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Restaurant Top Pick

Mon Lapin

Stylish, petite spot serving refined natural wines & a shifting menu of farm-focused fare.
Little-Italy
4.6$$$
CLOSEDOpens Tomorrow at 5 pm
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Mon Lapin Montreal Restaurant: Menu, Reviews & Reserve (2026)
BistroRegionalSeafood/FishPastaTartareCreativeGreat selection of winesResto-BarWine Bar
Mon Lapin, a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.

Amenities, services & more

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5★
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4★
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Reviews for Mon Lapin

Food
Service
on Google4.5 (1300+)
*as of 2026-04-01
5★
77%
4★
10%
3★
7%
2★
5%
1★
1%

Review Summary

Reviews describe Mon Lapin as a bold, creative Montreal restaurant that champions seasonal local ingredients in a playful shareable format with inventive dishes like the croque pétoncle, preserved leeks with smoked mussels, sea urchin and buckwheat cake, all set in a warm, intimate atmosphere with a standout wine program and consistently attentive service; reservations are notoriously hard to secure and the experience is hailed as imaginative and worth the hype, though some notes point to small portions for the price, occasional pacing issues, and nights when the wow factor is a touch muted.
Page 3 of 3 - 50 Reviews

Resto de style tapas qui est rarement à l'avantage du client. Bel accueil chaleureux. L'ambiance est bonne. Je donnerais un 6 étoiles pour le service. Toutefois, la nourriture m'a déçu un peu. Je m'attendais à beaucoup plus en terme de produits de qualité. Les plats sont bien apprêtés & goûteux, mais certains ne méritent pas leur prix. Les quantités sont minimes en proportion du prix demandé notamment: croque pétoncle 3.5/5, boudin 5/5, taglioni 4/5 & agneau 5/5, céleri rave 4/5. Belle carte des vins. Une belle experience pour une fois. Personnellement je n'y retournerai pas. Le rapport qualité/prix n'est pas là. Un peu trop dispendieux pour ce qui est dans l'assiette.

Mar 30, 2024
on Google

La déception était probablement liée aux attentes trop grandes car clairement c'est bon. C'est même très bon. La carte des vins n'est pas a la.hauteur cela dit. La belle surprise est l'addition très raisonnable. Donc le rapport qualité prix est vraiment dingue

Mar 23, 2024
on Google

From the food to the service to the wine Vin Mon Lapin is an exceptional experience. The staff will take the time to explain the dishes & the best wine pairings. The food is fantastic & the experience is one of the best in Montreal.

Feb 19, 2024
on Google

C'est un endroit extraordinaire par la qualité de sont service les & les découvertes surprenant de cette bouffe goûteuse. & c'est sans parler de la surprenante car des vins natures.Un''Must''à découvrir !!!Je le recommande sans hésiter.

Feb 13, 2024
on Google

Vin Mon Lapin was probably the best culinary experience I've ever had. My boyfriend & I cannot stop talking about it. Everything about this place was top notch from the food to the service to the ambience. We let the service determine what we eat & drank rather than ordering directly from the menu & I wouldn't recommend dining there any other way. The coursing was perfectly paced with maybe about 5-7 minutes in between when we finished one dish & then received the next. Our favorite thing was the scallop sandwich & the tartare de beouf, for me, was a close second. If you can snag a reservation at this spot, definitely do it!

Feb 13, 2024
on Google

Allez-y pour le vin, Allez-y pour la bouffe, mais Allez-y surtout pour Dimitri!

Feb 8, 2024
on Google

Magnifique ! La nourriture , le service & le vin. Merci d'exister.

Dec 27, 2023
on Google

Superbe dîner pour fêter nos 15 ans ! Tout, de l'entrée au dessert à été parfait. De judicieux conseils pour les accompagnent & le vin.

Dec 15, 2023
on Google

Is this place worth the hype?
In a word...yes.
Everything was on point. Menu variety & quality? Oh yeah.
Wine & beer list? Totally.
Overall feel of this place? You bet.
I was flying solo & felt like a king here. I loved everything I had, the urchin, the radishes with chicken pâté, both scallop dishes, the ricotta pasta with mushroom sauce, the vin jaune Baba, it was all awesome, with the accompanying wine suggested by the waiter perfect.
Not cheap, but frankly it was worth every penny. I had a surreal experience & any foodie would love it here.

Sep 28, 2023
on Google

Tout était parfait à part cette manie déplacée d’enlever les plats & les verres de vin le plus vite possible, alors que certains n’ont pas fini de manger/boire à table. Je vous conseille le croque pétoncles, le gnudi, la panna cotta chocolat!

Sep 21, 2023
on Google