Restaurant Maison Indian Curry, located in Parc-Extension, offers both North and South authentic Indian cuisine. South Indian cuisine is rice based. Rice is combined with lentils to make wonderful dosas, idlis and vadas. These items are glorious and delicious besides being nourishing and digestible. The South Indian food is a brilliant blend of flavors, colors, seasoning (a little hotter than North India food), nutritional balance, fragrance, taste, and visual appeal. A typical North Indian meal would consist of chappatis or parantha (unleavened flat breads), pilafs, dals, curries all seasoned with fresh ingredients. Tandoori cooking is a north Indian specialty and famous all over the world. Tandoori chicken, naan, tandoori kebabs and shrimps are a hit at Maison Indian Curry (Indian Curry House). The Masala dosa(Indian crêpe made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices) is also amongst the best in Montreal. The authentic food, friendly service and cozy ambiance will have you going back to Maison Indian Curry on a regular basis.
Maison Indian Curry House draws broad praise for authentic Indian flavors, with butter chicken, chicken tikka masala, biryani, dal makhni, and naan repeatedly highlighted as standouts and portions that feel generous for the price. Dining in is described as warm and welcoming, while takeout can vary in quality with some dishes oversalted or lacking, though many still enjoy the overall menu. Service is frequently praised for friendliness and attentiveness, contributing to a reliable and comforting experience that makes this a favorite for families and regulars. Overall, it is viewed as a top Montreal option for Indian cuisine, delivering flavorful curries, good value, and a high level of satisfaction despite occasional inconsistencies.
Amazing food, best Naan bread & amazing lamb korma as well as a Channa Samosa for starters. Really accommodating to big groups, we just called ahead for lunch & the service was great. Really recommend.
First time I ever tried indian food in my life, I almost cried. It is absurdly incredible. I could die now without actually going to India. 😮💨🤌🏼 Samosas are a MUST! The only thing is that it gets really noisy when crowded- which is always. So take it in consideration if you're sensible to it... I keep coming back anyways, so worth it.
Sep 28, 2024
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Food was Average & not up to my expectations from an Indian Restaurant!! The server's were confused multiple times & were serving food for wrong Tables. The Samosas & Garlic Naan were kind OK but the Paneer were sturdy & or undercooked & out of taste. We ordered Shahi Paneer, Butter & Garlic Naan, Gulab Jamoon, Samosas. Kid's didn't like the Taste & wouldn't order more . Most importantly the Owner/ Cashier was starting at us for no reason , seemed unhappy/didn't want to be there & was very unfriendly during the checkout process .
Authentic, delicious, & generous are the three words i'd use to describe this place. Everything from the Samosas to the Lassi felt authentic & packed so much flavour. The texture of the fresh Naan was akin to a cloud, while the shrimp madrasi truly packed a spicy punch. Cherry on top; the portions were VERY generous & the prices absolutely reasonable. I recommend sharing the Channa Samosas as it could be an entire meal on its own.
Nous avons partagés une entrée de Samosa aux légumes, un thali au poulet, un kebab avec naan, un smootie au yogourt & à la mangue. S'etait délicieux & pas cher ! On y retourne sans aucun doute. & je suis tombé sur un serveur qui parlait très bien français en plus. Pas beaucoup de tables étant donnée la pandémie mais tout était impeccable ! Miam Jai hâte d'y retourner c'est certain !
Jul 2, 2021
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I come back to this Indian resaurant at least once a month. The food is unreal, & the price is unbeatable. I was once with friends who convinced me to cross the street to Bombay (because they have the BYOB option that maison indian curry does not have) however I was truly disappointed with the food, & the prices (although not by that much) were more expensive. The butter-chicken thali is the best deal you could ever get. $7 for the most AMAZING butter chicken, rice, 2 pieces of naan bread, a whole piece of chicken (either leg or thigh) a salad, the curry of the day, & a dessert... talk about a deal. Also the channah samosa is the best starting dish... a bit spicy & a bit sweet, my friends & I cannot change our order!! Everytime we go back we all order the same thing we had the time before... the only downside is that it is SO good I often eat too much! Best Indian in Montreal, hands down!
De la vraie cuisine indienne de qualité. On est loin du poulet au beurre de la rue St-Denis...
Des dosas, des pani puri, du channa samosa, du dhal. Depuis que j'ai découvert cet endroit, j'y retourne souvent & malgré le service un peu indifférent, je sors de là satisfait & les papilles sur-stimulées.
Je ne connais aucun meilleur resto indien à Montréal.