MATI
Les saveurs méditerranéennes contemporaines rencontrent le cœur sophistiqué du Vieux-Montréal chez MATI.
FERMÉOuvre aujourd'hui à 11:30
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Les avis mentionnent souvent
Afficher toutgreek(120) recommend(87) salad(70) highly recommend(56) lamb(55) octopus(49) lamb chops(36) chop(34) watermelon(30) grilled(29) dip(28) cocktail(26)one of the best meals i've had in the city :) the interior & ambiance are absolutely gorgeous, & everything we tried was so fresh & delicious!! some standouts were the watermelon salad, melitzanosalata dip with pita, & the greek salad. will most definitely be back to make my way through the rest of their menu 🤍
Highly recommended! First time trying this Greek restaurant with friends & we're amazed with the food, friendly staff & chef! My favorite would be the watermelon salad, baklava with ice cream, the grilled octopus, & the spanakopita. J'adore!
What a gem! Randomly walked by & saw menu. SO glad we went in. Everything was delicious. No reason to not give 5 star. Amazing flavours. Watermelon Salad. Grilled broccolini & Tzatziki.
A little taste of Greece in Old Montreal. The watermelon salad was fresh, crisp, & ridiculously refreshing, the pork chops were cooked to perfection, & finishing the meal with a Metaxa 12 was the perfect mic drop. Great food, great atmosphere, & friendly service. We'll definitely be back!
We got the mati... Which was sushi grade drowning in store bought Italian dressing with pistachio sprinkled on top. The saganaki needed some bread to go with it...as did the mati. Watermelon salad was nice & fresh.
Service slow.
Overall disappointed
The Taverne Grecque Máti is in the top 3 restaurants I've ever been to. We were there tonight for dinner & everything was perfect.
We started with the watermelon salad with Feta, pistachio, honey. It was refreshing & the perfect start to the dinner on a warm day.
Then we had the Lemon Roasted Potatoes, the Brocolini, Fried Calamari with Tzatziki, lemon, the Grilled Octopus with Caper, red onion, lemon. For dessert we had the Greek Custard Tart & the Baklava.
The service was excellent. The octopus was my favourite as it was grilled but perfectly cooked & still tender. We also really enjoyed the perfectly cooked calamary. The watermelon salad was also a highlight. The food was beautifully presented as well.
Our 5 dishes & 2 desserts came to about $175 + tip. I highly recommend this restaurant. You won't be disappointed.
Don't miss the watermelon salad. Fantastic vine leaves & entrees. Quite loud so we sat at the bar in the back & had a wonderful time!
Travelling from Vancouver & we were recommended both Mati & another high end Greek restaurant. I'm so glad we settled on Mati. This was our most favourite evening of our stay in Old Montreal. Almost everything on the menu is or can be gluten free. Our server, Charlotte, was fabulous as were the support staff, all of whom joined to sing Happy Birthday to our guest of honour. Having been to Greece, you would think you're in an authentic Greek restaurant with an energetic atmosphere & cool Greek vibe. Get the crudo, get the octopus, get the watermelon salad.
Super cozy & warm place. The Braised lamb neck was so delicious & the sauce really elevated the perfectly cooked lamb & took it to another level. The Octopus also tasted good with a subtle touch of acid in the sauce. We also liked the watermelon salad, mainly the combination of feta & a slightly creamy texture with fresh & cold watermelons, but it wasn't that special & given the price you may consider sth else. But given that its refreshing it could be interesting as an apetizer.
They have a really nice bar & you can seat at the bar seats. I liked the experience & the bartender (I guess Felix) was a super chill & talented guy. I took a martini cocktail which I liked but it really depends on your taste.
Notes: There are some items that you can share (such as the lamb neck that we took). But don't expect a very large portion (:
This was my third visit to Mati & every time I am blown away by the amazing quality of the food & attentive service. We shared the watermelon salad, the flambe cheeze, the grilled octopus, tzaziki with pita, the branzino & brocolinis topped with flan for dessert. Every bite was more delicious than the last, pure delight. The service was impecable & warm & the setting is beautiful. I could not resist taking home a pastitsio home for lunch tomorrow. A gem of a restaurant, can't wait to go back. Visited again on a friday afternoon for a late lunch & the
food is always divine & service excellent (thank you Charlotte)