Leméac Café Bistro
RestaurantCoup de cœur
Leméac Café Bistro
10:00 - 15:00, 17:00 - 23:00
| lundi | 11:30 - 15:00, 17:00 - 23:00 |
| mardi | 11:30 - 15:00, 17:00 - 23:00 |
| mercredi | 11:30 - 15:00, 17:00 - 23:00 |
| jeudi | 11:30 - 15:00, 17:00 - 23:00 |
| vendredi | 11:30 - 15:00, 17:00 - 23:00 |
| samedi | 10:00 - 15:00, 17:00 - 23:00 |
| dimanche | 10:00 - 15:00, 17:00 - 23:00 |
SuggestionsVoir Tous
Infos & emplacement
Leméac café bistrot de Outremont est une fort belle brasserie française, aux prix plus qu'acceptables. Le soir, le menu compte environ 13 entrées, et une douzaine de plats principaux: le cabillaud, le thon et risotto, le pot-au-feu de saumon, le foie de veau, le carré d'agneau, la bavette, Short rib de boeuf servi avec un ragout d'orge perlé, les tartares de boeuf ou de saumon, etc... La cave de vins de Leméac compte plus de 225 entrées rouge et blanc!
Le week-end, on s'y retrouve pour le brunch en famille ou entre amis.
Commodités, services et plus
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Meilleurs Restaurants Outremont
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Avis pour Leméac Café Bistro
Les avis mentionnent souvent
french(44) brunch(37) tartare(34) dessert(25) recommend(24) steak(23) wine(23) sauce(22) pain(22)Page 9 de 14 - 265 Avis
Marie-Sophie
Came here for brunch & had a wonderful experience. The food was incredible, prepared with care, & reasonably priced (comparable to most other brunch places). Their ultra thick slice of French toast was airy & soft on the inside, just literally perfect especially if you have a sweet tooth. The salmon eggs Benedict were also wonderful. Will be back for more!Voir plus
Eric
Great neighbourhood staple in Outremont where you will find a mix of usual patrons & those celebrating a special occasion. We had the asparagus appetizer, the Nordic shrimp guédille, the gaspacho & the lobster salad as a main. All exceptional. The wine list is solid. Had the Domaine Labet, fleur de savagnin 2020 which was lovely & reasonably priced.Voir plus
Hugues
Un classique indémodable Service impressionnant & plat savoureuxVoir plus
Tamilla
Such a classic spot in Montreal! Everything from the vibes, to food, to service is amazingVoir plus
Anïa
I went for brunch with my friend. Beautiful atmosphere & good food but the service was quite horrendous. The waitress was quite unpleasant for absolutely no reason & also very slow to get us water & a menu.Voir plus
Sergey
A busy spot, full with multi-generational families on Sunday night, which resulted in a long meal since staff was very busy. However, the service was attentive & very friendly. Overall impression from food is uneven: beef tartare appetizer was very good, smoked herring was OK, & the escargots were a miss. I enjoyed my liver main dish but my party found it too "offal'y". The main dish of scallops was also good.Voir plus
Jean-David
This is a gem in Montreal. Classic French Bistro with a twist. Service is great, food is amazing, you can't go wrong with Lemeac. You can do business lunches, romantic dinner or birthday parties. Please enjoy a happier life after tasting the PAIN PERDU. Thank me later. PeaceVoir plus
Charles
J'estime avoir payé cher pour le lunch & pour ce que j'ai mangé (du poulet). Tout était bien présenté, mais j'ai trouvé le repas un peu fade. La personne qui m'accompagnait a pris un fish & chips qui était de bonne qualité, mais cela reste un fish & chips. La Vichyssoise était toutefois excellente. Le service était très correct, la jeune femme très courtoise & souriante. L'environnement était cependant très bruyant - il y a eu de l'orage. Je ne conseil pas pour cette raison de manger dehors sous l'auvent. Je vais y retourner sans nul doute, car la table est quand même de qualité. Excellents choix de repas à la carte.Voir plus
Lidia
Excellent food: cauliflower Mac n cheese, panko chèvre on gem lettuce, mushroom ravioli, cod with fennel puree on potatoes, frites, lemon tart, Palmado aperitif. Dined on terrace on a beautiful summer eve.Voir plus
Laurent
Loud & overrated. The food is average at best. Chewy steak, burnt & overly sweet French toast. Brunch manager has an attitude because we asked for no pork in a dish twice, they forgot, served us the dish with the pork, & I told him that was unacceptable. Turns out at Lemeac the manager's feelings are more important than what's in your plate so watch out if you have allergies & they mess up your order not to upset him by pointing out they messed up. Maybe this place was good 15 years ago but it's hasn't been good for at least a few years, no idea why people still go there. Maybe they like to shout at each other & eat bad food served by people with bad attitudes. If you're in outremont go to mikado or damas instead.Voir plus
Pedro
Excellent place for brunch. We ordered the french toast & the organic omelette. Everything was really good but the omelette was on the small side. I'd recommend this place !Voir plus
Mikhail
I love atmosphere of this lively place. Great service, amazing food. Fast lunch serving. I've got Beef tartare & matchstick potatoes together with'Fleur de sel' salmon pot au feu. Tartare was super fresh & delicious. Salmon in a soup was surprisingly fresh with amazing texture: salmon was medium & melted; while vegetables were almost al dente, the only way you can have vegetables in the soup. Bravo!Voir plus
Trinity
i would literally eat there everyday if i could, sadly i don't have money for that but i've been there countless times & it never gets old :) the crab cake never fails the duck confit is delectable THE PAIN PERDU is a must try & the bread they serve before the meal is soo good for some reason like some might think it's a little tough but NO it's great edit: FINALLY went there for brunch & omg it was delectable edit(2): went there for my birthday again & yeah always impeccable as per usual. it might be my favourite place in the whole world.Voir plus
Laurence
Must save room for the Pain perdu dessert. I recommend sitting on the side patio on a beautiful day ☀️Voir plus
Alexis
A well balanced Negroni. Yum. Try the potato, asparagus, tart with goat cheese for brunch.Voir plus
Vianney
Restaurant François avec une bonne réputation Situé dans Mont Royal ce restaurant à réussi à me séduire. Le fois gras est vraiment bon. Une belle portion avec de la brioche J'ai pris la joue de boeuf braise qui fonds littéralement en bouche. Pour le dessert j'étais déjà plein mais je me suis essayé avec le Pain Perdu & c'était un très très bon choix. Après les 3 services je ne pouvais plus rien avaler. La taille du pain perdu est énorme J'y retournerai assurémentVoir plus
Nicolas
Very good calamari appetizer. The Cornish Hen as a main was nice but wish I ordered something different, like one of their tartares. The Bloody Mary cocktail was not very good, but they didn't have it on the menu, so no need to expect much from it since it was a favor. The floor has a very nice set of tiles, like they belong in a very beautiful vacation home. For dessert the crème brûlée was great. You'll also have plenty of wines to pick from.Voir plus
Stephanie
Bon restaurant de quartier avec une belle ambiance.Voir plus
Sony
Moi, ce que je ne comprends pas, c'est que vous soyez si topissime avec une salle si pleine (Leméac, c'est pas 7 - 10 tables. Leméac c'est bien des tables, bien du monde). Ouais, je sais que c'est la job d'un resto d'être au top, no matter what, mais il y'a plein de restos qui n'y parviennent pas. Anyways, votre réputation d'être l'un des top restos de Montréal, vous ne l'avez pas volé. C'est amplement mérité (service top, cuisine top). À faire & à refaire, time & again, comme diraient nos amis Anglos.Voir plus