Modavie est un lieu intemporel qui nous rappelle nos racines, où dames & messieurs se réunissent pour manger dans une atmosphère animée causée par de bonnes conversations, de la musique live et les parfums boisés d’une salle vintage. Né en 1997, il est rapidement devenu populaire parmi les locaux et les visiteurs, et est maintenant considéré comme une institution montréalaise.
Régalez-vous avec une cuisine française raffinée dans un espace antique et tamisé sur deux étages. Du classique tartare de bœuf, au savoureux ris de veau, en passant par la fameuse ratatouille, vos envies seront facilement rassasiées.
Modavie offre une ambiance chaleureuse au coeur du Vieux-Montréal, avec une programmation live jazz qui sublime les repas et un service attentif. La cuisine française bistrot est régulièrement louée pour sa fraîcheur et ses saveurs, avec des plats phares comme le confit de canard, les côtelettes d'agneau et le risotto aux champignons, servis en portions généreuses et bien présentés. Le cadre est élégant et vivant, adapté aussi bien aux dîners romantiques qu'aux repas entre amis, et la carte des vins et les cocktails complètent l experience. Bien que le bruit et l'espace puissent être évoqués, les retours convergent sur une expérience globale positive et une adresse à recommander pour profiter de bonne nourriture, d'un service efficace et d'une ambiance musicale agréable.
Overall experience is 100/10. We had the best server we could ever ask for. Alexandre assisted us & made sure we're satisfied & beyond that. Food is delicious too, a 100%! Worth the price! Would recommend & visit again. :)
8 juin 2024
sur Google
🍽️
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This restaurant is my favourite in Montreal. I had the pleasure to visit yesterday & today. For appetizers I highly recommend the French onion soup & sweet bread. My friend said the escargot was the best it contained the perfect seasoning balance. The lamb chops are amazing & so is the duck confit. Every cocktail I tried was delicious. Don't forget to get the crème brûlée. The server was meticulous & Lorenzo took great care of us, what a gem of a person! I will definitely be back when we visit Montreal next!
Went here for dinner on a Sunday eve. Reservations recommended. Staff were all very friendly, with prompt service. The atmosphere was nice, with live music that starts later in evening. Food was good! Good portion, nice flavouring & présentation that you don't get too often. We had the octopus (good stuff), mussels +fries (good portion), catch of the day (nicely done walleye that eve). Would return again to try the other menu offerings.
Lorenzo's excellent service turned a great brunch into a phenomenal experience to be remembered. I recommend the duck waffles or the braised lamb. The live music is enjoyable & the ambience is very rustic yet cozy. Thank you again to Lorenzo & the team who took care of us today.
À recommander ! Le lieux est bien décoré, le service de Christian & Nicolaï était excellent, les escargots valent la peine, les cavatellis à l'agneau étaient délicieux.
We had a great time on a Saturday night with live music & flavorful food! George took care of us & helped us out with some really good recommendations. Would highly recommend!
I would return again & again purely to see Lorenzo & have the experience with him! He is truly wonderful! The young lady with the gold glasses was delightful (sorry I don't know her name). Music, ambiance, wine choice & food, all delicious! We were recommended by friends in Toronto as British visitors, it didn't disappoint. Thank you so much 🍸
This place was just perfect. The ambience was beautiful with the cutest French music. We went at an off hour & it was so quaint. Our server, George, was so friendly & made the experience better :). I got the mussels & fries & it was so filling without being too much. Cannot recommend this place more & a must go to in Montreal!
Fantastic. One of'many' great places to eat in Old Montreal. Having said that, Modavie stood out as being one of the best. Service was excellent, the decor & live music was great as well. The food......perfection! French Onion soup & the Duck Confit were both the best we've had yet. The'huge' bowl of local muscles was also the best. Highly recommended!!! 😀
I loved everything about this place! Initially due to the road construction we didn't find the entrance but we are grateful we finally found it. We had the pesto gnocchi & mushroom risotto. Both were top notch. We had the lamb embellishment & will recommend it. I am thankful to our server for suggesting it. All the cocktails are yummy. We tried the mirage & cinnamon one. The music & ambience was top notch. Made a Thursday night feel like a weekend. Will be back for the creme brulee!
My friend & I decided to have dinner at this place due to the high ratings on Google. Now, after analyzing all the reviews, I realized they must be fake, since some of the images are repetitive. Everyone was raving about the food! First, the good things - the service was indeed excellent; our server was attentive & timely, & the hostess was accommodating, seating us upstairs so we could be a part of a jazz performance. We sat down & ordered our drinks, which were great! Then, we ordered bone marrow, foie gras, & scallops as appetizers. All of them were warm & tasted mediocre. Particularly, the foie gras came on top of a piece of bread, which was soaking through in fat. I understand that foie gras is very fatty, yet I was expecting the bread to provide a balancing bite, but it was so overpowering, I could not eat it. For the main course, we ordered lamb, which was highly recommended by other diners on Google (turns out they were fake reviews), & fries. The fries were soggy, & the lamb dish came out cold with all the soggy, sad-looking vegetables. I just could not eat it & asked our server to reheat it, which he did & I ate it afterwards. Initially, we wanted to have dessert, but after such a terrible food experience, we couldn't wait to go somewhere else instead! I don't know, maybe they were busy, & we had bad luck, yet the entire restaurant wasn't full. We won't be returning!
15 avr. 2024
sur Google
🍽️
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Quintessential French bistro. Great for lunch. The escargot was the best I've ever had & the beef tartare was amazing. Service was good. Menu online says dessert is included in the lunch special but was not when at the restaurant which was a little disappointing. Would definitely recommend!
Lovely restaurant in Old Montréal with live music from 7PM & a selection of lamb on the menu. The poutine was delicious & worth the added cost for the braised lamb. I was hoping to try the lamb pappardelle mentioned by other reviewers but it appears they've switched to cavatelli, which was cooked perfectly so no regrets! The only downside was that the lamb cavatelli was too rich & oily for my preference, otherwise would also highly recommend this. The lamb chops were decent, nothing spectacular. Great service & ambience for a date night.
Fab restaurant. Jazz music & food were perfect. Steak frites & lamb cutlets very nice. Kids menu - again lovely food. We'll definitely recommend this place. Thank you
Very nice people work at this place. I want to recognize Lorenzo who found a fantastic seat for us so we could enjoy the food & music. Yana who was serving our table helped us with the menu & made a special accommodations for our kids!!! Food was tasty & well presented! Recommend.
This was one of the best meals I've had in Montreal, hands down. We had booked another place but decided to cancel last minute & came across Modavie & was intrigued by the menu. We were able to book a table for 5:30pm & so glad we did. We were one of the first tables in & our server, Jessica was absolutely amazing. She was attentive, recommended dishes that she vouched for (ex sweetbread) & a wine (Cotes du Rhone, Le Caillou Rouge) that paired well with our meal. We had never had sweetbread before, & trust me it's not what you think. It's a part of the lamb & if not cooked well, can taste gamey. But Modavie is known for their lamb dishes & the sweetbread was fabulous. We also ordered the lamb chops & it was cooked to perfection. It wasn't over-seasoned, had amazing grill flavour & was so tender. & of course, not gamey at all. We also tried their risotto, French onion soup, & escargots. Oh & the basket of bread. Wow. It was so fresh, so hot that I couldn't stop eating it. The only reason I didn't give'Atmosphere' a 5-star is because we did feel a bit squished in the corner, but understand that most places are like this. This was definitely a meal to remember & Modavie is now on my list of must go-to when in Montreal.
