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Mezcla RestoMontreal.ca
Mezcla RestoMontreal.ca
Mezcla RestoMontreal.ca
Mezcla RestoMontreal.ca
Mezcla RestoMontreal.ca
Mezcla RestoMontreal.ca
Restaurant

Mezcla

French-Peruvian cuisine in Old Montreal
NewOld Montreal
5.0$$$ & $$$$
CLOSEDOpens Wednesday at 5:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Note: 1st seating: 5:30pm, 6pm or 6:30pm

2nd seating: 8pm, 8:15pm or 8:30pm
FrenchPeruvianFine Dining / UpscaleGreat selection of winesTasting MenuWine Bar

About

Mezcla offers a unique experience with a blind tasting menu Montreal, conceived by Chef Marcel Larrea and executed by Kolya Oliver, where French cuisine blends with the chef’s Peruvian influences.

The experience unfolds like a culinary journey with finely crafted textures, visually striking plates, and bold, distinct flavors. As a tasting menu restaurant Montreal, Mezcla elevates the experience with a wine pairing that combines carefully selected wines, bespoke cocktails, and house-made creations, all served in an intimate, contemporary setting that reflects a true gastronomic restaurant Montreal.

Details

Our Specialties

Blind tasting menu, chef tasting menu, ceviche, seafood and grilled meats.

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment

Menus (0)

Photos (6)

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Reviews for Mezcla

Food
Service
on Google5 (30+)
*as of 2026-06-01
5★
100%
4★
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Review Summary

Mezcla is described as a small, intimate spot in Old Montreal with warm, attentive service and a creatively presented menu that blends Peruvian roots with modern global influences. Dishes are vibrant and thoughtfully composed, with bold flavors and thoughtful wine and cocktail pairings that invite curiosity with every course. The ambiance and hospitality feel welcoming and memorable, leaving guests with a sense of discovering a hidden gem that is worth returning to.
Page 1 of 1 - 6 Reviews

Easily in the top 3 best tasting menus in Quebec. The team & the chef are young, & have enormous potential. It is one of the most exploratory, yet best executed, tasting menu that I have had in years. The ingredients, the plating, the textures, etc., everything is on point. 6 dishes really blew my mind: the alpaca empenada, the mais (even asked to be served twice!), the carapulcra, the tiradito, the'duck ban mi' & the lucuma. What a discovery. The team's passion for the food (& the alcohol, especially Mexican algave-based liquors) is refreshing.
This restaurant has a bright future. I am happy I got to be there before it got too famous & was able to casually speak to the team all night. I heavily recommend! Go before you won't be able to get a sit anymore!

Apr 24, 2026
on Google

The first words are: thoughtful, intentional, passionate & experiential. Also: relaxed, subtle, familiar, yet new. The variety & complexity of flavours through the courses is a delight for the senses. Highly recommend the wine pairing option.
The space feels exclusively cosy ~ not overdone; like a newly discovered well-kept & carefully shared secret.
Location, location, location! (Old Montreal)
The passion & care shines through every bite, sip, taste & service.
Cannot recommend this privilege highly enough.
5 stars & beyond!

Apr 3, 2026
on Google
5.0

Le restaurant a une vraiment belle atmosphère intime, qui laisse la place au chef Kolya d'offrir un excellent service & partager sa passion pour la cuisine. Les plats sont délicieux & si bien présentés. La cuisine recherchée permet de découvrir de nouvelles saveurs.

Mar 30, 2026
on Google

No hesitation! Great meal , bright flavors, passionate craftsmen at the helm.

Mar 26, 2026
on Google

Bonjour, quand vos papilles sont stimulées de la sorte, il est difficile de garder le secret! Par une porte mystérieux à la poignée de tentacule de poulpe, au fond du Calypso, une salle se dévoile plus grande à l'intérieure qu'à l'extérieure. L'ambiance est chaleureuse & nous sommes transportés vers une autre dimension. Accueilli par le chef Kolia, le mixologiste Simon ou leur compagnon Damien, ils ont qu'un objectif, vous faire vivre leur passion. La présentation des plats est soignée, créative & savoureuse. Les cocktails & l'accord mets/vin est réussi. La découverte de chaque plat est impressionnante.
Bref, une explosion de saveur en tout temps.
Bravo!

Mar 23, 2026
on Google

A great intimate hidden gem in Old Montreal!! The care & attention put into the details of the food & the wine pairings showed a true passion. The team who served us were friendly, informative & proud of what they offered. Thank you for a memorable evening.

Mar 1, 2026
on Google