MajesThé Bistro Bar

Lalo

5.0

Very nice discovery, food is awesome, staff is awesome, drinks are awesome, all in a cozy place

Joanie

3.0

24/01/2024: Ils ont déménagé au sous-sol. Concept complètement différent. Chaises & tables inconfortables mais la nourriture est bonne. Je recommande moins pour l'heure du lunch. 27/09/2019: Super service même si j'ai pris seulement un Bubble tea pour emporté, l'un des meilleurs de Montréal jusqu'à maintenant. Petit bémol sur la langue française mais ils me comprenaient quand même.Ils ont plus de difficultés avec le service sur l'heure du dîner & les deux responsables des commandes ne parlaient pas français du tout.

Dija

5.0

Très bel endroit, le service est de qualité & l'équipe est super. Nous y avons organisé un événement & on a été super bien accueilli. Merci !

Grace

5.0

Service & food are impeccable ❤️❤️❤️

Binder

5.0

C'est un lieu fort sympathique au rythme de la vie Montréalaise & d'un jazz de bon goût. La serveuse qui s'est occupée de nous est absolument adorable. Souriante, & amicale elle a été rapide & efficace. Les repas sont vraiment exceptionnels, surtout le poulet karaage & sa sauce! Il vous fera tomber à la renverse de saveur. Je ne peux que vous recommander cet endroit merveilleux.

via Other

1 Commentaire

5.0

Shawn & his team are the best!!

via Other

1 Commentaire

5.0

Went on Jazz Night - what a great, cute place for free live music! The food is incomparable. Excellent spot for a date night! Will visit again

Mireille

2.0

Dishes need improvement.

Evelyne

4.0

Great bistro-bar. Good place for drinks or dinner. They often have a live band at night. The food is fusion so don't expect the dishes to be authentic. I came for dinner. They have tiny tables for 2 so if you plan on ordering lots of food, ask to be seated at the bigger table. I tried the takoyaki & pork bao as appetizers. The takoyaki was good but not crispy enough. The pork baos were quite big. The buns were soft & fluffy. They were very generous with the pork. For my main course, I had the vegetarian Yaki Udon with crispy tofu. I loved the mushroom sauce on the udon. Delicious. However the huge piece of crispy tofu didn't impress me. It was quite bland. I would have prefered small pieces of tofu. For dessert, I tried the hazelnut cake. It was ok.

Anwesh

2.0

I had high hopes from MajesThé. Next to a great Korean restaurant, cute ambience, great reviews. What could go wrong? This has to be the whitest Asian restaurant on this island. We had the Taiwanese pork bao buns, the lamb chops, the portobello mushrooms, the salmon tartare, a cauliflower thing, lamb skewers, & this new Cajun gumbo they were trying out. Everything was so bland! & the flavours were all unbalanced. Seemed to me like that there was the same mayo & soy sauce dressing on everything! The best thing was the lamb chops & they were just OK. The salad for the lamb chops were better than the lamb chops themselves. The worst was the new Cajun gumbo they were trying. Every single seafood item was overcooked & the flavours were just black pepper & butter. The absolute worst version I have ever had. The service was also so slow. There were only two tables & it took us a long time to flag down our waiter to take our order, even when mentioned to that I was in a hurry. The bartender was supposed to come up earlier & talk to me about possible cocktail choices & he only came up mid meal. Everybody else in my party were halfway through their drinks. It pained me to pay 146 CAD with tax for 3 peope. Came up to 167 CAD with tip.