Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Lucille's Mont-Tremblant se révèle comme une adresse très prisée du village, où une ambiance chaleureuse et dynamique accompagne une cuisine soignée et généreuse. Le service est généralement rapide et attentionné, avec des conseils avisés sur les plats et les accords qui accompagnent des huîtres fraîches, du tartare de thon, des rolls de homard et des plats de viande et fruits de mer parfaitement cuits. La carte offre une variété adaptée aux familles et aux groupes, et la terrasse chauffée en hiver contribue à une expérience agréable quelle que soit la météo. Les plats sont souvent décrits comme délicieux, frais et bien présentés, et les cocktails et vins complètent parfaitement le tout. Même si certains avis mentionnent des prix élevés ou un peu d’agitation à l’heure d’affluence ou un niveau sonore élevé, l’ensemble des retours met en avant une constance de qualité et une ambiance qui donne envie de revenir pour découvrir d’autres spécialités et desserts.
Decent drinks, & good service. The $1 oysters, however, were genuinely the smallest oysters I have ever seen, anywhere.'What did you expect for $1 oysters in a ski town?', you say? Fair enough - but these oysters were even smaller than you're thinking. Thumbnail-sized.
As we were walking by on a cold rainy day, we noticed their patio heaters & decided to get some apps & drinks! Oysters & espresso Martinis! service was great - patio was a great atmosphere
18 mars 2026
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Wow! This restaurant was absolutely incredible, had a bachelorette dinner here booked it for 7 when I had 8 they accommodated us so easily without complaints even though the were packed. Drinks, appetizers, & entrees were top quality! Will definitely be back next time I'm in town!
Super excited to finally have a great vibe & amazing food option here on the Mountain! We have been coming for decades & the food choices are all very $$ but average, at best. We had a terrific dinner & Emille was a fantastic server! Will definitely be back for the Cauliflower Salad, tuna tartare & grilled eggplant entree. The drinks were also yummy & next time we try the steaks & seafood pasta, which Emille said are favorites at all the locations. Check it out ASAP! You will be glad you did!
Great dinner last night around 7 pm. Food, drinks & our server were amazing. I just wish that I got his name! We will be back skiing again in 2 weeks & will return!
We choose this place because the menu looked & the atmosphere looked good. We were looking for an upscale place to finish our vacation. We started with the'premium' oysters & calamari, the oysters were tiny & flavorless, & still attached to the shells. The oil on the calamari tasted a bit stale. For mains we ordered smash burgers, the buns were cheap white bread, & the cheese looked like pre sliced, & was an unappealing cheddar. We filled up on the fries instead. If you are looking for drinks & atmosphere it might be nice. Wont be going back for food that should cost a lot less.
I want to start with the positives, the atmosphere was lovely, & the host at the front was kind & welcoming. My boyfriend ordered the surf & turf; he said the lobster roll was delicious, however, it was more bun then actual lobster. His fries were frozen & the ribs tasted like the cheap pack you buy at Walmart. He also ordered six of the $1 mussels, & those were actually quite good for the price.
The rest of our experience was just okay. Our server was friendly but didn't check in often enough. I only received one 7UP the entire evening & was never offered a refill, which was disappointing, especially considering the drink was $5.50. For that price, I'd expect at least one refill.
I ordered the junior cheeseburgers & decided to upgrade my fries to a poutine. The server mentioned it was only a small price difference, but I was shocked to see the upgrade cost $10. Since a side of fries is $8 & a poutine is $13, the most reasonable upcharge should've been around $5.
To make things worse, the poutine was inedible. While they did use homemade fries & real cheese curds, the gravy completely ruined it, it was overloaded with pepper & even had whole peppercorns mixed in. It was honestly one of the worst gravies I've ever tasted.
Overall, despite the nice atmosphere & friendly host, the food quality & pricing didn't justify the experience. Between the poor value, lack of attentiveness, & inedible poutine, I wouldn't return.
9 nov. 2025
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Lucille knows her stuff 😉. First time eating here, had great service, friendly & professional, Fast ot rushed we got our plates rapidly & even got to enjoy drinks afterwards. Cuisson ça coche pour la bavette - Steak Frite ainsi que pour le poulet aux four a bois. Definitely coming back 👌
Amazing restaurant! They fit us in without a reservation & the service was outstanding. The whole team was friendly, professional, & really on top of everything. The food & drinks were delicious - highly recommend! I'll definitely be back.
Enjoyed dinner so much we went twice. The service is quick & super friendly. Loved the chicken, steak & snow crab. Stands out in the resort for great food. The fact you can get champagne by the glass an added bonus. Is the bill a little higher - maybe - but the quality of food drink & service makes it worthwhile. Recommended
25 août 2025
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The food was amazing, we had the crab dip, ribs & lobster roll & I recommend them all! The drinks were also so delicious, I wish I could have tried more of them! Also the service is not only excellent but extremely fast, we were shocked at how quickly our food came out despite how busy the restaurant was on a weekend!
We love the Lucille in Montreal, & the mont-tremblant place is even better. Came in without reservation & pretty lucky to get a table soon enough. We had Oyster, fresh as always, tuna tartare, tasty & refreshing. Steaks are cooked to perfection, exactly what you expect from medium rare, both the ribeye & filet mignon were very tender & flavourful already without the sauce. Drinks were mocktails.
Our dinner at Lucille's Mont Tremblant was unfortunately filled with issues. Due to a kitchen mix-up, our service lasted 3 hours & 30 minutes. When the food finally arrived, one NY strip had a hair in it, the burger was soggy, the poke bowl far too salty, & the lobster roll didn't taste fresh. The oysters were good, but the ribs were underwhelming. Drinks were enjoyable, but when dessert came, two spoons were dirty, & the pie arrived with part of the crust missing. The crème brûlée was, thankfully, very good.
Despite all this, the service from our server - who was on her first shift - was kind & attentive, & the manager was very nice, doing his best to make things right. I sincerely hope the kitchen can get better organized, as the overall experience was far below expectations.
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Notre souper chez Lucille's Mont Tremblant a malheureusement été marqué par de nombreux problèmes. À cause d'une erreur en cuisine, le service a duré 3h30. Lorsqu'on a enfin été servis, un NY strip contenait un cheveu, le burger était détrempé, le poke bowl beaucoup trop salé & le lobster roll manquait de fraîcheur. Les huîtres étaient bonnes, mais les côtes levées décevantes. Les cocktails étaient agréables, mais au moment du dessert, deux cuillères étaient sales & une partie de la croûte de la tarte manquait. La crème brûlée, heureusement, était excellente.
Malgré tout, notre serveuse - à son premier quart de travail - a été attentionnée & aimable, & le gérant a été très courtois & a tenté de corriger la situation. J'espère sincèrement que la cuisine réussira à mieux s'organiser, car l'expérience générale n'était pas à la hauteur des attentes.
Nourriture super bonne!
Mon copain & moi avons chacun pris un drinks qui était très bon. Nous avons pris des ailes de poulets en entré.
Ensuite, j'ai pris le tartare de boeuf & mon chum le filet mignon avec des frites. excellent 👌
Nous avons ajouté la purée de patates au fromage & les légumes!
Nous avons moins aimé le dessert.
Mais dans l'ensemble, tout était bien.
Très bon service! :)
8 juin 2025
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The food was tasty but quite expensive for the portion size. The oysters were delicious. Our server rushed us through our dinner. We had not even taken a sip of our drinks when our meals arrived. The server rushed us through everything which kind of ruined our romantic night out.
We went on a weeknight so it was not super busy, we got in & seated right away, the ribs were very good & my wife's little burgers also very good. The waitress was quick to fill our drinks & take our order.
Great staff & appreciated the bar area which had a ton of screens to watch games. Of course we came for the $1 oysters that did not disappoint. The crab dip was devoured by all. The food was good, I would recommend their steak fries. Their pecan pie was my favorite. Great drink selection as well. A good spot for a bite & drink for aprés ski.
I went to Lucille's for the first time recently. My friend went in first to ensure they had space as we didn't have a reservation- & they did which was great! However, when me & my other friend went to join her, we were not allowed in. She was waving us in with the hostess, & a man (who was not wearing a uniform to signify that he worked there) would not let us through. We tried to explain our friend was waving us through, & he rudely cut us off multiple times, as our friend was continually waving us with the hostess. He repeatedly told us to calm down & to not get upset. We were crammed in the vestibule with many other couples. I have severe social anxiety & was starting to have a panic attack because he kept singling us out & speaking very rudely to us. Once we were allowed to enter he once again told me to calm down & not take life so seriously (I did not say one word to this man to warrant this). When we finally arrived at our seats we asked our waiter if the man worked there & he said yes. This whole situation would have gone completely differently if the man had said'listen we just want to wait until the outside door is closed before we open the inner door', but instead he kept cutting us off & gave no explanation as to why we couldn't enter. If it is the policy of the restaurant to not open the door until the outer door is closed- maybe they should consider making a larger vestibule or investing in better heating if they are so worried about losing heat.
Our server was absolutely lovely, but honestly if my friend wasn't already inside I would have turned around & left. The whole experience left a very bad feeling, & leaving the restaurant I had more anxiety about the door man who I was worried would also make us uncomfortable when we left.
The food was ok & came out quickly. The drinks were very expensive, but the food was reasonably priced.
Overall, I did not have a good experience at this establishment because the front door experience made me super uncomfortable. I would not return, & would not recommend it to any of my friends.
Typically I do not write negative reviews, but I hope it is constructive & prompts management to make some changes to this policy to better facilitate the comfort of their patrons.
Our experience here was wonderful. It was our last dinner on our honeymoon. The steak was amazing - my husband ordered the Filet Mignon cooked blue. He is extremely picky & he said this was probably one of the best steaks he has ever had. & I agree it was delicious. I had the hot crab dip which I think was super delicious. It wasn't very crabby - & I love crab so I do wish there as a little more crab to it. I also had the fish tacos. I'll be honest, they weren't amazing but they weren't bad. I order fish tacos nearly everywhere I go where they are on the menu. I agree that they weren't anything special but they were still yummy. Drinks wise - my husband ordered the house IPA & another house beer both of which he said were as expected & good. I ordered one of the fancier cocktails - I can't remember the name but it was a gin cocktail with thyme. It was okay, again nothing special & could have had more flavours to it. I then followed up with a Gin & Tonic which was good. They also gave us a round of Oysters on the house. We had never had oysters before so it was a fun experience & they were delicious - a great first oyster experience. The service was 10/10 & the atmosphere was nice. We will definitely return! Suggestion for the restaurant, I would love a crab only dish on the menu. Maybe like a set of crab legs with some side dishes. It's what I had been hoping for when I arrived & didn't see it on the menu. But the food I had was great. Highly recommend & we will return next time we are in Tremblant. Especially for the Steak & the peppercorn sauce.
