

Aug 4, 2025
on Google
Kim
4.0

Favourite food: tartare & chicken

Aug 1, 2025
on Google
Jennifer
5.0

I went here with my buddy on a Thursday night, & it was extremely full by the time we got there, near 10PM.

Mon Lapin ('my rabbit') is a cheeky French term of affection, & the rabbit theme shows up in quirky ways in this restaurant's artwork, figurines & always-hopping ambiance.
Even the cactus is shaped like a rabbit here.
My buddy & I kept thinking there might be rabbit dishes here, but we were wrong. Most of the dishes were seafood, which was mainly what we ordered.

This place used to be part of the Joe Beef group of restaurants, but now sommelier Vanya Filipovic & chef Marc-Olivier Frappier are taking full ownership of the establishment.

From the menu of that specific day, we ordered:
•Cocktail du Jour! (Cocktail of the Day)
•Croque-pétoncle, maïs sucré (Croque-scallop, sweet corn)
•Aubergine rosa Bianca, cantaloup (Rosa Bianca eggplant, cantaloupe)
•Couteaux de mer, concombre itachi - sureau (Razor clams, itachi cucumber - elderberry)
•Maquereau - fava - beurre noisette (Mackerel - fava - brown butter)
•Espadon N.-E., fenouil - bisque (NE swordfish, fennel - bisque)

My favourite is the croque-pétoncle, simply because I like scallops & crunchy things & sweet corn. The dishes in general are very interesting in their composition, yet very minimalistic. Most interesting to me is the eggplant dish, it's like a sweet & savory vegetarian dish. I think everything is perfectly prepared, but it's just not something to my taste; it's too minimalistic to me & it doesn't have enough meat/fish in a dish (compared to vegetables/fruits) for my liking.

Jul 30, 2025
on Google
Ryan
5.0

The only thing better than the food & wine are Guillaume & Rose. 10000/10

Jul 25, 2025
on Google
Keteryna
5.0

Loved our experience here! Great wines, food is seasonal & local & delicious. Smooth service.

Jul 25, 2025
on Google
Edd
5.0

What a memorable & truly enjoyable meal - both the food & the service (special thanks Etienne!) made this our #1 dining experience.

With our dietary restrictions, Etienne made the additional effort to curate the meal - striking a perfect balance between flavors & portions.

The tomato pie was truly special, only to be topped by the blueberry ice cream sandwich.

Thank you!

Jul 24, 2025
on Google
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