MATI

Max

5.0

Excellent pistatio.huge portion Pork chop good but not to share Saganaki amazing

Martin

5.0

Ok let's do Greek… & we walked in. The restaurant is very welcoming, & congratulations your washrooms are super clean, that's important. We sat at the bar & enjoyed a Greek wine, the Kir-Yanni 2022, & it was lovely. The bartender was very skilled & it was nice watching him prepare cocktails. The owner came by & asked if we wanted the lights turned up somewhat as it was quite dim, but nice so we declined. We shared the eggplant with pita, a Greek salad with delicious creamy feta, the pieuvre & lamb chops. All was very satisfactory. A nice find, thank you!

J.

5.0

Visiting MÁTI in Montreal for the first time was an incredible experience! From the moment we walked in, the ambiance set the tone for a fantastic evening. The restaurant has a warm, upscale vibe with beautiful decor that made it feel both inviting & sophisticated. Even though we arrived without a reservation (which I highly recommend making since it gets busy), the manager was incredibly accommodating & found us a table. We were so thankful for their kindness & flexibility! Our server, Emylina, was exceptional. She guided us through the menu, ensuring we had everything we needed & making the experience smooth & enjoyable. We opted for a family-style meal to share, & it was such a fun & satisfying way to try different dishes together. We started with an appetizer from the Dips Section, choosing the KOPANISTI-a mix of feta, roasted peppers, garlic, & chili. It was the perfect way to kick off the meal, with bold flavors that paired wonderfully with the fresh bread. For our second shared course, we picked a variety of options from the Hot Starters. The LAMB CHOPS were perfectly cooked, seasoned with parsley, lemon, & EVOO, & they melted in our mouths. The SAGANAKI was a standout for me, with the kefalograviera cheese drizzled in honey & flamed with ouzo-so rich & indulgent! We also loved the SPANAKOPITA, with its flaky phyllo pastry & flavorful spinach & feta filling. By the time our third course arrived, we were already impressed, but the WHOLE CORNISH HEN from the To Share selection took things to another level. It came with lemon potatoes & charred lemon, & everything was seasoned to perfection. The chicken was tender & juicy, & the potatoes had the perfect hint of citrus. By the end, we were absolutely full & didn't have room for dessert, but I'm already planning to try some on my next visit. The service, food, & atmosphere were all top-notch, making this one of the best dining experiences I've had in a while. If you're looking for a great Greek restaurant in Montreal, MÁTI should be at the top of your list!

Marky

5.0

So this place is definitely better for sharing plates. Prices are old port prices, so not great, but I guess that's rent for you. Food quality was great, I haven't seen a lot of Greek places with watermelon salad which was a pleasant surprise. Pork chops were delicious & well seasoned. Baklava Martini isn't very baklava but it still makes a great cocktail. Decor is pretty, it's definitely a nice, high ceiling space. Service was a little brusque considering how much you're paying, I would expect friendlier & more formal service, especially since I was only one of two tables. Like they didn't ask me if I had any questions about the menu, explain that it was more of a place for sharing (I had to eavesdrop in on another conversation to get that), or wish me a good day at the end. You know, the basics. Food came quickly, though once again I went at a slow time.

Eliane

4.0

Great new restaurant in Old Port! We ordered the fried calami, potatoes & lamb chops. All the dishes were great & service was amazing too. My only feedback is that the lamb portion was small for the price, so I wouldn't consider it a shareable plate. Otherwise 10/10!

Charles

5.0

We had an amazing evening at Mati. It started out when the hostess answered some of our questions while we perused the menu from the sidewalk. Manager/Maître D', Theo was incredibly welcoming & helpful as well. Our waiter, Zack was excellent, in spite of this only being his second shift. The food & wine was excellent, the service impeccable, & topping it all off, we enjoyed a shot of house made digestif with Theo. Highly recommend the lamb chops, when offered, & don't miss the baklava ice cream for dessert! We will be back!

Steve

5.0

Greek dining at its finest! The phenomenal, rich flavors of the pork chop & grilled octopus were only matched by the VIP service.Kudos to manager Theo for a job very well done!!