Maison Boulud

Kim

5.0

Whether for breakfast, brunch or dinner, enjoying a meal at Maison Boulud is always a delightful experience.

Syrine

5.0

We had an amazing experience at Maison Boulud!
Staff were very hands on, attentive, welcoming & friendly.

Food was delicious & beautifully presented.
The fondant au chocolat was one of the best I've ever had!!! They treated us with warm fresh out of the oven mini madeleine as a birthday treat & there were just perfect!.
A must try restaurant!

David

5.0

Incredible brunch. 5 stars all around. Excellent food & perfect service.

Ashkan

4.0

Amazing!

Family

5.0

Une très bonne adresse où il fait bon passer du temps dehors, dans le patio, quand la météo le permet. La cuisine est raffinée : le gaspacho, la tomate, ancestrale, ou encore le fondant au chocolat sont des incontournables! & le service est à l'image de l'enseigne : impeccable

Melanie

5.0

High-end food that tastes as good as it looks. The execution is pure perfection.(Photos from 2023.)

Kaw

5.0

J'y étais pour un dîner d'affaires & l'expérience fut remarquable. Les plats, à la fois savoureux & finement présentés, témoignent d'un grand raffinement culinaire & d'une belle mise en valeur des produits du terroir québécois.

Le service était irréprochable : attentif sans être intrusif, professionnel tout en demeurant chaleureux. J'ai particulièrement apprécié le jardin à l'arrière, un écrin de verdure qui offre une atmosphère paisible & élégante au coeur de la ville.

Maison Boulud conjugue avec justesse gastronomie, service & cadre exceptionnel. Une adresse incontournable, aussi bien pour les affaires que pour les moments d'exception.

Sandra

2.0

We frequently go to Maison Bolud for special occasions)3-4tumes a year) I have shared in the past the beef rib steak for 2 people scallops & short ribs. This past visit on August 28/25 was not good I ordered the Halibut. Which was over cooked & the vegetables were tough . The dessert had raspberries which was good but there was a cone with raspberry which was very sour. A colleague had a tomato & rice dessert he said was not good also . I let the server know about the fish but she dismissed it . We won't be returning unless we want to have a beef dish . Our bill was $700 for 4 not worth it for overcooked fish

Anne-Randolph

5.0

We were transported back in time to when my husband was here when he was much younger- the maitre d fit us in the day we called & we had the best table in the house. Y the duck pond. Gatten didn't miss a beat- from a fantastic food gras to our lobster Caesar & lobster black truffle risotto /. We were too full for dessert but left with hot Madeline's.. you know you are in a 5star restaurant when bread is incredible & we knew it the moment he brought the bread to us

Jean

5.0

Maison Boulud serves an excellent three course lunch for a mere 50 CAD. Five options to choose as a starter & main, & two as a dessert.

They also have an exquisite wine list, which is rather expensive, but if you explore the list you can find very good affordable wines.