L'Oeufrier

Nicole

3.0

It was my first time at L'OEufrier DDO, & unfortunately, I was disappointed.

I ordered the Classic breakfast. The potatoes were cold & contained many small broken pieces instead of nice breakfast potatoes. The waffle arrived already soaked in syrup, so there was no option to enjoy it without syrup. The coffee tasted old & wasn't even served hot.

Overall, the meal was very basic & lacked freshness. The atmosphere also felt cold & unwelcoming, which did not make for an enjoyable dining experience.

Based on the reviews, I was expecting a much better experience.

SP

5.0

My experience at this location was absolutely fantastic! From the moment I was seated to the friendly service & great coffee, everything was perfect. The Eggs Benedict with the spicy hollandaise, crispy potatoes, & fresh fruit were served hot & were absolutely delicious. I'll definitely be coming back the next time I'm in Montréal!

Ø

5.0

Fresh tasting food with refreshing generous sized cocktails

Sandra

5.0

This restaurant is one of my favorite breakfast spots!
The menu offers a great variety, everything is always fresh & flavorful, & the prices are very fair for the quality you get.
The service is fast & welcoming,& the waitress are super friendly!
I ordering always the same - Salmon toast with avocado, & it worth each cent!
Highly recommend!

Jaanu

5.0

Had breakfast at Eeufrier & it was fantastic! The food was fresh, flavorful, & portions were just right. The menu has a great variety of options, from hearty classics to lighter choices. Service was quick & friendly, & the atmosphere is cozy - perfect for starting the day. Definitely a spot I'd recommend for anyone looking for a quality breakfast.

Maynahan

5.0

Awesome breakfast spot! The food is fresh & delicious, the service is friendly, & the atmosphere is cozy. Definitely my new go-to for breakfast. Highly recommend!

Mark

5.0

Excellent service by Claudia. Breakfast was nice, & my plate also had a healthy side of fresh fruit. To note they offer to substitute the thick wedged French Fries with Potato Mash or mix of both, so I took the potato mash as seen in photo. One thing that puzzles me were the Eggs Benedict where someone in HQ decided the recipe to use a slice of toasted bread (not the traditional English Muffin), & this threw my palate way off regardless if the bread was from Première Moisson. Another nice option they have is a early bird before 8 AM Special Menu ranging with affordably priced items from $8 to $11, & that's nice to see. Their coffee is made using Lavazza coffee beans, & they have plenty of yummy smoothies & fruit blended concoctions. All in all, it was a pleasant experience worth your visit, & Claudia, servers, & the kitchen team did an outstanding job serving fresh warm plates to your table. Nice visit.