| lundi | 6:30 (am) - 22:00 |
| mardi | 6:30 (am) - 22:00 |
| mercredi | 6:30 (am) - 22:00 |
| jeudi | 6:30 (am) - 22:00 |
| vendredi | 6:30 (am) - 22:00 |
| samedi | 6:30 (am) - 10:30, 13:00 - 22:00 |
| dimanche | 6:30 (am) - 10:30, 13:00 - 22:00 |
Lloyd - nouvelles récentes.
Des archipels d'Océanie au Québec. Imaginez des arômes tropicaux se mélangeant avec des ingrédients et des plats locaux.
Pour les curieux et les explorateurs, notre Chef exécutif Kevin Mougin vous fera vivre une expérience culinaire unique et une variété de saveurs. Et pour les plus gourmands, ne manquez pas les créations originales de notre Chef pâtissier, Sylvain Vivier.
Situé au coeur de Montréal et à quelques minutes du centre Bell et de la rue Sainte-Catherine, nous vous accueillons dans un tout nouveau resto-bar chic à l'ambiance un peu vintage.
Nos Spécialités
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, InteracPlus de détails
Presse
Où manger à Pâques à Montréal : les meilleures suggestions pour brunch et plus
Où manger avant un match de hockey ou un concert au Centre Bell
Mimosas, musique et brunchs festifs : les meilleures expériences à Montréal
Les meilleurs buffets à volonté à Montréal
Mocktails et bières sans alcool : les meilleures options à Montréal
Montréal en Lumière: quand la ville brille par ses saveurs
Les plus belles adresses pour un brunch festif à Noël et au Nouvel An à Montréal
Restaurants ouverts pour Noël à Montréal : savourez un festin le 24 ou le 25 décembre
Les avis mentionnent souvent
Afficher toutbrunch(46) buffet(23) drink(10) qualite(8) pastries(7) decor(7) dimanche(7) prix(7) cocktail(7)
We had reservations for Easter brunch at 11AM. Even though we had reservations, we still had to wait a good 15min before we were seated. The place is very cozy & there are tables of all sizes for groups of 2 to even 10 people if needed. For 89$, we has a great selection of meat, seafood, pastries, etc. Service was OK. The waiter served us coffee but never came back to check if we wanted more. I also found it odd that they served lobster & crab & not have any wet wipes around. Furthermore, they had tuna & salmon sashimi but with no soy sauce. Those are little things that would have been appreciated. In all, it was a nice experience.Voir plus
Went at around 10am & order a la carte. An incredibly mediocre & cold eggs Benedict (the potatoes were nice at least). The server was friendly but service was slow. Overall, lacking & I'm unsure why this place is so popular. If you're easily impressed by a buffet of cold cuts & pastries this is the place for you. Save your money.Voir plus
The Sunday all-you-can-eat brunch here has recently gone viral on social media, so it took a while to make a reservation. The price is very reasonable, C$45 per person. It's a bargain, considering the inflation in Canada these days. Very good food & delicious pastries. Highly recommended.Voir plus
Fish was dry & vegetables were over cooked & had no flavor. They also leave their pastries exposed on the counter without any cover. Gross.Voir plus
the sunday brunch had overall very tasty pastries & savoury foods, but i felt like there weren't many options to choose from, especially for the price you pay. since the fees for the buffet were quite pricey, i would've expected a bit more of a selection. though, the food was very delicious & perfect for a brunch, i particularly enjoyed the pastries they were serving that day.Voir plus
Family of five ate here over Christmas Holiday in 2022. We enjoyed their absolutely spectacular brunch buffet WITH bottomless mimosas. I have never seen a better buffet in all my nearly 50 years. Astoundingly good. Fresh lobster. Oysters. Shrimp. Asian dumplings. Lamb. Ham. Roast beef. Beef Wellington. Charcuterie. Pastries. Desserts... ugh - still full.Voir plus
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Les mercredis Jazz & Negroni sont de retour au restaurant Lloyd ! Joignez-vous à nous pour une soirée de musique en live et de délicieux Negronis. 
