Antonietta has made an immediate impression in Rosemont-La Petite-Patrie, welcoming Montrealers with an authentic and refined approach to Italian cuisine. Named in honour of co-owners Anthony Bottazzi and Massimo Zuccheroso’s grandmother, Antonietta pays homage to tradition while embracing a fresh, modern feel.
Overall, reviewers describe Antonietta as a cozy, authentic Italian spot with a small, open kitchen and a menu that highlights fresh pasta, wood-fired pizza, and seafood. The dining experience is often praised for warm, attentive service and a thoughtful wine list, along with dishes that feel true to Italian tradition. Yet some visits mention hiccups like loud, busy nights, inconsistent pacing or service, and occasional price or addition issues. Taken together, Antonietta is viewed as a standout choice in Montreal and a reliable venue for memorable pasta and pizza, with reservations recommended and expectations shaped by how smoothly the service and value align on any given night.
Nous avons mangé la pizza style NY. Elle était parfaite croustillante a souhait jusqu a la dernière bouchée !!! Tres goûteuse & savoureuse . Par gourmandise Nous avons commandé également un tranche de pizza sucilienne au peperoni qui avait une croute croustillante & un corps aerien..agreable surprise. La salade césar avec vinaigrette & croûtons maison était fantastique & pour terminer le tiramisu ultra crémeux ,goûteux & sucré à la perfection. Nous recommandons a 100 pour cent. & avons déjà hâte d'y retourner très bientôt. Merciiii
May 2, 2026
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By far , the BEST pizza today in Montreal . I've tried all the TicToc trends of pizzas (most very good pizzas), but these guys (for me )is at the tops .. Try it out & you'll understand!Gongrats guys ,great product..
Bel endroit, plusieurs type de pizza disponibles. J'ai essayé la sicilienne (très bonne), ils ont aussi style New York & Napolitaine. Le personnel était très sympathique! J'ai très hâte d'y retourner pour essayer les autres pizzas!
I was eager to try this restaurant based on the positive reviews I had heard from friends, but it ultimately fell short of my expectations. My group & I ordered three Cokes, & it honestly felt like they used the same can for all of them, given the extremely small size of the glass & the excessive amount of ice in it. Each Coke costed a whopping 5$ per person. While the pizza dough itself was good, it was so burnt that it left a bitter aftertaste. The waitress did not leave a good impression, as she was unfriendly & lacked basic courtesy, even giving us dirty looks when one of us chose not to leave a tip - something I understand is generally expected, but not when the service provided does not feel up to standard. Overall, I don't think we'll go back.
Mar 19, 2026
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I was eager to try this restaurant based on the positive reviews I had heard from friends, but it ultimately fell short of my expectations. My group & I ordered three Cokes, & it honestly felt like they used the same can for all of them, given the extremely small size of the glass & the excessive amount of ice in it. Each Coke costed a whopping 5$ per person. While the pizza dough itself was good, it was so burnt that it left a bitter aftertaste. The waitress did not leave a good impression, as she was unfriendly & lacked basic courtesy, even giving us dirty looks when one of us chose not to leave a tip - something I understand is generally expected, but not when the service provided does not feel up to standard. Overall, I don't think we'll go back.
Notre restaurant italien préféré du quartier ! À mon avis, la meilleure pizza napolitaine à Montréal. L'ambiance est super agréable, & tout est toujours délicieux. Le menu change selon les saisons & ça paraît dans la fraîcheur des ingrédients. Le service est bon, & mes allergies ont été bien prises en compte - je me sens en confiance quand je mange ici. Allez-y, vous ne le regretterez pas !
Dec 1, 2025
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We absolutely loved this Italian gem 💎
It was recommended to me by an Italian, & it didn't disappoint!
The atmosphere is very cozy, charming & warm. The service is friendly & welcoming, lots of great recommendations for wine pairing with the food. The fried calamari was delicate & well cooked, the pasta I chose was delightful & perfect for late Fall weather. The tiramisu was good & the final gift was a shot for our table on the house!
We will definitely be back 😌
Une expérience exceptionnelle chez Atonietta ! L'accueil est chaleureux, le service attentionné & chaque plat est un pur délice. Les pâtes maison sont incroyables, les pizzas savoureuses à souhait & les desserts sublimes. Une adresse incontournable que je recommande sans hésiter !
Antonietta is such a lovely take on an authentic Italian restaurant. The pizza is baked in a traditional wood-fired round oven, which gives the crust a perfect balance of chewiness & lightness. Their burrata salad is absolutely delicious-so fresh & light, the kind of starter that sets the tone for the rest of the meal.
The mains are equally satisfying: the beef macaroni is hearty & flavorful, while the rabbit pasta is delicate yet rich in taste. Everything feels thoughtfully prepared & true to Italian tradition.
The restaurant itself is on the smaller side, so making a reservation ahead of time is a must. The atmosphere feels cozy & intimate, & what really stands out is the service. The staff are attentive without being overbearing, constantly making sure your plates are cleared & the table kept fresh. On top of that, they're genuinely kind & welcoming, which makes the experience even more enjoyable.
All in all, Antoinetta is a gem; authentic, flavorful, & warm. Definitely worth the visit!
