Modavie est un lieu intemporel qui nous rappelle nos racines, où dames & messieurs se réunissent pour manger dans une atmosphère animée causée par de bonnes conversations, de la musique live et les parfums boisés d’une salle vintage. Né en 1997, il est rapidement devenu populaire parmi les locaux et les visiteurs, et est maintenant considéré comme une institution montréalaise.
Régalez-vous avec une cuisine française raffinée dans un espace antique et tamisé sur deux étages. Du classique tartare de bœuf, au savoureux ris de veau, en passant par la fameuse ratatouille, vos envies seront facilement rassasiées.
Les critiques décrivent Modavie comme un bistro français chaleureux et animé dans le vieux Montréal, avec une ambiance accueillante et une musique live qui donne une atmosphère festive. Le menu est salué pour ses plats classiques de bistrot français tels que les moules frites, le confit de canard, les côtelettes d'agneau, le steak frites et les fruits de mer, avec des portions généreuses et des ingrédients frais. Le service est fréquemment mis en valeur pour son attention, sa gentillesse et son sens du conseil, créant une expérience conviviale et chaleureuse. Le cadre, les deux espaces et le choix de vins ou de cocktails accompagnent la nourriture et la musique live, faisant de Modavie une adresse fiable pour un dîner, une soirée romantique ou une célébration. Dans l'ensemble, les avis décrivent Modavie comme un endroit dynamique où la bonne nourriture, une musique entraînante et un service chaleureux s'unissent pour des soirées mémorables.
Had a tasty dinner last night with my sister. The marrow & escargot for starters were great! & we shared the filet mignon. The meat came out perfect medium rare & hot. The mashed potatoes & veg unfortunately were lukewarm warm cause they were finished much earlier than the meat. I would've mentioned it but our server didn't come to check other than the 10 seconds after we first got our meal from a different host. Having a hot dinner altogether should be a must when you're paying the costs on the menu. It's not normal for me not to say anything, especially when my food is on the cold side. Overall good experience, & the jazz band made it exceptional.
26 févr. 2025
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This place was a nice vibe. The services are friendly. I wasn't that hungry, so I ended up just ordering an apple pie dessert. It was amazing. My friend got the poutine, which I was able to try. I'm not really a poutine person, but it was seasoned very nicely, & the gravy was excellent.
Best French onion soup & duck dish I've ever had! It was amazing. The jazz was also really good. Our service was really on top of it but he was a little rude & made a comment about only ordering one appetizer. Otherwise though we highly recommend the place. The mousse was the best dessert
Great atmosphere, music, service & food! I have celiac disease & the servers were all very attentive & explained all the gluten free options. They offer GF pasta & can make most of their dishes gluten free! Overall modavie had a great vibe & is right in the heart of old montreal for the perfect dinner spot.
18 févr. 2025
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Sachez où manger à Montréal avant tout le monde.
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We were two people. Had two bottles of red wine & four food items in the dinner including 12 oysters/1 salad/1 French onion soup/1 steak frites, & the total came to $240 with taxes & plus 18% tip was added/paid. (Just two wine bottles were of $120 plus tax). It was nice speaking with Daniel, the bar tender. Food was fresh. It was an alright experience.
Nice atmosphere, included live music. The drinks were delicious. The bone marrow was unimpressive. The French onion soup was terrific!!! Mushroom risotto has WAY to much cheese sauce compared to the rice. The rice was swimming in the cheese sauce. I would try again.
I really chose this place because they offered live music which didn't disappoint. You really enjoyed the ambiance of the restaurant. The food was delicious. We had the escargot since we wanted to have a French Canadian food experience. The truffle fries were delicious. I also had the rack of lamb, which was good. The drinks were also really good, but we are too full to have dessert which I guess I'll have to come back for at some point when I'm in Montreal again. The staff were absolutely lovely & it was just an overall great evening.
